Tasting Mumbai’s Very Popular ANAND VADA PAV Mithibai College, Jumbo Sandwich | Dhiraj Vada Pav Juhu

#streetfood #mumbai #vadapav
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Although our trip to Mumbai didn’t exactly go as planned, we managed to revisit one of my favourite memories, tasting the vada pav and sandwich opposite Mithibai College, where I studied decades ago. Join us and our friends in this delicious trip down memory lane, we wrap up this short street food jaunt with a refreshing lassi from a famous dairy..
Hope you enjoy this one, subscribe to our second channel / kripalamannavlogs to stay tuned for more from our food, travel and life adventures.
See you on the next one. Take care and stay safe.
Link to Previous Mumbai Vlog:
Thrilled To Be In Mumbai After 2 Years But Didn’t Go As Planned! Vlog 110
• Thrilled To Be In Mumb...
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[@KripalAmannaVlogs]

Join us and our friends in this short Mumbai street food jaunt that was a delicious trip down memory lane. Subscribe to our second channel kzbin.info to stay tuned for more from our food, travel and life adventures. Also, follow us on Instagram for updates on what I am upto @kripalamanna instagram.com/kripalamanna/ Take care and stay safe, Cheers! 😋

[@aabhisheksirohi]

Not Boss to Vada Pav say Shree the DIVA

[@amoghkulkarni6552]

Sir If u get Chance to visit Gujrat ..Then please visit Lalumal Lassi Shop in Siddhapur Town .. It's So Rich and thick U will definitely feel great n worth visiting .

[@soumitrabera4704]

Sir can you explore leh 🙂

[@hrithiksaluja6387]

Please have vada pav at Ashok vadapav at Dadar west kirti college. You will love it

[@mallikarjunuppin7264]

😀😃🤩😍😘🥰

[@varada85]

@4:52 that would be the expression of any Bangalorean or anyone from south India when they hear chocolate dose.. ayooo 😂 boss ayooo was epic 😬

[@shravanthipremkumar4637]

When Boss says "aiyo" at chocolate dosa! 🤣🤣🤣 I made the exact same expression as her!!!

[@MuraliArunachalam]

Exactly. Same feeling

[@itsmebalapeace4485]

: @ 4: 50 , When the madam stated there is also Chocolate Dosa available here and instantly the Boss said Aiyooo ! I belong to that Aiyyoo category as well :) Wonderful Video Kripal, I miss those Vada pav my all time favorite was at Vashi sector 31 next to the complex . keep rocking :)

[@rajeshramachandran1704]

Good afternoon dear Kripal - Sorry for my delayed comment as I was busy savouring a thorough fare South Indian meals with my Dad - My usual Sunday lunch fare with Dad 👍 Still can’t believe you were in Mumbai on an impromptu tour and rue the fact that I couldn’t meet you . Anyways there’s always a next time 👍 Back to your Vlog - I am sure you have fond nostalgic memories and you have an elephant memory for sure 👍 The owner of Anand VP is from Thirunalveli and usually I converse with him in Tamil . You will find him near the Soda Pub area . This is an iconic place for VP and Grill Sandwich 🥪 Nothing to displace a VP of Mumbai though the Numero Uno Vada Pav is Ashok Vada Pav near Kirti College . Your friend Tushar is speaking your lingo “ Medley of flavours” 😅 True that Mumbai is synonymous with Vada Pav ( no one could beat Mumbaikars of our Ladhi Pav ) , Grill Sandwich and Pav Bhaji 😋😋 The genie Dosa is similar to Cheese Mysore Masala Dosa with a dash of Schezwan chutney and spring onions and Anand‘a GD is simply fab 👍 There’s also a Chaat centre ( Sharma’s) , diagonally opposite BIG B’s Bungalow and his Chaats are drool-worthy 👍 No wonder you find fans all over India 🇮🇳 That’s a decadent yet delectable monstrosity of a Grill Veg Cheese Sandwich - true explosion of flavours 😋😋 Tushar Desai and Darshika were truly good with their explanation of the flavour profile ( Tushar for the flavour and Darshika for dissection of the ingredients ) 👍👍 The Green chutney has to be a tad spicy else you won’t have that wholesome flavour which would otherwise be subdued by the potato and cheese 🧀 The candid truth of the Vada Pav lies in the Potato masala batter , ladhi Pav , green chutney and the tamarind- date chutney with the quintessential Ghati masala ( garlic based ) ! Oh cool so the owner of the next VP stall explained about the genie Dosa which I already commented. We always get our Malai Paneer , Curd and Lassis from Punjab Sindh 👍👍 You will love all their flavour Lassi - It will definitely give the Amritsari Lassi a run for its Money - Glad Sree enjoyed the Lassi 👍Tushar certainly is qualified to be your script writer 😀😀 True that Kripal - PS’s Malai Paneer certainly resembles the finest Ricotta cheese 🧀 Thoroughly enjoyed this Mumbai Vlog 👍👍 Mumbai Aamchi Praan Bhau 🙏🙏🙏 Fabulous Vlog indeed ! Take care , stay safe and God bless 👍👍🙏🙏🙏❤️❤️❤️❤️

