Take the FRUSTRATION Out of SEED STARTING

Your guide for successful seed starting! Thanks to LMNT for sponsoring this video! Head to DrinkLMNT.com/MORETHANFARMERS to get your free sample pack with any purchase.
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We want to share our passion for efficient, sustainable homesteading that brings the family together. On our homestead we do chemical-free gardening, grass-fed milk and beef, pastured eggs and broiler chickens, and free range children :) We love to go on adventures as a family, so if we're not workin on the farm, we're probably hiking or out getting ice cream. We're all into DIY, and being inventive and creative. We believe in homesteading that's sustainable, not just sustainable homesteading. In other words, we want to show you that homesteading doesn't have to wear you out to the point that you give it up. We've seen it happen, and almost came to that point ourselves. So go ahead and take a whack at that subscribe button if you'd like to join us on this crazy ride. Get ready to learn and be inspired!

[@GeorgiasGarden]

It blows my mind as well. Not only did God give us the plants, he gave us a way to save the seeds to do it all over again next year!

[@morethanfarmers]

Yes!!

[@bestbrothers5274]

As a mom of 5 and a preschool teacher living in the suburbs, I've been afraid I would never really be able to get my homestead off the ground. After falling into a deep mental and emotional funk last summer and fall, I started winter sowing some seeds for my 2024 garden. I stumbled onto your videos and started climbing out of my dark place one day at a time. One small task at a time I learned to make sour dough in November. I planned my garden and made a seed order in December. I grew lettuce and radish inside in Jan. February I was outside on sunny days prepping garden areas and planning layouts. Now it's early March and I have onion, asparagus and celery starts sprouting on my table...I have broken free from the trap I was stuck in for years and I feel like I am starting a whole new life for my family in 2024. Thank you for being a part of helping me find my freedom and happiness. ❤️ You guys set an awesome example of how real people who are flawed and tired and normal, can raise a family who is healthy and bonded in a slower paced life style. Just have to let go of the things that aren't serving you anymore and lean on the things that are. Thank you. Thank you! P.s. Michelle, every time I plant a seed now, I'll think of you "I'm partnering with a miracle" I love that. It is truly miraculous!

[@morethanfarmers]

Thank you for sharing your story🥹 Messages like this make me happy at a whole new level. It makes all the dark times that I’ve faced in my own life worth it if i know that I can inspire people with what Ive learned.😍

[@pamvancleave6722]

Congrats and thats awesome!

[@cherylirvin3919]

“partnering with a miracle “. I’m going to use that. It is a great quote!

[@joelkauffman9686]

Hey, ya'll make great content!! I work at Penn Valley Farms and have had numerous customers referencing your KZbin channel! Thanks for recommending our product! It's so cool to see people enjoying it! There has been many years of effort/research put into that potting mix recipe and so far we feel it is our best yet! Keep up the great work! 💪

[@morethanfarmers]

That's awesome! Great to hear from you, Joel!

[@montyshinn8704]

You are both so inspiring. Love when Michelle said “ planting a seed is partnering with a miracle”. So true. I’ve been gardening 60 years and I find you and your family so refreshing! God Bess this next season for you! I’m in British Columbia.

[@lafletche]

As an Australian I always find it funny the little differences between us and Americans. We pronounce the H in herb so we would say “there’s A herb for everything” keep up the good content, I’m glad I found ur page, love the way you explain things so easily. 👍🏻

[@coreyp4001]

Australian here too and the shirt was really bothering me 😂

[@morethanfarmers]

Interesting! Glad to see you here. 😁

[@jenniferdruery8661]

I think it’s a spin on the saying “there’s an app for that”. I’m from US and it is funny how different we all are. Crazy since nowadays we are so much more connected now.

[@dianabridgman9641]

You can pickle your nasturtium seeds as tender green capers. Or use the dry seeds as a peppercorn substitute!

