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"Tahari Recipe for Beginners | Ek Dum Lajawab Swad!!!😋🫣
Beef (bones, cubed) - 500g
Basmati Rice - 2 cups (soaked for 30 minutes)
Onions - 2 medium (thinly sliced)
Tomatoes - 4 medium (chopped)
Yogurt - 2tbs
Ginger-garlic paste - 1 tablespoon
Green chilies - 2-3 (coriander leaves)- 1/4 cup (chopped)
Mint leaves - 1/4 cup (chopped)
Cooking oil or ghee - 4-5 tablespoons
Methi leaves --2tsp
Spices
Bay leaves - 2
Green cardamom - 3-4
Cinnamon stick - 1-inch piece
Cloves - 4-5
Shahzeera -2tsp
Cumin powder - 1 teaspoon
Red chili powder - 1 teaspoon (adjust to taste)
Turmeric powder - 1/2 teaspoon
Garam masala powder - 1/2 teaspoon
Salt - to taste
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