Taiwanese Desserts - Tofu Pudding with Sweet Boiled Food, Tapioca Jelly 台中豐原美食 豆花粉粿

[@krischan1121]

這位老闆一個人親力親為，真的很敬業，好讚😆

[@yuhuahsu247]

媽呀！真是夠了！只有台灣才能吃得到一碗滿滿滿的豆花和配料，這些每樣都是我的最愛，現在才知道手工做的好辛苦喔⋯⋯老闆請繼續加油，我們回台灣一定去找你的店大吃特吃⋯⋯台灣最棒棒⋯⋯

[@heyjojo1998]

真的，搬到美國好想吃，還好我們這裡開了鮮芋仙有賣豆花，用美金把它下架。

[@Starrla1717]

😆 +1

[@bearflying8010]

就是要這樣態度才走長遠 傳統古早味 🤩喜歡 更沒有添加任何加工 品質顧的很好 👍🏼👍🏼

[@a8864666]

這家店很乾淨，全部都不銹鋼，而且做完馬上洗，想去嚐鮮了！

[@WENYIHAO]

嘿嘿！開眼界了！很多問題為什，都在此視屏了解了，尤其是煮綠豆這門，謝謝！

[@yuntan8336]

看起来很好吃，台湾人好幸福，美食多多

[@changpao6872]

太棒，口水滴下，可是在這裏沒得吃到，可惜異地他方沒人做成如此讚的享口福！讚，，，，

[@陳小雞-p2q]

好乾淨的老闆，而且都是用不鏽鋼，連勺子也是，完全沒有塑膠，好安心的店家喔！

[@紫星辰-y5p]

2:26 那邊就有塑膠桶了....豆漿

[@232-B16張雅倩]

@@紫星辰-y5p 他是説熟食吧

[@user-xt8mx3nk6j]

喔 是唷

[@dorahsu1184]

@@紫星辰-y5p 裝剛打好的豆漿水

[@LiNa-ug8zy]

妳是在講反話嗎？

[@ycwatt9800]

自制豆浆豆花，非常好吃的甜品，可口又有营养，来吃一碗吧！

[@kiki.1171]

我發現好多剛出爐的東西，剛煮好的那種，她都不用帶手套，超級厲害！完全不怕燙👍🏻

[@hongengsiao5030]

這是看到食物視頻,受到了這麼多的支侍及贊,祝福老板繼續維持良心．

[@bintangmalam8838]

I love how they keep the clean in the kitchen as long as make it. Sure, it is so amazing.

[@北極熊-q6w]

該戴手套的有戴，不該戴的時候沒有戴，夠衛生！洗的很乾淨 桶子也很用心的洗，這集是我看得最療育的影片。 身為愛吃豆花老饕客的我，如果開在台南南科附近我一定每天下班帶兩碗！

[@liepogek8788]

hui

[@floriaji2574]

老板好爱干净啊！而且真的好辛苦！

[@chunghong2316]

这做豆腐脑等蒸糕点，可惜我看不到说明书 谢谢小编

[@ppppp12384]

煮豆花? 就是洗洗洗洗洗!! 看的出來老闆超愛乾淨!!!

[@Deliveryman-Runningaround]

這個煮豆花的方式又叫做【沖豆花】 前面先秤好的粉+水+煮好的豆漿 沖完之後，凝結，就是豆花，而且這種豆花可以做熱的 補充~因為我以前做豆花

[@蔡民諭]

胡言亂語 可以教學嗎

[@Deliveryman-Runningaround]

@@蔡民諭 我離職後沒有材料跟工具 不過我個人偏愛布丁豆花 就算單吃吃起來完全不會有異味 傳統豆花不加料(糖水)幾乎都有異味(苦味)

[@張美-l9m]

看得出來老闆很注重清潔，蠻衛生可以放心的吃

[@lemonadeverbena1269]

I like it..he so clean and hygienic. .and love that tofu..usually i ate it with ginger sauce and palm sugar...well..good job..greetings from indonesia - morocco

[@澪花落]

乾淨衛生手藝好，豆類都是很完整的顆粒，我見過煮到破破爛爛的豆子，不如這家老闆手藝好

[@superpig0622]

老闆真厲害什麼都自己來👍🙏

[@藤原とうふ店自家用]

我最喜歡吃豆花了。

[@菲姊-m6f]

看老板做事很俐落又乾淨，對餐飲又多一層認識了，祝老板生意興隆喔！👍

[@kojiakagui1527]

legl

[@pingtsai5769]

ㄨ

[@royalmughalfamily]

It looks like our fiipino taho... Its just made different recipe but engrdients are almost same.. Im sure that food is so yummy... Love it ...😘

[@温金嬌-e4o]

這個老闆娘手藝讚又很乾淨不錯啦

[@amysalmon9978]

這家看起來能一直保持乾淨可以買來吃

[@ccv0926]

看影片中，這家好注重乾淨。尤其豆花是冷飲，吃時不再加熱，衛生更是重要，不然很容易食物中毒...一定要留言讚賞!