[@markmorris8410]

Keep up the good work! Hope you guys have a wonderful day of worship tomorrow. Blessings

[@lauriemann6542]

Peppers LOVE a heat pad. I have found my germination success rates went up to almost 100% All your veg will benefit! I love seed starting, it saves you so much money and it feels great to walk by an see your little plants grow and flourish. Great for your mind, body and mental health when you can connect like that!

[@user-gf4gu9yt8y]

Michelle and Codi, you guys really are amazing! You are an example to many. May God bless you and your beautiful family. 🙏😘

[@morethanfarmers]

Thank you!

[@markl2057]

Getting fancy with all the camera work

[@morethanfarmers]

🕺💃

[@mrs.broccoli4362]

oh, I ended up on KZbin just in time. Thanks for the new video, it turned out great again. I've been able to learn so much from you, it's unbelievable. I wish you a great weekend.

[@morethanfarmers]

You're welcome! Glad you're here 😊

[@kimberleychapman8416]

We’re in the U.K. and about to start sowing. We’re using a propagator and a grow light as the days here are still short + we are still getting some freezing temps at night (zone 8b). You’re right, sowing and reaping is partnering with the Lord ❤

[@59kuphoff]

First off, great videography! I agree about cabbage and brocolli. I wintired sowed my cabbage last year, and they were terrific and not leggy.

[@morethanfarmers]

Thank you! A lot of work goes into that so I appreciate the affirmation 😉

[@ajrichardson3871]

Michelle, you inspire me to do better, be better and have faith! I'd love to see a medicinal herb garden and what you can do with it!! 😊

[@nikkid1038]

Yessss I agree! I bet she has way more tricks up her sleeve 🌱🌱

[@morethanfarmers]

Glad to hear it 😊

[@caddycraft6823]

Love the intro the "farm" is so beautiful!. My favorite part of veg growing is seed starting. I turned this ugly (very) old sad excuse of a sun room (it's 7 x 8.5!) into a greenhouse. I didn't have the money to rip it off and replace and make a nice living area, so I just repaired the windows (seal and paint) and reinforced the wall boards to start out and added 3 sets of shelves and hanging hooks. Now after more years than I ever expected to get out of my "greenhouse" it has become a neighborhood fixture, the kids all come see what I'm growing, how, etc..and it's a conversation starter with everyone. I love it. I am the container recycler though. What I do is each different kind of container is a different "crop"..it works. really it was supposed to be a recycling project for my kids and it stuck, I just wash and stack up the containers. The kids sell the extra plants for their extra money and also sometimes the vegetables, it's cute. I have counted on average 2,000 plants! I really enjoy the journey of growing good food.

[@morethanfarmers]

That's awesome! Good work putting what you have to work for you. It sounds wonderful.

[@nancyseery2213]

Since I'm two zones south of you, I'm busy up potting my tomatoes. This year I'm only starting my tomatoes and peppers early. I'm trying butternut squash for the first time this year and hope the bugs don't wipe them out. God bless y'all and keep growing.

[@ohiogardener4019]

I've learned to wait about 3 weeks beyond the normal start date for planting squash. By that time most of the squash vine borers have moved on to other gardens and aren't as likely to lay eggs on my squash plants.

[@jeanrichards8042]

Thank you for talking about LMNT. I finally went ahead and got some. I don't know if it will help (I'm not an athlete) but I figure it can't hurt to give my body a chance to have everything it needs as I'm healing from an injury. Love seeing the shots of last year's garden, so beautiful and I can't wait until this year's garden is in full swing again 😁

[@morethanfarmers]

It's good stuff! The saltiness takes a bit to get used to, but it's worth it. Lookin forward to this years' garden too! 😁

[@jodierogers7111]

The fresh seeds of nasturtiums are bitter and delicious-in addition to keeping bugs at bay, they’re good for brining and using as a poor-man’s capers for salads and appetizers!

[@morethanfarmers]

What a cool idea! Thanks Jodie!

