Please film an origin story of how Sorted happened!! I’ve heard the stories and stuff, but I think it would be amazing if you made a short skit of how you guys met and started Sorted!!!!!
@reaganclark35655 жыл бұрын
TheT1nyOne7 Bro that would just be incredible
@jungkookieinfiresme78385 жыл бұрын
YES PLEAAAASE
@imholdenonarope5 жыл бұрын
In 4 months I will have been subbed to them for 10 years! I can't believe the progress they've made along the way. I think everyone should see that to really appreciate who they've become!
@Rachel_Wasserman5 жыл бұрын
@Giulia Hi I don't think they're there anymore. I tried looking for them awhile ago, and I couldn't find them.
@melanieswang94755 жыл бұрын
@Giulia Hi Could you provide some links? I've been looking around for them!
@chaseea05 жыл бұрын
I would love to see a version of these videos where the pairings are effectively random, rather than user-submitted. Bins for each type of taste (savory, salty, etc) with examples of that type on slips of paper in the bins. Pick two at random!
@avaw32935 жыл бұрын
chaseea0 the idea is that they are seemingly random pairing that people actually think work together though, not just eating random things that seems so pointless
@POOCOMESFROMFOOD5 жыл бұрын
Ava W that is the point though lol, things that seems pointless and someone discovers them. So what chase is implying is for them to discover things that work Not just put like tuna and and cat food Still have stuff that all works together in each card, just shuffle the cards
@KatBee005 жыл бұрын
Love this idea
@courtneymyrick53825 жыл бұрын
The jerky and raspberry jam seems it would be similar to the cranberry sauce and oven roasted turkey we would have for thanksgiving.
@endymallorn4 жыл бұрын
Jam and red meat are usually pretty good. Pick a meat you like, pick a jam you like, toss 'em together.
@ohh51784 жыл бұрын
Courtney Myrick In Sweden we eat meatballs with jam made from Lingonberries, a tart, red forest berry. We also eat roasts with black currant jelly and it works great
@MrMcwesbrook4 жыл бұрын
I always dip my breakfast meats (bacon, sausage, etc) into a jam
@deb81054 жыл бұрын
In the uk we have cranberry sauce with turkey at Christmas
@mr.yawnie4 жыл бұрын
@Öhh some people in Finland does the same. Also, lingonberry jam always goes with reindeer stew!
@Zherec5 жыл бұрын
Having these flavor pairs be turned into proper dishes would be really cool to see.
@GFDIAA5 жыл бұрын
Make the chefs cook a handful of dishes and try em based on these flavour pairs!
@v1brannon5 жыл бұрын
You should do a pass it forward using a roulette wheel of random ingredients.
@rosehill95375 жыл бұрын
Yes!!!!
@furrantee5 жыл бұрын
Ooo that's a good one. Like a lazy Susan of ingredients and before their individual turns spin it. You could even have mystery areas where if they view the ingredients before the group begins they would still be curveballs.
@lancevonalden55855 жыл бұрын
Seconded!!
@Asaliuru5 жыл бұрын
They are already doing it, It is called a Jamie.
@GenevieveDiggory5 жыл бұрын
Spicy, very hot chili topped with cottage cheese. 🙌🏻🙌🏻🙌🏻🙌🏻🙌🏻
@vanessaeganmusic4 жыл бұрын
so you're telling me James has been doing things behind the camera since 2013?! All that sass not being filmed?!
@pamlegaspi4 жыл бұрын
Yes! I remember the time we only got bits of james cameos here and there. Now I cant imagine Sorted without him!
@caramac63823 жыл бұрын
Where did they mention he’s been in since 2013?
@houndy7523 жыл бұрын
@@caramac6382 Well its mentioned in this video that he was there during the fish finger and custard video and that video came out in 2013
@BigFoodieGeek3 жыл бұрын
@@pamlegaspi And now Sorted is without him 😭
@GigaBoost2 жыл бұрын
@@pamlegaspi Oh boy do I have sad news for you
@MegaSmiley5 жыл бұрын
I want to see you guys take some of these flavour pairings and turn them into refined dishes!
@IceDragon9785 жыл бұрын
You made James too happy with this one. You know what that means. It's time for another Chefs Review Kitchen Gadgets. Also, count this as another vote for developing these pairings into full dishes.
@zoe52415 жыл бұрын
I feel like there should be a 'flavour meh' for the ones that don't wow Mike but are OK.
@miawylie33605 жыл бұрын
But it’s called don’t care (it rhymes)
@zoe52415 жыл бұрын
@@miawylie3360 True! Meh also kinda rhymes
@jessicapatterson37114 жыл бұрын
Flavor fair?
@rudyestrada664 жыл бұрын
@@miawylie3360 gggkkk
@rudyestrada664 жыл бұрын
@@miawylie3360 gggkkk
@Exayevie5 жыл бұрын
I have a vision for the use of the cheese-coffee-honey combo (which I've never heard of before this): I dare you to make a cheese and coffee pie. (my take - tell me if it's crazy - blind bake a pie crust with a layer of parmesan, then a coffee-honey custard pie filling, dusted with espresso powder)
@PyroNeko15 жыл бұрын
Exayevie that sounds great!!