[@chinkuei5222]

請教 那用長湯匙舀白白的那筒是啥？ 她是如何拿起 又用手抓中間部位？ 唯一有疑惑處！ 心動中 （餓了） 🤩

[@wsxsu8732]

@@chinkuei5222 你是指 2:51 那邊嗎 那個白白是磨黃豆後的豆渣 另一邊液體是還沒煮的豆漿 還是你是說15:63秒那邊 那桶是豆漿 豆花+豆漿也好吃

[@chinkuei5222]

@@wsxsu8732 我的好奇是他如何拿起長長浸泡在飲品中的湯匙 用手拿著中間有沾著飲品的部位... 又把長長的湯匙放回去，那他摸到了部分... 到底是怎麼摸到的中間又沒事的放回飲品中🤒

[@wsxsu8732]

@@chinkuei5222 你說的有看到是會感官不好有衛生疑慮,但是那種湯匙不拿那邊根本不好操作,只能說看有顧客跟店家反映換一種湯匙或是湯匙另外放

[@chinkuei5222]

@@wsxsu8732 其實 說真的 我不敢去吃啦🤒

[@bijouxterry5348]

老闆這雙手好萬能❤❤❤

[@sutrasofdelight]

I am so grateful for your incredible work and these magical sweets.

[@jinnylee4397]

I hope can go back Taiwan to eat as many times as I want.

[@zhangruyi3153]

Just excellent. I am so pleased to see how they have modernised how these traditional desserts are made. Well done Taiwan!

[@張秀玉-n7k]

.. 樣樣都是頂級 完美無缺

[@heyjojo1998]

Douhwa (Tofu pudding) is my favorite dessert and it's so light and tasty and delicious.

[@huachen236]

Uhhj

[@Wtfhuman4896]

好想吃啊😋粉果好好吃的感觉，怎么大马没有啊……要去台湾了

[@没關係沒]

很用心 過程很累人 老闆厲害

[@edsshow5730]

我哥哥這是什麼

[@carmeleneclores7715]

The process is so time consuming but I bet all the hard work pay the price as they all look delicious. 😋 I want to visit this store when I visit Taiwan someday. 😊

[@fly89]

you will love Taiwan for it’s delicious yet affordable (i would even cheap compared to Germany, where i live).

[@danielchiayizhen92]

visit Malaysia too... you have the same delicious Tofu Pudding here as well... extra points... you get to taste Malay, Dayak, Khadasan, Dusun and Southern Indian delicacy here in Malaysia as well. Sure get fat when u return home.

[@heoliang8175]

後面的部分很像是HK和廣東人的糖水，看著就想吃。😋

[@林家慶-y8i]

不簡單˙衛生又豐富很好。

[@秀琴秀琴-w6x]

謝謝妳可以東西跟制造過程能說明加什麼這樣看的人會比較明白

[@aben9988]

這家雖遠一點..有機會ㄧ定要去嚐ㄧ下美味

[@weijiang870]

真的很卫生❤

[@kygcoc8432]

真的好辛苦，以後我吃豆花會懷著感恩的心❤

[@飄渺風-z2w]

知道了吧，我自己在賣豆花聽客人說一晚40很貴我很不爽XD

[@ziropi4898]

So hygenic..and perseverance... love to see that..👍

[@ChinaChilli]

Wonderful everything is clean，good！

[@combatgirl1925]

Looks yummy! I like jelly kind of desserts!!

[@大尾夾娃娃]

生產製作一條線厲害

[@陳宗艷]

超人的耐力，體力。

[@jessiechang5687]

看著看著就好想衝過去吃啊（流口水

[@elizabethquintal888]

Appreciate the excellent cooking hygiene, thoroughly cleaning the ingredients, including the cooking utensils/instruments. Amazing recipes for the Tofu Pudding and all the delicious shave ice and dessert toppings. What is that interesting orange looking bean or nut that is used to make the yellow jelly cubes? Never seen it before. Love this video, very educational and entertaining. Wish I can be there. Thank you!👍😁🤣😂😜

[@FoodieNote]

en.wikipedia.org/wiki/Gardenia_jasminoides

[@gwofeng]

很乾淨的店家

[@hemryzhang3287]

哇~太想吃這些純手工的@@

[@兔兔-v8t]

台灣美食NO1🤗👍❤

[@eunicecheow]

Tofu with 4 flavours on top looks yummy! ❤️

[@eionpondavilla8975]

Miss taiwan..and the delicious foods they have..😊

[@NebulaSkylight]

好乾淨，好用心，好棒喔～ 不知老闆有沒有考慮來台北開一家分店呢？😊

[@宇髄天元-o2s]

夏は冷やして食べると旨々～😆👍️✨日本では豆乳花としてカップに入って売ってます😃

[@liekiokling3552]

好多料 营养可口想吃。。💕👍👍👍🙏

[@bintangmalam8838]

Hopefully can visit Taiwan oneday

[@williamrobisonjr4642]

I love to fu pudding ... look so yummyyyyyyy，

[@olifilms.66]

看起來好好吃！

[@Tsing-KaIap]

粉粿加鮮奶很讚

[@zaenalmustopa8503]

Video nya sangat bermanfaat buat buka usaha...good n very very good..