[@joyceslusser3148]

Dollar store small laundry baskets upside down will protect small starts and seed hills but allow airflow.

[@uranusprincess6827]

Love this video! Have to say, I live in Manhattan and don’t have a farm or garden (yet!) so these super simple videos breaking down the beginner steps are really inspiring to me✨I like the way you guys do your videos! Great job!

[@morethanfarmers]

Glad to hear it!!

[@whitneyfraker5833]

Hey, guys! I took a break from all social media for Lent, and your videos was honestly what I messed most! I am so excited to catch up on the last few weeks’ videos!

[@morethanfarmers]

Welcome back!

[@nolimitsinvesting]

I'm in Tennessee but ordered my seeds from Berlin Seed because of you guys! 😊

[@morethanfarmers]

That's awesome!

[@meganfarrow6581]

You can eat the Nasturtium flowers too. My kids and I fight over them when we see them growing. They taste like a peppery radish. Super delicious.

[@morethanfarmers]

Cool!

[@benjohnson9011]

I used to make my own potting soil but buying it got alot easier. I'm back to making my own because of $$. We had the windbreak trimmed and I kept all the chips. We have a monster pile of chips. The neighbor has a 300 ft x 5' tall pile of aged manure. Our trimmer who is an arborist said a local greenhouse takes all the chips he makes and has a great recipe for compost. (Your compost looks good!) A greenhouse guy recently told me that certain companies are beginning to add crap to their mixes and still raise prices. I ran out of my bulk buy of MG potting soil. The big 2 cu ft bags. I had to buy a smaller bag just to start some slow growing herbs. The 2 year old yellow MG bags were good. The latest had big branch pieces and junk where I had to screen out a bunch of junk. Sign of the times I guess. I like using the old berry containers for starting. Great idea!! :-)

[@morethanfarmers]

That's a lotta compost!

[@missmollycollie911]

I had way more tomatoes than that but the squirrels ate half of them! I only have a 10x20 area for my whole garden plus some grow bags around my pool area.

[@morethanfarmers]

That sucks!

[@melclark281]

Thanks sharing this educational video, I'm actually glad I came acrossed it because over the winter I started my seeds in my basement and was disappointed. Lost all my cabbage, onions, bush beans and squash 😢

[@morethanfarmers]

That's a bummer! 🥴

[@ericawhitfield9289]

“You can germinate peanut M&Ms” She said that with such a straight face. 😂

[@lwedel3361]

Regarding seed saving. Maybe this will help someone... I found it really confusing at first, but I bought a really handy book by Jude and Michel Fanton, which is titled, the The Seed Savers Handbook. I have been home gardening for close to a decade, but the last few years we moved onto more land and now are getting heavy into it. It helps to also print off a cross pollination guide, which has a table of vegetables and then it will list the family and what they can potentially cross with. It helps you decide what to plant with what, if you intend to keep seeds.

[@morethanfarmers]

Thanks for sharing! Super helpful 😁

[@davidstoddard9160]

One idea I have recently heard of is with tomato seeds, you use a few spoiled tomatoes and cut in sections depending on the size of course of the tomato. and just put the spoile parts in the dirt and it will produce tomato plants , and the seeds will be fed while establishing the new tomato themselves.

[@morethanfarmers]

How interesting!

[@garydungan6851]

A good tip is to also check what zone you are in, in your state to see what grows best in that zone. Test your soil (you already did that video). Marigolds are also a good bug repellant. I'm really glad I found your channel. I really like the way you put them together. BTW, no hats at the dinner table.

[@cherylperkins7538]

Where I live time zones no longer mean anything. Due to a changing climate, even if you don't believe in.....God said it would happen, my area has gone wacko weather wise. Keep a log so you can adjust your plantings and such

[@StonerSmurfin]

I once knew a guy that sold firewood. Business was slow because there were several people selling firewood in the area. He changed his business name to organic firewood and raised his prices above everyone else's and now even to this day he is the only firewood guy in the area. True story. But the lesson is to always do your homework, just because something says it's organic or all natural or any of those other crazy words that attract people to certain products doesn't mean it is what it says it is.