@NuttyAsSquirrelPoo5 жыл бұрын
That sounds lovely! I might make that for you!
@Angelshae5 жыл бұрын
I make a coffee cheesecake with espresso powder honey glaze, I'm sure there would be a way to incorporate parm some how that is lovely.
@NguyenNguyen-lg1zc5 жыл бұрын
Coffee cheesecake sounds like a delicious idea.
@OzzyskylerTheGreat5 жыл бұрын
It's say smoked Gouda over parmesan personally.
@abauman875 жыл бұрын
IDEA: all three compete to see who can make marmite taste good. Ultimate marmite battle
@georgeharding86955 жыл бұрын
Put it on toast with lots of butter. Done.
@TheTallGuy19925 жыл бұрын
impossible it's already perfect
@abauman875 жыл бұрын
Ah my apologies (not sarcastic) I meant taste different than with bread and butter. I meant no offense since I personally havent tried it.
@jasminehamilton70125 жыл бұрын
You can pretty much use it any dish in sub if soy sauce 😊
@idek1175 жыл бұрын
I detest marmite
@Brahlam5 жыл бұрын
Vanilla Ice Cream and Pumpkin Seed Oil is a very usual dish in Austria. Basically served everywhere during summer. :-)
@ezidow40055 жыл бұрын
I was lowkey a bit shocked as they said they never tried/worked with pumpkin seed oil, be it in salad, ice creams or with tomato + mozeralla, there are so many really really good uses for pumpkin seed oil. Maybe its just the austrian culture but wow, I thought pumpkin seed oil is used a lot everywhere because of how good it is
@martagrgatcro54 жыл бұрын
in Croatia too, especially in the Northern part (I guess it's austrian influence) :)
@carlssonberlin4 жыл бұрын
I love that.. that is sooo good.. even if the oil is a little bit warm.. and i looks so nice with a few pumpkin seeds.
@mechellec71405 жыл бұрын
Does a happy dance for fish fingers and custard. 2 points for Doctor Who!!!!
@Roy-xc1mz5 жыл бұрын
would love to see the chefs try and make a meal using various flavour combos from this series
@aarond95635 жыл бұрын
That's what I was going to say but you stole my comment before I could. Well done.
@cabe_bedlam5 жыл бұрын
Chef Vs Chef, then a pass it on.
@ereyethirn5 жыл бұрын
Weird flavour combos pass it on?
@Roy-xc1mz5 жыл бұрын
Gregg Bond yep this sounds great.
@calliejohnston94894 жыл бұрын
The raspberry jam and jerky was the they called the 'curve ball' option, but that was the one that made most sense to me!
@mechellec71405 жыл бұрын
This is going to interesting. Should there a weird flavor battle?
@SortedFood5 жыл бұрын
Nice idea!
@ashleyg63655 жыл бұрын
I second this 100%!
@sharnadixon-scott7105 жыл бұрын
I'd like a basket with five basics in then two sets of five weird things and they have to choose one each from the two and battle
@Boom125 жыл бұрын
I 2nd that. Let's make it happen! Maybe next time we shall see a pretentious foods battle as well?
@ddtbb59225 жыл бұрын
be be?
@kellylaliberte5485 жыл бұрын
You eat Swedish meatballs with lingonberry jam...why would you think beef jerky with raspberry jam would not work?
@nadiawesome725 жыл бұрын
Kelly Laliberte this is exactly the first thing that came to my mind. Just like how Americans served cranberry jam during thanksgiving
@theChoffa5 жыл бұрын
Almost all traditional Scandinavian meat dishes are served with lingonberry jam and it's always delicious
@ichmageisify5 жыл бұрын
In Germany we eat deer with lingonberries... also, cherries go very well with duck. So why not raspberries?
@oskarmartin64865 жыл бұрын
@@ichmageisify It goes great with a Schnitzel
@ichmageisify5 жыл бұрын
@@oskarmartin6486 true.
@mikebaker24365 жыл бұрын
I just can't bring myself to believe that Jamie came up with the "Load of Pollocks" joke all by himself...….. but the author should be proud. I spit my drink! :P
@Ammanthiel5 жыл бұрын
Sorted is one of the very few channels I click the notification of the second I see it
@SortedFood5 жыл бұрын
Thank you 🙏
@Ammanthiel5 жыл бұрын
SORTEDfood :) np! Love your videos !
@christopherxgordon5 жыл бұрын
Same. It's the only cooking channel i follow because it's just so darn entertaining to watch.
@KookyClouds5 жыл бұрын
My favorite thing to eat while doing chemo therapy as a kid was lime sherbet with celery. I started using the celery as a spoon because they had forgotten to give me one with my sherbet, then when i took a bite with booth on the "spoon" it was amazing. Iv never heard of anyone else ever eating this pairing and i would love to see what you guys think of it.
@linettelow5 жыл бұрын
This is so cool & definitely a flavour pair I'd love to try :) Thank you for sharing. P.S. Hope you're feeling well now and keeping strong ☆ #BlessedWeekend.♡
@SashaMaksimik5 жыл бұрын
The ice cream reminded me of a crazy flavor pairing. In college, some of my guy friends were messing around with flavors and what they had on hand because what else do you do as a poor college student. They discovered that saltines topped with a bit of vanilla ice cream and drizzled with siracha sauce tasted really good. I would randomly catch them eating it after that. I wasn't brave enough for it but they loved it.
