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Hello guys note 500g half kg Kofta recipe for home cooking.
Step 1
Beef / mutton mince 500g
Chop onion 375g
Ginger paste 1 tea spn
Green chilli paste 1 tea spn
Fresh coriander paste 1 tea spn
Red chilli powder 1/2 tbl spn
Salt to taste 1/2 tbl spn
Roasted black Channa powder 4 tbl spn
Egg 1
Mix will and make and make same size meat ball
Step 2 make curry
Yugart 500g
Ghee/oil 125g
Red chilli powder 1/2 tbl spn
Turmeric 1 tea spn
Coriander powder 1/2 tbl spn
Cloves 7
Black paper 10
Cinnamon sticks 3
Green cardamom 5
Water 1 glass
Mix will and cook bring it oil then add
Potato 750g
Crushed Brown onion 125g
Add meat Ball Kofta
Water for gravy 500ml
Cook 20 minutes on low flame with out cover
In last you can add green coriander leaves if you like
Make this baqra Eid special recipe at home and enjoy with your beloved family and remember us in your pray.
Regards
Tahir Mehmood Food Secrets
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