[@morethanfarmers]

So true.

[@GlendaMixer-jz7vc]

Living in Texas our garden was planted 3 weeks ago. We planted directly in our above ground containers and everything is up except peppers.we had to put chicken wire over the containers because a neighborhood cat llikes to dig in the soil. Lol

[@melissagoodwin2602]

I've scattered dill seeds all the time but a little buried and don't let dry out. Dill seeds are easy to save

[@SaraMaysDC]

Literally just shake the heads of ripe seeds all around the garden.❤

[@garden_like_an_aussie]

Horticulturist here. Cucumber and Melon seeds can be started indoors but the plants will never have the same amount of production. When the first real leaf opens it sits there for a full week just sending down roots working out how much fruit it can produce. Seedlings for melons and squash will think they can't produce much if they are restrained by a pot. GOOD LUCK!

[@morethanfarmers]

Wow, did not know that. Thanks for sharing!

[@garden_like_an_aussie]

It can still be worth trying. Maybe do half one way and half the other. I know I'm trying to get 100+ pounds from one plant....@@morethanfarmers

[@JustBreCreates]

Worked for an organic garden shop and egg cartons work great because they decompose so when they get transplanted u can just cut them up and theres less disturbing of the roots

[@morethanfarmers]

The reason we don't like em is just cuz there's not enough room for the roots to grow.

[@jeremyhula931]

Most people I know buy some already established seedlings and start seeds so that they can have a staggered harvest.

[@randystoecker855]

I’m a long time Gardner and start my cucumbers, squash, egg plant, leeks and many more indoors and I agree larger started plants cope with spring weather better.

[@SaraMaysDC]

Thank you for the idea of prepping the potting soil with water in a bowl and using a spoon. Literally saved me days and waste. My old method is out the door. Also, my ancient 6 packs died last year, so I had to buy the 72 cell 'greenhouse' for my starts today. Honestly, for $7.99 I should have done it sooner. Lid to seal in moisture and a bottom tray to keep my counter clean.😂

[@morethanfarmers]

Sounds like you've got a good system going!

[@Denise_Thompson]

I really enjoy your videos, I look forward to seeing more ❤

[@tammyharper2514]

Being an avid gardener for 40 years, you don't need potting soil to start seeds. Use a seed starter mix. Once you get your first true leaves you can use some liquid fertilizer.

[@morethanfarmers]

Good to know!

[@Volfor321]

My basement is mostly underground and it stays roughly 69 degrees all year round with a space heater. I use a 2x4 grow tent with ventilation and small wire racks (heater is also pointed at the inline fan inlet) and it is nearly packed. It's my seed-start dream come true! Basements can be an exception... Love the wealth of information you share!

[@morethanfarmers]

Good to hear!

[@Thingys-Jill]

THAT was so funny! Peanut M & Ms. My 17 y.o. would garden if that was true! Nice video. I plant many peppers to eat fresh and to freeze for winter cooking.

[@morethanfarmers]

Right!? 😂

[@davidstoddard9160]

The prettiest flower I think, or one that sticks out and you will remember is the Rose Peony. Please just look at them on line and see if you agree. They are very sensitive to get started, but after you have them established they will come back year after year from my memory I am sure you can start them from seeds also, because they would be expensive to buy otherwise is my guess. They dont get very tall at all, but just so nice, soft fern leaves, and so pretty is the small rose flower itself.

[@morethanfarmers]

Thanks for the tip!