@TheDoozintiger5 жыл бұрын
Pumpkin oil and ice cream. Massive in Austria. Such a good oil, stick it on anything.
@stefanpleiner73795 жыл бұрын
Yeah true
@niklaspilot5 жыл бұрын
Although Ice cream and some nice oil work really well any time. Some nice extra virgin olive oil and real Italian ice cream work soo well
@shaodowofmidnight5 жыл бұрын
Can you do a video about combining different foods for it to taste like something else. I have seen a Japanese show saying that orange/mandarin + soy sauce + seaweed = taste of salmon roe. Also have seen them say chicken liver + mayonnaise = foie gras Japanese pudding + soy sauce= sea urchin
@agnieszkakowalska96585 жыл бұрын
That would be a great idea! For people who miss some flavours but they either don't have the right ingredients (or money to buy the pricey stuff) to create a specific dish or can't eat something due to allergies or other dietary restrictions. Recreating something with other whole foods would help avoid very processed imitations. For example, I feel like smoked salmon and mozzarella together taste like a hot dog sausage.
@Dogoodah5 жыл бұрын
Yeah, would like to see one of such episodes from you, guys.
@Armorlord045 жыл бұрын
Faux Flavor Challenge!
@stamatiapapaoikonomou17933 жыл бұрын
I'm loving Mike's reaction (3:25) and his subtle middle finger :P
@tinayulo44495 жыл бұрын
As a MAJOR Dr. Who fan loved that you included the fish fingers and custard combo!! Love you guys
@AnimeCanuck5 жыл бұрын
It makes me wonder if it was Matt Smith's idea (and not the writers'), and whether or not he actually likes it. It was what sold me on him as the Eleventh Doctor! XD
@tasleemakhan45975 жыл бұрын
@@AnimeCanuck I heard that Matt Smith actually HATES custard, and the actress who plays child amelia actually messed up some takes of that scene to get Matt to keep eating something he hates lol
@joyrowancasey7885 жыл бұрын
@@tasleemakhan4597 that sounds fricking brilliant
@nadiawesome725 жыл бұрын
Dancing James reacting to something is like a rare Pokemon
@kendallgibson4 жыл бұрын
I like that the jerky+jam combo seemed so weird, but to me it was the most logical/normal. Maybe just more where I'm from. I don't generally eat jerky, but that and jam instantly sounded like a winning combo. I need to stop watching these videos, because they make me hungry. 😂
@icemaniki5 жыл бұрын
We need more ULTIMATE BATTLES
@Ben-ig8nx5 жыл бұрын
Definitely, 20 videos is too long!! :P
@Annie19625 жыл бұрын
That's what I said too
@forgotten54805 жыл бұрын
Clearly we need a mashup. Weird flavor combo pass it on! Or ultimate battle...
@xlkiritolx81565 жыл бұрын
No.
@Matsuna134 жыл бұрын
Yeah! I would like to see that!
@caramac63823 жыл бұрын
How happy is James ? Bless ! It’s rare to see him giggly 🙃
@andysbg775 жыл бұрын
Pumpkin-Seed-Oil is very common in Austria!!! Use it in Salad, Ice Cream!!!! Add some roasted and grated Pumpkinseeds to your Cheats-Icecream!!! It will be a Game-Changer!!!
@agnesmilewski5 жыл бұрын
I agree. I use it in salads all the time.
@tobias9781ify5 жыл бұрын
Or drizzle it over Pumpkin- / zucchini soup *-*
@christophauer23475 жыл бұрын
Or drizzel it over some scrambled eggs
@morristgh5 жыл бұрын
First thing I do whenever I eat at uni is take my meal to the salad station and pour some pumpkinseed oil over it. Everybody looks at me like I'm a weirdo (maybe because I am) but my meals taste better than theirs :P
@aw13795 жыл бұрын
andysbg77 One way I also enjoy it is just mixed in with pasta, preferably with some chili. It’s very simple but a really nice flavour combination.
@nimuetaylor19785 жыл бұрын
weird flavor pass it on challenge!? 🤷♀️
@darklight20405 жыл бұрын
What would the lineup look like?
@AJSZodiac5 жыл бұрын
In order of best palate to worst. So the final one has the worst taste buds so can't judge things as well.
@charissaclemetson5 жыл бұрын
yess!
@deonysuss84124 жыл бұрын
Meatballs and jam goes well too. They have that at IKEA.
@-Anjel4 жыл бұрын
It's a Nordic thing. Lingonberries are high in benzene which is a natural preservative, because of the long dark winters there aren't many fresh things or sources of vitamin C. So lingonberries were used to help preserve many foods and crushed lingonberries were added to many meals (people didn't know about vitamins back then, but they knew some foods helped to keep people from getting sick). I've never had lingonberries in Ikea, can't believe the jam is of good quality. The real version of lingonberry jam isn't that sweet, it's sour, only little sugar is added and it's quite loose. In Finnish it's called puolukkasurvos, puolukka=lingonberry and survos=rough mash. It's often eaten with meat, like with our version of blood pudding or with reindeer stew.