[@MrVenky7]

A group of friends on an adventure like this is awesome to experience. It reminded me how much I missed that with friends and family. Though we visited many places around India, you have given ideas on how to make it more memorable than before. Regards to Kripal and Shree.

[@KripalAmannaVlogs]

Happy you enjoyed this vlog and that it has given you ideas to make your experiences memorable, Venkatesh, happy eating!

[@aabhaashar8276]

It's true when u r fascinate about food it's brings you toward food. I am in Bengaluru to taste the food.

[@sudhirdamodar7330]

Kripalji, while in Mumbai, you MUST try the Vada-Pav from Ashok’s near Kirti College in Prabhadevi. It is to die for. Arguably THE BEST in town.

[@nakulayachit3831]

Nice to hear Kripal talk so fluently in Hindi. Looking forward to you becoming a countrywide fame...

[@user-cp3wc5yj3g]

He also speaks very good Marathi. be Watch some of his videos from last year. I think he comes from the coastal areas of Karnataka, where Konkani is spoken. Most Konkani speakers can easily grasp Marathi and Hindi.

[@anupdeshpande697]

He can speak in good Marathi as well kzbin.info/www/bejne/mKiumJt7jceWeKs

[@HijabiASMR]

😀😀 I enjoyed Tushar sir's punch lines in between.... There can be another food lover critic I guess soon 😊

[@vishaloza8961]

OMG!! I am Mumbaikar now settled in Bangalore. Glad that you've visited Anand Vadapav. So many memories and food there. Vadapav, Sandwich and dosas specially Genie dosa.

[@neil9381]

No city can be compared to mumbai...me too a mumbaiker...lived across three cities but the level of energy one is infused with once you land in mumbai is out of the world

[@KripalAmannaVlogs]

Nice to learn this conveyed back some delicious memories from your time in Mumbai, Vishal.

[@abhinaysawant9700]

Nicely covered all time favourite Mumbai Vadapav and that’s NM college Vadapav 👌🏻👌🏻👌🏻 Thank you for visiting Mumbai, keep coming here and Happy Eating!!😊

[@swathistargirl4426]

Tushar was surprisingly a brilliant food critic, it was interesting to listen to him. @Kripal you should collab with Tushar atleast for one vlog in the Food lovers Tv.

[@viragshah7617]

AGREE

[@tushardesai31]

Thanks Swathi - maybe a passion yet to be explored

[@abhiramsatya1]

A very very famous place... Mithibai... Anand dosa, sandwich, vadapav.. 7 bungalow area... Mouthwatering.. U have reminded of my mumbai days.. Various vadapavs - at small chelas ( fresh hot vadapav for 5-6 rs) , anand vadapav, ashoka vadapav, shivsena vadapav, jumbo king.. Tasty bombay sandwiches at road side and sandwizza.. Then mumbai dosas... Yummy buttery pav bhajis, anna vala idly vada in the morning, chacha ka poha, misal pav / usal pav.. Tamil annas poori sabji... Bhels/ moori/ sing valachat, anna poha & upma...dabeli.....Man.. It was a feast of falvors esp veg street food.

[@APPANUMMONUM]

My favorite snack. I still remember the one me and my wife had from a stall on our visit to Mumbai.

[@pranay982160]

The owner of Punjab Sindh dairy is a passionate bike collector. He has a huge fleet of bikes and all bikes in yellow. Swaranjit Bajaj is the owner of Punjab Sindh dairy. I am glad you came to Mumbai Kripal 🙏

[@KripalAmannaVlogs]

That’s wonderful to know, would love to meet him some day.

[@solais4273]

Hi, i on and off used to see your video. Now i have started following regularly. You surely don't need a script writer cos you seem to be a master of many languages and your conversation is so genuine..Started loving your channel

[@lionofindia4895]

This is the best vlog .... Mumbai buttery vadapav...😋 Grilled veg sandwich......😋 Lassi.....😋 Anna you know tulu,kanadda,Marathi, Malayalam & your friend is gujju,you speak Gujrati super. Love this ♥️.

