I never saw selita house holds using Abish in Atekano.let me help your viewers how to make authentic Atekano. if they have Bulla powder. 1- Bala dukat wiha markef marteb. Mebkat yelebetm beso yemiderg aynet 2-mekulat Sibesel dukatu kelem yikeyeral.endekita endaytebabek tolo tolo mamasel.end Ferfer mehon new yalebet 3- kemitad awtito be gorgada sehan mareg. 4-kezkaza wiha mechmer.attekano yemimetw yahil 5-kedno maskemet eskikezekiz 6-ayba Kelayu lay mechmer 7-kiba mitmita chew mechmerna makelakel 8- kebuna gar yekerbal .yetaftal.
@sunshinesunshine24412 жыл бұрын
Semira Ali,I like ur version of explanation.I will definitely try it soon.TFS
@DenkneshEthiopia2 жыл бұрын
My Mame is Gurage may be i's Gurage version of Atekano we used to Eate but Solte Familie members never complein about ታቤጌ አልሮሼሁያው ታዳቴ 😉 i like ur way መቁላቱ ግን የድሮ ዘዴ ነው ልጅ ሆኜ እናቴ ብረት ምጣት ላይ እንደ እንኩሮ ታነኩረው ነበር ዱቄቱን ግን ቀጥታ ከማርጠብ በጥብጦ ማጥለልና ማጠብ እንዳይጠቁር ያደርገዋል ፍሬሽ ቡላ አይነት ይሆናል😊 የብላንብሎውን አስራር ግን እየጠበኩ ነው 🤗
@semiraali78702 жыл бұрын
@@DenkneshEthiopia it could be slight version here and there .I saw Dorza people put Abish and garlic on it. Way not there no one way of eating/preparing food.