@nottsoserious4 жыл бұрын
@@-Anjel thanks for the lesson! It's extremely interesting how climate can affect diet so much.
@infamousdino56793 жыл бұрын
@@-Anjel Lingonberry jam from ikea resembles cranberry jam with raspberry? that's the only way I can put it. It doesn't taste bad, but I'm sure if I eat the real thing I'll love the real Lingonberry compared to the ikea jar. Ikea's meatballs when you sear them just right are heavenly
@TheZorback6973 жыл бұрын
As a swede I can tell you that eating lingonberry with "ugnspankaka" which is a big pancake done in the oven with bacon in it so this combination feels very natural😅
@Matsuna132 жыл бұрын
I had that when I was in IKEA in Singapore and it was really good and it really worked.
@missfox765 жыл бұрын
I’ve always eaten strong cheddar cheese and strawberry jam sandwiches, everyone laughs at me when I mention it but it’s so so good!!
@TheHaruharokuhana5 жыл бұрын
With fig jam is so good. Try it.
@GuvernorDave5 жыл бұрын
cheese and jam is epic
@limeBlender5 жыл бұрын
Cheese and jam on toast for brekkie, usually a strong cheddar, but gruyère or emmenthal are also good. Mmmmm
@GrifterMage5 жыл бұрын
I happen to have some of both of those in my fridge, so I just tried it. It works surprisingly well. Not something I'd go out of my way for, but definitely interesting.
@hooziwhatzi35165 жыл бұрын
My whole life my family put jam on our grilled cheese sandwiches. People always thought it was disgusting until they tasted it.
@kateh74845 жыл бұрын
I’m in the left-handed club so I feel your cup handle placement pain.
@Martynqa19925 жыл бұрын
-high-five-, fellow leftie :)
@HeroOfCows5 жыл бұрын
I just use my right hand, so my left can do more important things
@fredfurglehoeffer8805 жыл бұрын
I get aggravated at cups that only have their message printed on the right-handed person's side!
@kateh74845 жыл бұрын
Fred Furglehoeffer me too, so frustrating!
@SamButler225 жыл бұрын
The worst is when a delivery guy wants your signature and tries to force the pen into your right hand
@sikuG5 жыл бұрын
Lol James is on form here. Obviously his favourite series. Thank you for coming.
@niarsyad5 жыл бұрын
I'm so impressed with Mike. I have started to look at him in a different light. so serious, so cheffy. I love
@andrewthao4869HK5 жыл бұрын
Munirah Mokhsin The way that I see it, I think out of the normals, Mike has the best mind. While Barry has the most skill and Jaime has the best intuition. (Assuming they know what they’re doing.)
@JumblyJumble5 жыл бұрын
I always use my daughters as guinea pigs after these episodes. Thanks guys.
@hansbass81195 жыл бұрын
You are a horrible mom/dad.
@JumblyJumble5 жыл бұрын
@@hansbass8119 Yes, it's "horrible" to improve a child's tasting palette beyond Mac and Cheese, Quesadillas, and PB&J.
@himynameisjeff5 жыл бұрын
That's hilarious! Do they end up liking the same ones as the sorted guys?
@tiredboard5 жыл бұрын
I read that as "I always use my daughter's guinea pigs after these episodes" lmao
@JumblyJumble5 жыл бұрын
@@himynameisjeff Joe Sherwin They loved the pesto/banana and pickle/peanut butter. But they like each of those ingredients. They have already tried beef jerky dipped in various fruit preserves on their own before. They like it. They rejected fish fingers and custard at the time Matt Smith ate it on Dr Who. We'll have to see after this one.
@TheZombyHamster5 жыл бұрын
Those last two are regulars of Austrian and Styrian cuisine! Viennese Schnitzel usually comes with red currant jam/jelly, and as with any other PGI region, we throw pumpkin seed oil on anything. I almost exclusively dress lettuce in apple cider vinegar and pumpkin seed oil, or drizzle a bit over simple scrambled eggs!
@divasunglasses5 жыл бұрын
Y'all I'm sorry for so many comments but I just want to say that Sorted has really helped me get into cooking and trying to live a healthier lifestyle and I just really appreciate you guys.
@rfldss895 жыл бұрын
Honestly not that surprised about the jam and jerky combo. Wouldn't be the first time we see meat being served with fruits
@georginajiang91865 жыл бұрын
Rafael Santos Reminds me of IKEA’s meatball with raspberry (?) jam
@rebeccas28015 жыл бұрын
Georgina Jiang think it’s lingonberry
@josephkittok5 жыл бұрын
It's same idea as Native American dish pemmican.
@saeosthavula99085 жыл бұрын
Turkey and cranberry jam
@AmaterianAngel5 жыл бұрын
That's what I keep trying to tell people, but they all thought i was mad. I mean... i am a bit... but not in regards to this!
@walkureunruh64515 жыл бұрын
About the beef jerky and raspberry jam thing: in Germany we eat our game roasts traditionally with cowberry (similar to cranberry but smaller) and that is an amazing combination! So it doesn't surprise me that jerky and raspberry go well together!
@ruciria52895 жыл бұрын
We have cheese foam for our bubble/boba milk teas in South-East Asia! It's so weird, but I.... love it.