[@3Dprint4you]

Thank you for a great video! I love doing all my seedlings I need for my garden, probably 75 percent. All the rest I directly sow and I love seeing those that are doing big gardens that I am doing something right. With you living in rural Ohio I had a brother that llved in in rural Iowa that was in a similar situation and did as you did and grew way too many starts and he eventually would set up a little roadside spot where he would sell them and would make close to $1500 in just a couple of months doing it. People loved coming to him year after year because they knew that they were getting great quality plants as compared to big box stores.

[@morethanfarmers]

There's definitely something special about buying local.

[@harmonyfamilylifetk]

Itried nasturtiums the last two years and they didn't germinate. I learned that they have a hard time germinating with that hard shell and it helps to clerk the shell. I have several that have popped up, I'm so excited.

[@morethanfarmers]

Huh, so interesting. Thanks for sharing!

[@reclaimedlife_tx]

Your videos and getting more and more creative with each one. Ya'll are doing an amazing job. Thanks for this content.

[@morethanfarmers]

Thank you so much!

[@nicholasnarcowich9163]

I feel, starting plants, from seed, brings me closer to God. I love to see things grow... and, yes, sometimes they do not. & God, only knows why. I just know, when the garden is going, it smells wonderful. When this storm passes, I will have time off work, & can fix things & plant in the garden. :-) Thank you for your videos,

[@morethanfarmers]

You're very welcome. Enjoy your garden for us!

[@CC-Rider]

Perlite = white pieces. Available by itself to mix in your own soil blends.

[@morethanfarmers]

Right on 😉

[@joeyhardin1288]

Thank you all. We start Monday with our seeds. Peanut M&M's LMAO. God Bless, stay safe and warm.

[@morethanfarmers]

Thanks Joey! You as well.

[@corymiller9854]

Hello I enjoyed your vid:] I urge you to try planting herbs and flowers right beside your veggies. This is such a great addition to your garden with pest control and beauty wrapped up in a prefect package:]

[@morethanfarmers]

Great idea Cory!

[@nadinestutterheim7950]

Nasturtium is eatable also. The flowers especially have a mustard like taste, so delicious. Great video guys. Greetings from Berlin Germany

[@sharonp6762]

Wow thank you I’m thinking to try to grow some things🫣😄 You all made growing seedlings so clear for me!

[@LaurenBlendy-jh9qg]

We picked up a bag of the potting soil and I can already tell a difference in my seedlings!! Turns out we are only about an hour from their farm! ☺️☺️

[@nikkid1038]

What a perfect shirt!!! I don’t usually buy merch but this is something I may have to 😂 ❤❤ luv y’all! I’m planting vicariously through you guys for the first time in 17years. My disability has taken away so much but I’m thankful ti have found your channel. It’s almost like doing it……not really 😂 but it will have to do. PS you seriously have some of the best advice/tips on the internet …. I love how you think If I receive a miracle of healing I will be putting much of your advise to work!! ❤🌱🌱🌱🌱🌱🌱🎄🌱

[@helenebennie3961]

Praying for you from Australia.

[@senzalbasha4455]

Yes definitely plant pumpkin and cucumber seeds inside (have them grow to a decent size ) before transplanting into the ground. Love your channel . From Australia 🇦🇺

[@Happy2Run4Me]

