Tamago Sando & Menbo Sando(Egg and Fried Sandwich) - Korean Street Food

[@DanielVance]

Nice to see all that excess bread being used to make a dessert. Creative use!

[@afrinsart]

True. At first i got so anxious seeing him cutting those edges like that

[@sgthostile]

I know, right?!

[@salsabilak3520]

Aww man that looks so delicious ;( craving for someeee ee

[@coraruiz3535]

The deep fried one looked good!! We could hear the crunch when he was cutting it.

[@hrufjt85747]

와우 음식조리과정이나 촬영모두 정갈하네요~!^^ 항상 영상 잘 보고 있습니다.

[@hungrypeople]

Wow this is such a beautiful egg sandwich thanks for sharing!

[@knightsofneeech]

What a wonderful job! Relaxation in the repetition. Very clean people as well with their booth

[@sansan8540]

여기 주말에 갔다가 줄서서 기다렸다가 먹었는데 기다려서 먹을만합니다ㅎㅎ 맛있어요~

[@koreafoodieboy5663]

와 이건 작품인데요 ? 꼭 먹으러 가봐야겠어요 💕 매번 좋은 영상 업로드 해주셔서 고맙습니다 오늘도 잘보고갑니다 💕

[@miso9957]

꺄아 맛있겠당~ 오늘도 짱♡

[@momsrecipes5698]

자르는 장면 딱딱 맞아 기분이 좋아요💕

[@yummyland]

처음에 오믈렛인줄 알았는데 요리가 반전 처럼 중간에 변하네요! ㅋ 산도가 이런거군요! 맛있겠다!!!

[@m_s_lee]

만드는 과정이 정성스럽네요 가생이 자른거 버리는 줄 알았는데 튀겨주네요😭 맛나겠당

[@jseden1]

Heaven 🤩🤩

[@FijisCooking]

wow very easy and yummy recipe like and sub

[@sdldubu]

delicious 😍

[@hoyatube6500]

영상으로만 자주 봤던 곳인데... 대전이나 지방에는 없나요??😅😅 한 번 맛보고싶은데....^^;;

[@PUBG-ii2ox]

3,8 usd? Are you kidding me? It's too expensive!

[@vengefulspirit99]

It was really good until that deep fried one D= That's a lot of oil that it's soaking up...

[@akatsuki2562]

3:02 is someone coughing?

[@kevinwu6473]

kkkk

[@hyeons6682]

제목은 서울 연남동으로 되어있는데 상세정보 로케이션에는 포항 죽도로 되어있어요 ㅠㅜ

[@kimteumenasgor662]

Nyobi dateng indonesia maleh mas.e katah seng dereng njenengan pundut vidio ne

[@Xygard]

I'm content even they just give the eggs and the fried crust really

[@uniqueworldexplorer9596]

Very unknown food for me 😶 seeing from bangladesh 🇧🇩

[@moonchild1432]

ai tui dim parooti khas nai jiboney?

[@alvinkurniawan3332]

So oilly...the white bread absorb so much oil

[@quan_oi5997]

😋😋😋😋👍

[@sgthostile]

4:43 Is that mayonnaise?

[@라라라멘]

별거 아닌거 같지만 엄청난거다 ㅋ

[@FREAKOUT123ism]

💚💙💚💙💚💙

[@thommichaels6593]

@7 minutes,I am thinking...gimme some color

[@CulturalKR]

Damn if only if everything wasn’t canceled

[@SnackFoodFun]

👍👍💕💕💓💓💖💖😊😊 hi hi hi

[@tetsuo898]

Why so much sugar ??

[@LazyLoonLazarus]

I have never, EVER seen tamagoyaki ONE SOLID COLOR NEVER, I know how to make it and that's not the typical way. Looks good sure but not correct.

[@jericosslindhe89]

Seas mamón, un chingo de azúcar y un chingo de aceite.

[@spooge4569]

deep fried bread son

[@XTREND_KSA]

This is not street food bro!

[@FreePalestine2024]

Lots of cholesterol, fat and sugar on top ugh

[@rickrockstar1]

waste iof bread