@sklxx73595 жыл бұрын
i think it's all over asia haha at least china, taiwan, hong kong have them too! i love the watermelon cheese one and matcha cheese .. soooo yummy ~
@z_the_world5 жыл бұрын
Oh yes those are good. Some stores even call it cream cheese foam
@vocaeien5 жыл бұрын
I've seen it in some places in Australia, I was always afraid to try it but I guess I should??
@z_the_world5 жыл бұрын
@@vocaeien If you like salty sweet taste then yes for sure
@alex-zq3bx5 жыл бұрын
Coool
@dariawitte44835 жыл бұрын
Also, a new pass it on: weird flavor combos from these two videos!!!!
@lollita9315 жыл бұрын
Pumpkin seed oil is very common in Austria, Slovenia, Croatia... We use it as a salad dressing, mixed with some mild vinegar, drizzle it on a creamy pumpkin soup... Perfect!
@AnjaP_935 жыл бұрын
but usually from roasted seeds (at least I grew up with that kind as opposed to "cold-pressed" they used )
@peterost75 жыл бұрын
Bonus points for the Matt Smith era Who reference food pairing. Lol
@hollykonopka57975 жыл бұрын
I love when Mike saw the cheese and gave the middle finger.
@jakejarvis11484 жыл бұрын
#Suggestion Coffee, garlic, and venison. One of my favorite recipes that has been passed down through my family. My grandpa used to slow roast slices of deer meat in coffee, onion slices, and loads of garlic. Basically, put a whole pot of coffee in a frying pan with onions and garlic and let the meat stew in it as the coffee boils out.
@MtnNerd5 жыл бұрын
As a Doctor Who the notification for this got me way too excited
@Whitewingdevil5 жыл бұрын
If you do this again, one from my work discovered by accident: Breaded chicken strips with strong cajun seasoning and melted chocolate (or a sweet chocolate sauce as it was in my case). I was dared to do it and it's actually a really good combination.
@sblood215 жыл бұрын
I do the same but only I use a chocolate shake instead of a melted chocolate. Any kind of fried chicken works.
@LamiiBunny5 жыл бұрын
I always do this when I eat at a burger place. I order a chocolate shake and dip chicken tenders in it. It's so good.
@alexmullins15715 жыл бұрын
Have you ever heard of Mole? Its a mexican spicy chocolate sauce. Chocolate and spices work so good together!
@llllll18975 жыл бұрын
Pomegranate seeds with salt/pepper/chilli powder (or all mixed together) one on my favourite ways to eat fruit
@Phoenixvalkyrie175 жыл бұрын
How was jerky and jam a bad combo? Lamb with Sweet Mint Jelly Beef with Ligonberry Jam RED MEATS AND SWEET JELLIES WORK AMAZING. :)
@7lac5 жыл бұрын
turkey with cranberry jelly
@LilaEtwas5 жыл бұрын
Yeeees pumpkin seed oil is the best. It's pretty much a staple in styrian (austrian) cuisine. Try topping pumpkin soup with it, it works awesome in salads or just dark bread dipped in it 😋
@annaanna64115 жыл бұрын
yes! i got loads of styrian friends and vanilla ice cream and pumpkin seed oil is actually reeeeeallly common.
@richarddavid71125 жыл бұрын
I know it sounds weird, but porridge and crisps go really well together. The creaminess and slight sweetness of the porridge with the crispiness and savouriness of the crisps just blend really well together. If you actually plan on doing so, then I would suggest taking something like bbq crisps.
@Saiayni5 жыл бұрын
Something we have to have every christmas is gingerbread-cookies and blue cheese, also sometimes a green grape on top
@krzysiekoleksy29835 жыл бұрын
Would battles come back? I neeeeed them!
@reepicheepsfriend5 жыл бұрын
I would still love to see you try my favorite unusual flavor combo - bacon and vanilla ice cream. Of course it's American bacon that I'm used to. It's partially the crispy texture of the bacon fat that really makes it work.
@3kylajsmith4 жыл бұрын
I can see it, sweet and salty. I have seen bacon donuts and candied bacon and there is a infomercial for a thing that makes bacon bowls and they recommend making bacon bowl ice cream sundaes.
@clarissaemiliawelshburry81945 жыл бұрын
As an Austrian, I wanted to throw my phone against the wall when James said that pumpkin seed oil would get lost in a salad..... We eat almost every salad with pumpkin seed oil and it's amaaazing😍
@sazkie-chan93905 жыл бұрын
But in Austria we get better quality than in the uk.
@immanuelwais30675 жыл бұрын
So true!!!
@thevisualkiwi5 жыл бұрын
Pumpkin seed oil with vanilla ice cream😍
@leee7775 жыл бұрын
Wir Österreicher sind gleich offended wenn jemand was schlechtes über Kürbiskernöl sagt xD Kürbiskernöl is einfach das beste
@atccruz5 жыл бұрын
Try the classic Filipino breakfast, champorado with tuyo! Champorado is like a chocolate porridge, and tuyo are small dried, salted fish fried to a crisp. You can chop up the tuyo (head, tail, and all) and sprinkle it on top of the champorado. Gives the perfect salty sweet flavor!