Yay for spring coming! It’s already here in my neck of the woods. Was able to direct sow my pole beans a couple days ago and they’re germinating! My tomatoes are growing in the greenhouse and almost ready to come outside and get potted up. So excited! Oh and I got all my potatoes planted around Valentines Day. They’re starting to sprout up as well. It’s getting into the 80’s here next week (and got to 85 last week). I’m making all the plans for planting out my squash, cucumbers, melons, more beans, corn, sunflowers and all the things. So much fun! My peppers are slow to germinate (I’m still waiting on several and planted them nearly a month ago!) but I’ve got lots of shishitos, 2 jalapeño plants, 1 bell pepper (that’s disappointing, we use tons of bell peppers so I’ll have to replant) and 4 eggplants going. I just never know what going to germinate well or not! My onions I grew from seed and planted them last fall and overwintered them as they’re short day onions. Growing them from seed is so satisfying! I wish I’d done it sooner. I did buy plant starts for thyme, oregano and rosemary because after several years of trying I never even got one of those seeds to germinate even with following all the directions and advice. So I just grabbed them at Lowes lol. 😂 Now the challenge is keeping them alive. I have no problem growing basil, parsley, dill, and coriander (cilantro) but those three perennials just elude me! Now I have them and transplanted them into my GreenStalk and they’re thriving. So far so good. I’m loving the gardening content and look forward to more. It’s funny to see how others grow in different climates. So interesting how differently things grow in different areas. Like here I can grow luffa (loofah) like easy peasy whereas up in Canada it’s a big challenge. Now I’m understanding why certain foods are so popular here in the south. They’re easy to grow here. 😂Duh. 🤦🏻‍♀️Here I have a hard time growing tomatoes in summer which i thought was weird. Everything burns up in our summer heat here - except those few heat loving crops. Summer here is like winter up north. 🤷🏻‍♀️

[@morethanfarmers]

Sounds like somebody's gonna have a great harvest. 😋

[@Happy2Run4Me]

@@morethanfarmers I pray 🙏🏻 we do! ☺️

[@stevetendrich398]

nasturtiums is one thing we always plant outside. They take forever to germinate - they do eventually come up. And it's a great flower to save seed from never have to buy again.

[@ericawhitfield9289]

I bought some salmon asters too this year because I thought they were so beautiful!

[@ruthannhochstetler3327]

I enjoy your videos so much. Can't wait to garden this year. I don't start any of my seeds at home, I have a Amish neighbor lasy who has her own little greenhouse and her seedlings are so inexpensive so for me it's not worth it. I live close to Berlin Seeds, beautiful store.

[@morethanfarmers]

Perfect 😊

[@lucypozdina9422]

This was SO helpful!! To see that you use ONE grow light with the size of your garden is so helpful. Every seed starting video I’ve seen has a whole setup with multiple racks of multiple sets of grow lights and that’s been discouraging to think I need to put that much money down to start a garden. (I know it’s an investment but still 😂) This has encouraged me to buy just one and start there! Thank you again.

[@morethanfarmers]

Awesome! Good luck!

[@SociAlV96]

I heard that soaking your seeds in water for 12 hours before planting can help with germination, haven't tried it myself yet, but it might help with the tricky peppers! :) Love your vids and hi from Poland!

[@morethanfarmers]

Hello over there!

[@kirstenmoelker6904]

I am jusssst getting into growing some of our own food, and I'm really happy I came across your channel. Very informative, relaxing to watch/listen to and awesome tips. Thank you!!

[@morethanfarmers]

You're welcome! Hope you stick around! 😁

[@nicholasnarcowich9163]

I guess I am the hard noised Gardiner. I have started lots of lemon trees, some grapefruit trees, and others things, & I have no "Grow Lights" What God gave the plants, that is what they have. I love Lemon, so I planted seeds from the fruit I liked, Maybe that will be good. 11 years with CHF, at 62, maybe the next owner of the house will let me know. I just know, the more I grow, the happier I am, & the better I feel. I love your videos. & as far as seed saving goes. Let some green onions go, carrots, or broccoli. The first two will flower & give you seeds in the second year, I had a woops with my broccoli, it bolted the day before harvest...then unusable, I let it go to seed. God smiling on me again... di I mention, I love your videos :-)

[@morethanfarmers]

Thanks Nicholas!

[@BigggRoss]

If you do try and start those inside try saving your tp and paper towel rolls so they have more depth for their long roots to start.

[@julieblack1242]

Hi love watching your journey, your real and not pretentions and in this world where everyone thinks you must be perfect you two are fabulous. Thank you. Also not sure if you know but natusiums are edible and have a peppery taste, the young leaves are lovely and flowers are grear in salads and drinks. Thank you again.