[@sophialee2008]

等我回台湾🇹🇼一定去吃 他的設備很講究很乾淨 不放乱七八遭的化学成分 你的生意会越来越好我给你肯定 祝你保持下去成功不是一日造成加油

[@張瑞華瑞華]

流口水。高雄

[@jalilah6470]

AMEI😍💖 TOFÚ É TUDO DE BOM... TOFÚ, Queijo feito da soja. Tofú não é gostoso, mas é saudável...🇧🇷

[@熊什麼熊]

這家超好吃👍

[@周淑貞-i7r]

請問店家開在那兒？

[@熊什麼熊]

@@周淑貞-i7r 中市豐原區田心路二段214號

[@mosesmts6627]

Perfect prepration good quality awesome presentation pretty processing ❤️❤️❤️❤️❤️ 👍👍👍👍👍

[@ganesanakotireddy1567]

Very neat and healthyfood Heavy hard work 😓. 👌👌👌👌

[@индивидуалистОгоньада-о9х]

More choices of toppings, very clean preparation, very meticulous every steps of making "taho/tofu pudding" and every part of kitchen even the equipments very clean aswell so amazing. "Clean kitchen, clean preparation, clean food"

[@yramelbibsupang1474]

Here in Philippines the name of this food is "TAHO" Its yummy.

[@Liquid-solid]

TAHO就是豆腐的中文

[@paborachahyunjin-minho-jisung]

in our country Philippines, we have here "Taho" with just tapioca and syrup and it's not cold... it tastes more delicious when it's hot or warm...they only sell it in the morning... don't know why... but in convenience stores they sell the cold version but i prefer it hot...

[@cecimaster]

Hokkien immigrants introduced it to philippines. Try it cold next time. It’s better.

[@陳瑋柏-q9y]

這麼乾淨的店家 我要去吃爆❤️

[@rosaalvarez1250]

Wonderful everything is clean. &good alot a work . Is do perfect..good a loved it..in

[@sho2sho2sho]

一直在洗洗刷刷. 好干凈

[@rosepaang9697]

Hard work & very clean!!👍👍

[@yjub1221]

豆花可加豆漿或黑糖的選擇，讚

[@anan157]

What the name of yellow cube jelly. I think it 's not really jelly bcuz it made by something like starch. But when it done it looks like jelly. it' s really a great process. So yummy

[@FoodieNote]

Tapioca Jelly

[@anan157]

@@FoodieNote thanks so much

[@PL-kf2dz]

很乾淨衛生！下次回去要去捧場😄

[@АннаГоршкова-ц4л]

Глаз не оторвать от вашего мастерства. Аккуратно всё,чистенько.

[@guigui-i7b]

這間好像是豐原的豆花店

[@vjdetj]

厲害厲害~

[@sunitadwarka347]

Real genius Job. If Africans will know this recipe. They will love it. Namh shivay.

[@陳薏茹-h2t]

有否注意到店家都是用不銹鋼裝熱食，而非塑膠類。

[@何家翔-p5f]

@MR W .. 還沒加熱前是冷的，沒毛病阿。

[@whitenoise3098]

@MR W 她說裝“熱”食

[@1anonymous14]

does anyone know what the cover ( at 8:03 minutes) that used to hold the green beans down call? where to get a small size for home kitchen use?

[@mosesmts6627]

I like your cleaning process perfect for Ever ❤️❤️👍👍

[@mingzhan4672]

點進去看了梅子冰店的評語4.0一半都是不好的差評 但我還是想去品嚐看看

[@韓瑩-g7r]

煮绿豆要压着煮，长见识

[@samkusuma9377]

Awesome Processed of Desserts👍👍

[@hiepdo2842]

Good clean. Good food. Thank you.

[@阿峯阿峯]

很棒，衛生乾淨

[@jennyli2164]

I will eat this many times again when i come back to taiwan 😊

[@sagenezumi]

第一次看到做粉粿流程，好新奇。

[@idontknowwhoiam1867]

We called it KEMBANG TAHU in Indonesia. We ate it with sweet ginger soup.

[@sugengsugeng2814]

kacang kedelai dan kacang merah kah td itu di video🙏

[@nacylee45]

請問豆花是加固體鹽滷加多少？

[@台塑德威福摩萨]

我老板最喜欢的饮料

[@Ratriee]

Wenaaak ketokne.... Hemmm

[@ninenznine533]

What do you call for the yellow jelly ? What is it made of ? What kind of nuts ? Look delicious ✨💫🥰 I love silky tofu with ginger syrup 😋 💫🤗💓✨ thank you for sharing 🤗

[@FoodieNote]

Tapioca Jelly

[@raquelgoni7825]

Best thing for me is that it all looks vegan yey!

[@ritudasromy]

What is that white powder

[@AmaliaLopez-t9h]

Hello, could you give me information on where I can buy such a machine? We are from Mexico. excellent work.

[@mitastarr9974]

What are the red berries that made the yellow water?

[@shbaharin6]

So Gpood TQ

[@ssuen3274]

好吃可以做！