@Krisdef5 жыл бұрын
I like mine drizzled with condensed milk too 🤤
@christapata5 жыл бұрын
Love it with dried squid too~ any salty dried fish will work well with it! Its just like when people add salt chocolate drinks to enhance the flavor.
@persephonelilith26625 жыл бұрын
I use evaporated milk instead of condensed milk. Since i make my champorado with cocoa and i already add sugar for sweetness.
@Chezmeralda5 жыл бұрын
YEAH I love this combo! I usually use bangus , filleted really thinly and fried crispy like tuyo
@soranoa-5 жыл бұрын
Ube champorado and tuyo is also amazing!
@Fenyally5 жыл бұрын
as an austrian, i loved that yous icluded vanilla ice cream and pumpkin seed oil
@hanzeggers35765 жыл бұрын
I think you need a “flavor meh”
@macybautista13015 жыл бұрын
That's perfect! They do need something right smack dab in the middle.
@Mechtl105 жыл бұрын
Vanilla ice cream is a standard dessert in austria (especially in styria where they have pumpkin seed oil on basically anything)
@edwardshields66915 жыл бұрын
You’re right! The jerky with the raspberry jam wins best of show. A long time ago, when I was very young, my grandfather introduce the jerky/jam combo to me. He grew up in Maine USA. When they would catch a deer, the meat they did not use immediately was preserved, some of it by making jerky. I loved it! I was five years old at the time, but I’ve been eating jerky and jam ever since. I’ve served it to guests in my home, and they look at me with that “you’ve got to be kidding” look on their faces. I’m sure they’re thinking, without saying, “Eddie has really gone off the edge this time!” But they all end up loving it.
@cherylkwok87325 жыл бұрын
Pumpkin Seed oil is famous in Austria! And it's best on salads! Best oil ever! And they actually make pumpkin seed oil in Austria in the region/state or Styria.😍
@LeaLikesIcecream5 жыл бұрын
Cheryl Kwok I read sandals instead of salad and was really weirded out 😂😅
@diamondelves5 жыл бұрын
Styria is in slovenia mostly tho Source: am slovene
@xobax5 жыл бұрын
@@diamondelves sorry but your source is geographically and historically wrong. Lower styria is a part of slovenia but styria itself is in austria check your maps.
@keza1085 жыл бұрын
Try vegemite (or marmite for you guys) and mango Edit: I forgot to mention/clarify that I have the vegemite on toast with sliced or diced mango on top.
@kdt855 жыл бұрын
@@xlkiritolx8156 you don't see Vegemite very often in the UK, but you can buy Marmite everywhere
@shadowklepto5 жыл бұрын
Blues, marmite and promite are both sweeter then vegemite. And generally if you like one you’re not as fond of the other.
@shadodragonette5 жыл бұрын
I like mango, I wonder if I'd like it with vegemite or marmite? Given I'd have to special order either where I live, I won't find out soon! I've read and heard enough about both to think I'd prefer it with something tart...
@starlinguk5 жыл бұрын
@@kdt85 You can get Vegemite in food deserts like NW Lancashire, so I'm pretty sure you can get it everywhere.
@nessiferum62005 жыл бұрын
I love marmite and orange marmalade on toast, it works so well.
@narmeen314 жыл бұрын
I always eat my fruits with “chat masala” or some spice. Chat masala works amazing with so many fruits like oranges, pomegranate seeds, apples, guavas, with any fruit I love it
@saiquatabassum63214 жыл бұрын
I like having chicken popcorn with green mango powder. It also works with lobster. Idk how I got to this flavour pairing, but I did
@Nasalkeihpos5 жыл бұрын
Pumpin seed oil is such a staple in my food. I’ve had it with ice cream and I find that it depends on the quality of the ice cream. Cheap vanilla ice cream does not work but the good stuff does. Have it with potato salad! That’s the best.
@Violetcas975 жыл бұрын
I bet the Jerky and Jam fella was pretty self satisfied, like “HAH, You picked it as a joke and it ended up being one of the best!”
@AmaterianAngel3 жыл бұрын
I was, yes ;)
@idkidk28515 жыл бұрын
Pineapple,tamarind,chilli and some salt is amazing
@MadDeviSri4 жыл бұрын
That sounds like a sweet, sour, pepper/spicy, salty marriage in heaven!
@cowgirlikepearl5 жыл бұрын
Pass it on idea: lifeline If a normal or a chef are stuck or need help. They can call in a chef or normal. The person and the normal/ chef can work as a team to help with the dish. However by using the lifeline, the chosen normal/ chef can’t go again or they can be the last one but their time would be split in half (5min). The lifeline can be used once in an episode.
@virajmali17835 жыл бұрын
Raw mango with chilli power and salt is sooo good
@hansbass81195 жыл бұрын
Isn't this a thai condiment?
@VereskVeil5 жыл бұрын
Oh yeah. And most of citruses work greatly with chilli powder and salt as well.
@nadiawesome725 жыл бұрын
Didn’t Barry tried to do that in one of the Pass it On video but with cayenne pepper and failed massively?