[@morethanfarmers]

Thanks Julie!

[@OurLadyFarms]

Thanks for your channel and all your helpful suggestions. Always helps that you include your zone and varieties you love!

[@Chickenmimi]

Thank you for this video. My husband and I found this very helpful.

[@christineeckhold6341]

So pleased to find your channel... I follow very few channels since very few click with me... your's does😊 thank you for your simple no nonsense content ❤

[@morethanfarmers]

You're welcome Christine! So glad you're enjoying.

[@Susan-ur2vd]

Did you know you can clip any extra seedlings off at the ground level instead of pulling them so you do not risk root damage if your seedlings are tangled together in the soil. I love all the info you guys share.

[@dande9981]

Nasturtiums germinate in darkness. I cover my nasturtium seeds tray with cardboard and peek until they germinate then remove it

[@sarahbalsillie5906]

Thanks for the motivation. I've been putting off seed starting and now I'm feeling inspired!

[@morethanfarmers]

You got this Sarah!

[@arlinerobertson6377]

We’re getting to Xenia the second week of April and won’t have time I fear for my seeds and will have to use starts. But I kept a note of where you go in hopes I can get them there.

[@morethanfarmers]

Yeah, be sure to check out Yonies Greenhaus 😊

[@asc3998]

MI Gardener is now selling some Boot Strap Farmer products. I have no connection, I was just excited because I order seeds from them. I don't have heat mats, so I pre-germinated peppers last year with a damp paper towel, in a baggie on top of my hot water tank. It really speeds up the process. Just make sure to check frequently to make sure it doesn't dry out & to watch for germination.

[@LifeHomeandGardenwithAnaRica]

Very helpful suggestions, Thank you so much!

[@morethanfarmers]

Glad it was helpful!

[@debmazalan3386]

I started covering my cucumber and zucchini seeds with clear 18 oz cups after planting them in the garden. I have mini-greenhouses to keep the seeds protected and moist. Your produce containers would work as well.

[@morethanfarmers]

That's great!

[@thelittlehobbyfarm_ohio]

She was thinking peanut just thought it sounded better saying M&Ms closed enough 😂😂

[@morethanfarmers]

😂

[@catracampolieto8989]

Nasturtium seeds are easy to save. Nasturtium are a trap crop that I use. I also plant radishes with my zucchini and other squash. It helps with the squash bugs, from my experience. I overwintered carrots and saved the seeds. Wow, didn't expect that many seeds...lol. Sowing those seeds soon. Trying oxheart tomatoes and a couple others this year. Wishing your family an abundant harvest this year.

[@vanessaadams9145]

Cococoir, Vermiculite and Perlite. Perfect potting soil mix BUT the key is having enough vermiculite!!! Vermiculite keeps the moisture reserve for your plants, it keeps the fertilizer reserves for them as they grow as well. MOST general potting soils have vermiculite but not as much as is needed because it is expensive

[@morethanfarmers]

Thanks for the tips Vanessa!

[@ashlyarmes2760]

I just recently found your channel and I have learned so much! Thank you for all you do!❤

[@morethanfarmers]

You're welcome Ashly!

[@user-pv2uc3wf2v]

Hey Michelle if you've not tried Lemon Cucumbers you should give them a try, They are wonderful!! Very bountiful and so yummy...

[@TheJoyfulMom]

I had dill seeds as part of a pollinator flower mix and they came up beautifully and I was able to use them for pickles. The key is the soil has to stay moist. I got some trailing nasturtiums for our rock wall! They are gorgeous!

[@SaraMaysDC]

You only have to plant dill once. Thereafter it will just pop up everywhere😅

[@miriambertram2448]

I am terrible at seed starting. Now i start tomatoes by saving a couple in the fridge. Mush up the tomatoes and plant in a few pots. Thin out and you have tomato plants.

[@morethanfarmers]

Hey, if it ain't broke don't fix it. Good luck with your tomatoes this year.