[@jgenggassociates4373]

The Vada Pav's of Kirti College, Krishna Vada Pav Dadar (W), Hotel Prakash (Shivaji Park), Hotel Mama Kane (Dadar Station W) have no comparison. They are the best of All

[@sagarparab3220]

Miss you Bombay... Anand Vada Pav, the taste still lingers on my tongue...

[@colleencarvalho4970]

Amazing I'm a foodie but regret not making a career as a food critic. Love love Indian food, born and brought up in Mumbai speak Hindi Gujarati Marathi fluently. So in awe that Kripal can speak Gujarati and Hindi so fluently. Kuddos to you.

[@KripalAmannaVlogs]

🙏

[@arvindnarayanan8581]

Hoping to see a Misal Paav Vlog .. which will complete Amchi Mumbai food .. Great video ...

[@Rock9175]

I was in Mithibai in erstwhile Bombay in early 90s. Anand Vada pav was amazing.. Now it's a novelty but using butter and cheese.. Nothing beats the original. Mithibai canteen had the best samosa and paper masala dosa.. Today you reminded the Frankie too used to be at princely amount or Rs 10 for chicken Frankie

[@travelwithjosh3548]

One thing is reminded all time when kripal sir visits a food spot , many foodlovers spotted on foodlovers tv channel..all the way from udupi to Mumbai..no matter about the distance , but favours and food ..

[@KripalAmannaVlogs]

Good food brings people together, Josh, no matter where.

[@ashishd9906]

@@KripalAmannaVlogs Sir please try once Puneri Chai in BTM layout Bangalore, u first read their reviews then u will definitely visit 👍

[@ramachandranranganathrao9946]

Mumbai's vibrant dish Vada paav and Kripalji enjoying Two Iconic meetings ..nice to see Madam and the Guests of yours ..Thats Kripalji for Food Lovers whenever he visits its tempting to have the dishes 👍

[@adarshl8138]

4:50 the boss too knows choclate dosa is sacrilege 😂😂.

[@ntejas2k]

Absolutely delightful episode Kripal sir, looking forward for the Mumbai series 👍

[@prassannaraghavan]

Seeing this VP's mouth water even in dreams and as a Food explorer, you find so many little gems where ever you go. Sir, you must make a Mumbai series, and when people start to recognize you the hospitality and friendliness are in abundance.

[@suniljoshi3849]

Dear Kripal, your expression on first bite of Vada Pav was like meeting a old friend after decades.

[@Akhil-de2wk]

There is this chocolate dosa 4.50 Boss - AYYYOOO

[@amritrao01]

Very beautiful episode. Thanks for sharing. I am visiting Mumbai in April 2022 and will surely visit these eateries. Thanks again !!

[@M.Lin_SINCADIND]

A moment lasts all of a second but the memory lives on forever. 😊Take care, stay safe, and have happy memories! 😉

[@shobhasuk]

Wow pav wada the jaan of Mumbai looked so yummy and the king size sandwich so filling lovely episode of Mumbai street food enjoyed watching 😀😀👍🏻

[@srinaths.n.907]

Please do a Mumbai food series sir. I believe no one would know Mumbai food as well as you since you grew up there. In fact if you have done such a top class series in Bangalore (which became your second home), one can imagine how great the Mumbai food series will be 👍

[@sanjayvaidya4925]

He went to mithibai college for a while he said. Not grew up in Mumbai in this episode. Mumbai food trail will need 1 whole year.

[@KripalAmannaVlogs]

Hope to someday, Srinath, explore different delicious 😋 facets of Mumbai. And Sanjay, for the record, I lived in Mumbai 22 years through school, college and my early career. 🙂🙏

[@abhishekkumar-jw6rl]

Mangaluru food series are best...wish to see Mumbai too....

[@prachiscuisine]

Beauty of Mumbai - we saw kannadiga , Gujarati , Bihari , Punjabi … However missed Marathi .. Would love to see Marathi eatery in your next Mumbai episode sir 😀😀

[@jayashreeranganathan6827]

One of my favorite snacks vada pav. Mouth watering. Hope you are enjoying at Mumbai. Y u didn't tried Pav baji. Happy eating

[@Chanver2000]

Punjab sind owner is biker by passion he owns many limited edition bikes in his garage. All those r re-painted into yellow

[@lalthazualakhawlhring5187]

You're attracting people on the streets of Bangalore as well as Bombay too, since you had studied there. You're a genius in South Indian Street food Adventure...