@Annie010919915 жыл бұрын
@@nadiawesome72 YESSSSS
@Meg_A_Byte5 жыл бұрын
Sounds very Mexican-y
@JadeNeoma3 жыл бұрын
I can imagine the lime and coffee pairing depends a great deal on the qualities of the coffee used, I've got a bag of brazillian coffee at the moment that has zesty notes and i can imagine lime pairs quite well with it
@GeneralCharles5 жыл бұрын
Try this, it sounds insane but works like a charm! Foie Gras terrine - Caramelised Macadamia nuts - Vanilla ice cream and (high quality) olive oil! It's INSANE!
@shaunsmusic5 жыл бұрын
Y'all should try grilled cheese (extra sharp cheeses are best) dipped in maple syrup! Also, now that you've discovered pumpkin seed oil, a little drizzle can really amp up a caprese salad.
@Sgt_Glory5 жыл бұрын
Great scott... grilled cheese with maple syrup. I'm going to try that tomorrow morning!
@sloandrakonis11675 жыл бұрын
Grilled cheese with almost any jelly too :)
@YoungSingerLove4 жыл бұрын
Feta cheese or something similar with nutella or honey also goes well. I like to use a soft kind of feta cheese that is easily spreadable, my favorite way of eating this flavor combo is in crepes: a generous layer of nutella or honey and the cheese pressed down ontop of it, wrap it up and enjoy :D although i also like to just take a spoonful of nutella and place a little feta piece on the spoon and eat it straight
@TheDolphace5 жыл бұрын
Cheese and marmalade sandwiches are my favourite. So gooooood. Need a really bitter marmalade for best results, but all are good! Also vanilla ice cream and a drizzle of soysauce. Mmmmmmm
@marsb75 жыл бұрын
TheDolphace grilled cheese with a raspberry marmalade is my personal favorite
@deprofundis32935 жыл бұрын
@@marsb7 mmm like the dipping jam with a Monte Cristo sandwich
@TehMillionkill5 жыл бұрын
Gingerbread cookies and blue cheese, do it Edit: Specifically firm but crumbly blue cheese, not too strong. The Finnish Aura-juusto is the most common one in my experience. So don't go for Gorgonzola or Roquefort or anything like that
@NettanJuni5 жыл бұрын
My mom loves these, I however can't stand the taste of blue cheese, it taste like mold to me. Brie cheese on gingerbread cookies however is great! Or cream cheese. I tend to like mild flavours :P
@Mushroomcorvid4 жыл бұрын
Swedes out lingonberry jam on lots of meats so the last one makes sense to me
@Saphira_294 жыл бұрын
In germany we eat this combination a lot as well. Usually with deer or other meat from animals living in the woods. I had it in norway with reindeer as well. I really really like it :)
@missiesmith9493 жыл бұрын
You can't go wrong with anything and lingonberry.
@zsombordonko64595 жыл бұрын
I think I've tried eating everything with jam and honestly, I have never been disappointed. It just works. Genius
@aalborg19955 жыл бұрын
I love cucumber slices with salt or ketchup. And vanilla ice cream with salty fries.
@sklxx73595 жыл бұрын
cucumber with soy sauce and/ or vinegar and spicy garlic paste OR cucumber and tomato (without the juicy part) and vinegar and salt with yogurt or kefir ... traditional else where but probably new for the boys
@AshelinFox5 жыл бұрын
Ice cream and fries are so good!!! But the fries HAVE to be a little crisp.
@iwinrar52075 жыл бұрын
Ehh id say the icecream with fries has been a thing for ages as people have been doing it with shakes forever...
@tgrady25705 жыл бұрын
@@AshelinFox I actually like a few fries to be limp so that you have to use a spoon to eat it. Just one or two though. And not soaked to the point of beong soggy
@jean-baptistechopin17995 жыл бұрын
Disgusting.
@rosemoe14954 жыл бұрын
Btw for the coffee with citrus zest: if you choose a different bean that already has fruity notes (like a lot of African coffee beans), this effect is enhanced. Also using milks with a higher fat should also offset the higher acidity ^_^
@lizatonix5 жыл бұрын
Parmesan and honey is like one of my favorite flavor pairing ever! Every time I get a cheese board that has honey on it I dance like James (maybe not as well.)
@bethh02255 жыл бұрын
Always wanted to try fish fingers and custard but didn’t want to look insane so thanks guys 😀😂❤️
@matthewmills79885 жыл бұрын
i went to italy and had an aged balsamic with vanilla icecream, dont know if its uncommon or anything but it was my first time! and it was really good!
@perciusmandate5 жыл бұрын
I know these are slightly more complex pairings but... Fried chicken and waffles with blackberry jam. Also peanut butter on a hamburger with pickles and onion.
@ricksanchezcc-17365 жыл бұрын
Nextralife can confirm peanut butter on on a burger is amazing
@2012BigPete5 жыл бұрын
Best burger I've ever had was a peanut butter, strawberry jam, and bacon burger.
@abominablyawsm5 жыл бұрын
We have a local restaurant that became known for it's peanut butter burger. Everyone who has tried it loves it.
@kinkarobotina5 жыл бұрын
btw: fall is coming, make a hokkaido-pumpkin soup and drizzle the oil and a dollop of cream on the soup before serving. it's so good, you can't believe it if you haven't tried it!
@SuperNovaArtz3 жыл бұрын
Love that they mention the ice cream or milkshake with something potatoes. Anyone who's had fries and a Wendy's frosty knows that pairing and that it is so good. Its hot and cold, sweet and salty, bit of crunch with soft ice cream. Its just good.