[@workinonit9562]

I buy the domes that fit the trays, it just works better than plastic wrap.

[@johnkm77]

Nastortiums are delicious. You can eat the flowers and the leaves.

[@nicholausjamesjay83]

So useful. And SO uplifting! Thanks guys.

[@morethanfarmers]

You're welcome. 😁

[@mrs.broccoli4362]

Danke!

[@morethanfarmers]

Thank you so much Claudia! You're such a blessing 😊

[@autumnmiller5070]

I stick my nasturtiums in a hanging basket on the ends of my garden cuz they get so big and long and take over the bed corners lol so I get a little bit more room and you can see the pretty colors a little higher ♡

[@morethanfarmers]

Sounds beautiful.

[@zannaB60]

For Onions, I always order from Dixondale Farms. I have had consistently good results from their onion starts.

[@dhansonranch]

Good stuff. I plant the dill in a row and sprinkle thickly and cover with about 1/2 inch of soil. When it comes up and is about 4 -6 inches high, I start cutting some for the freezer. The rest I let go to flower so that it is ready for when the cukes are ready - I use the flowers and like them yellow when its time to make dills. Got some Jimmy Nordello peppers to try this year...will see..lol. Good job!

[@morethanfarmers]

Good luck!

[@myronsliles8970]

You are just adorable! Thanks for loving herbs. Do you use your herbs for companion planting? I don’t remember hearing you say it

[@morethanfarmers]

❤️ Our herbs are usually just planted together.

[@tomreppert1722]

It's funny you mention about trying to start cucumbers and squash inside. I had a horrible time last year with cucumbers, zucchini, and string beans. The birds and/or squirrels were constantly digging them up. This year I am definitely starting them inside. The green beans I'm going to direct sow, but I'm going to have to cover the rows.

[@morethanfarmers]

Pests 😵‍💫 Good luck this year!

[@BirdieBlrrrd]

With beans I like to use a 5 gallon with 3 poles making a tent type shape, and let the beans run up them. This keeps the pot full and it’s harder for the animals to get into there and mess around.

[@ritabaker3113]

Enjoy your videos. Blessings

[@julieliner1498]

Try marigolds in the same beds as cukes and squash. I've never had any pest issues when I do this. Just a couple here and there is enough. My peppers aren't germinating well. Thanks for saying they are finicky...now I don't worry I did something wrong ❤

[@morethanfarmers]

Peppers can be touch and go. Hoping yours do well!

[@anitapenney4990]

great info Ive learnt with Nasturtiums that if you nick or score the seed before planting they sprout a little faster, there great for eating to both the flower and leaves, you'll love them x

[@annae.9006]

What a brilliant video guys... You've helped me SOOOO much to feel much more at ease and just clearer all around about how to start seeds this year... My first time! Now instead of feeling overwhelmed and worried I feel excited! Thanks again!!! Xoxox P.S. I love how I get to learn AND have a laugh with you guys with some of your comments and goofiness, haha... Best way to teach, keep it up! :D

[@morethanfarmers]

Thanks Ann! So glad to hear this was helpful for you. Good luck with your seeds this year!

[@pcola4594]

One thing you might do is put a fan on a low setting by your starts. This causes the seedlings to thicken up and not be so flimsy or leggy!

[@morethanfarmers]

How cool!

[@glendaking4596]

I tried starting seeds on a windowsill too. Didn’t work well for me either. I bought a grow light this year and so far it’s going much better 🤞

[@hrisaacs07]

Nasturtium are also edible they have like a peppery taste. They are great and salads.

[@morethanfarmers]

So I've heard!

[@kishidabu]

I tried Amish Paste tomatoes this year but they didn't seem to be quite as big as yours. But I was given some Afghan variety beefsteak and they are perhaps the sweetest tomatoes I've ever seen.

[@morethanfarmers]

Yum 😋