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#TandooriGobiRecipe#TandooriCauliflowerRecipe
INGREDIENTS:
For The Boiling
Cauliflower= 400 gm
Turmeric Powder= 1 tsp
Salt= 1/2 tsp
For The Masala:
Hang Curd= 2 tbsp
Mustard Oil= 1 tbsp
Deggi Mirch Powder= 1 tsp
Fenugreek Leaves Powder= 1/4 tsp
Garam Masala= 1/2 tsp
Cumin Powder= 1/2 tsp
Mint Powder= 1/4 tsp
Ginger Garlic Paste= 1 tsp
Green Chilli= 1 tsp
Lemon Juice=1 tsp
Salt to Taste
Fresh Cream= 1 tbsp
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