@dansurf8285 жыл бұрын
Hi love the vids I think a good vid idea would be to go to a rural area and compare the food with big city's or do a 3 way compared at 3 different price levels. One place I would recommend is the Scottish Borders. Kelso is a really nice town and I have visited many times. I have always stayed at burnbrea holiday cottages as they are just out of Kelso have an amazing bbq area and because it is self-catering you can eat out for breakfast lunch and dinner
@agrypniascan925 жыл бұрын
young/ green mango dips in fish sauce mix with sugar + chilies. (Tho chilies are optional)
@edwardshields66915 жыл бұрын
When I used to go to Isla Mujeres, Mexico I was introduced to the papaya served on a stick, cross-hatch sliced, and sprinkled with jalapeño pepper powder. It’s wonderful!
@fobMCRspPATD5 жыл бұрын
My family does a variation that replaces the fish sauce with light soya sauce
@TheTrobyyy4 жыл бұрын
Pumpkin seed oil have so many uses, I can tell you, we use it almost everyday on salads or mixed with some cottage cheese and so on and on and on
@shanayazaveri26204 жыл бұрын
Do you cook in it? Must give some interesting flavours.
@TheTrobyyy4 жыл бұрын
@@shanayazaveri2620 yes there is a lkt if uses for it 😄 you can put in bread instead of olive oil and it turns green 😄 that is if you're making white bread and mixed in some pumpkin seeds
@MultiJojp5 жыл бұрын
Coffee with a bit of salt in it is really great! I know it's used in a lot of cultures around the world and it tastes pretty decent
@mon-coeur5 жыл бұрын
A bit of salt and a bit of cinnamon is perfect.
@mrclueuin5 жыл бұрын
That's how my Dad introduced me to Coffee! Half and Half, pinch of salt. He said it cut the bitterness. 🙍 Miss him. 😢
@wiamohm94925 жыл бұрын
@@mrclueuin may he rest in peace
@kitkachee98355 жыл бұрын
chocolate porridge with fried dried or smoked fish. ice cream with chili sauce/dressing.
@teverde4 жыл бұрын
About coffee and citrus. In Tenerife the local typical coffee is called "barraquito" and has lemon peel in it. Condensed milk, "licor 43" (again, this is made from citrus), coffee, a bit of milk (or cream), milk or cream froth, cinnamon powder and a bit of lemon peel.
@micolmarchi56365 жыл бұрын
James: I have preconceptions: *bleurgh* Mike: *mlerm* Lovely!
@gaukaiser5 жыл бұрын
I hope the pumpkinseedoil was from Styria, otherwise you just wasted money! It works perfectly with potato salad You guys should do an Austrian week!
@Tinyflower15 жыл бұрын
It wasn't, it would have a green colour if it was made from the cucurbita pepo styriaca pumpkins
@Strohkopfs5 жыл бұрын
Bitte Ja Austrian Week :D:D
@WiN3K0N3FaN5 жыл бұрын
pro!@@Tinyflower1
@pekay_5 жыл бұрын
They need to use a good styrian pumpkin seed oil, otherwise its not the same.... also love the austrian week idea
@MyLaura835 жыл бұрын
Hi all, Only been watching your vids for about 2 months! I'm addicted! What an amazing chemistry you all have, and so entertaining! Keep up the fantastic work! 😊
@hopeswansonsmith46455 жыл бұрын
The jam+jerky is like a Monte Cristo sandwich with a dollop of raspberry jam. Deep fried meat and cheese with the sweetness of the jam is perfect!
@thegur90955 жыл бұрын
Dark chocolate with herbs that aren't mint! My favorites are dill, basil, zatar and thyme :D
@jf76 Жыл бұрын
Try mixing white miso with softened butter. You can keep a batch in the fridge if you don't just devour it all at once. Try on hot toast, toss with sauteed vegetables, on fish or in noodles. Savoury and buttery goodness. Perhaps not that weird a combo but not everyone might think of it, and the butter tempers the salty fermentation of the miso. Another thing I love is to have avocado sliced on a plate with a little good quality soy sauce and black pepper. Perhaps a squeeze of lemon or lime. So good. In terms of jerky, try Korean galbi jerky if you can find it. It already has a sweet savoury marinade (you will know what I mean if you have had Korean galbi short ribs) so you don't need the jam - it is totally moreish, and is a little softer than the tough jerky styles. Not reminiscent of a UK roast dinner, but really good too. So-called weird flavour combos are funny because every culture has a totally normal combo that makes other people raise eyebrows before trying it. Ripe mango with chili and condensed milk? Yes please. Sausages with curry ketchup? Can be really good (and also bad). Deep fried battered fish with mushy peas and chips....depends - the highs and lows there are totally dramatic.
@CandiedHurtsickle5 жыл бұрын
Lol dunno for some reason I always thought pumpkinseed oil ice cream is a standard. 😂 It pretty much became a stable here in Austria, ofc with pumpkin seeds ;)
@mihairgolic43415 жыл бұрын
Same in slovenia!
@a7xmaNga5 жыл бұрын
I've never had it and i don't really think it is a thing anywhere in Turkey