[@rswamina1]

Is that Tushar who was with JP Morgan? Good to see him.

[@tushardesai31]

Yes - good to see your comment Rajiv

[@farhankhan327]

I thought you were a kannadiga, today I got to know ur marathi, so you have learnt kannada hats off sir

[@THEJASR]

You still pronounce it as 'Dose' in mumbai :) Lovely.

[@rohitshetty3049]

@Kripal sir after watching this one I believe that it's now time for you to explore Mumbai food on gourmet on the road as can't wait to see you savour these dishes....Hats off for creating many food vloggers around it has made so many people who accompany you also talk about texture and quality of food

[@baalah7]

*🥪 Vada Pav (and Sandwich) in Mumbai is Breakfast, Lunch, Dinner and all time Snack throughout the Day* 🤤

[@Youtubechanel-x7n]

Mouthwatering ❤️🌺💕

[@vinalsavla9190]

Mithibai Franky glad you mentioned it ,one of the best Franky

[@chetankarande9841]

Just only one thing is missing in the video that is @kripal Amanna's lovely talking Marathi

[@bansu01]

Su vaat chele, Kripal seems to be quite a polyglot, did I just hear him speaking Gujarati?

[@solutionspotter4594]

The bad thing abt this is that I see all Kripal's videos at midnight. Even though i had dinner the cravings immediately make my stomach growl and i have no other option other than drinking water and sleeping 🙄😂

[@prakashsrinivasan7840]

U r excellent food blogger r exploring all kinds of places for food.

[@rohitsilverback6273]

Kripal sir speaks lots of language s Amazing 😀

[@aartibhatia4721]

Awesome vlog ….sheer nostalgia for all mithibai and nm pass outs !!! Do have a Mumbai subscriber meet sir !

[@Virupaksha1503]

Sir in few years you will get a rockstar welcome any where you go, because of your great interpersonal skills and ability to make friends from strangers too. It's always a delight watching the show.

[@KripalAmannaVlogs]

🙏🙂

[@user-cp3wc5yj3g]

Try some quaint traditional Marathi places in Girgaum / Thakurdwar. There used to be a Tambe Upahar Griha which os probably called Sujata or something like that.

[@saudagarmainu2641]

Welcome To Mumbai Sirji.

[@rashminayak7846]

Vadapav all time favorite 😍

[@roopaltrivedi3183]

Next time u can also try their Mayonnaise grilled sandwich which is my favourite. U can also try their best seller- Jini dosa. Other dosas to try are Paneer chilly Dosa, pizza dosa, pasta dosa. U are at a place where there are a lit of street food options nearby like Amar juice centre for masala pav, pav bhaji, tawa pulav and juices.Bajaj Road Khau gali for sandwich, Frankie, dosas, chaat and malai gola. Juhu Chowpatty is also an option to try out some street food like pav bhaji, Chinese, chaat,gola. If u wish to try out some non veg food then do visit Gajalee( available at various locations) for sea food. U may also continue the trend of South indian food by visiting Hotel Ramashray for onion rawa masala dosa, podi idli, sheera and Madras cafe for set dosa served with white butter and tuppa dosa, podi upma and filter coffee both at Matunga. Sardar at Tardeo for pav bhaji, Sukh sagar for idli chutney, pav bhaji and masala milk. Bademiyan for non veg at Colaba. Have a good stay at Mumbai 👍

[@KripalAmannaVlogs]

Thank you, Roopal, some of the places that you mention are on my list for a future visit.

[@hrithiksaluja6387]

@@KripalAmannaVlogs sir you have to visit ghatkopar orginal sai swad dosa by Mr. Reddy. It's mind blowing. Many street food outlets in Ghatkopar, Dadar, Borivali Sadly they don't use Amul butter at Anand vadapav they use Britannia butter.

[@ashoknair8840]

You mentioned about tibbs Frankie outside mithibai science college and made my day. Around 30-32 years back, veg Frankie was Rs 7, Egg Frankie Rs.8 , Chicken Frankie was Rs. 10 and Mutton was Rs.11 or Rs.12. Yummmmm.

[@kaustubhraizada]

It's too costly 30 years back egg was 1 to 2 rs 🤣

[@chitrasingh5844]

Love this episode Sir😍 so wonderful to meet friends and have nice food. That too college memories.

[@mainuddinfaras3079]

Mumbai is Mumbai. Food very nice people also very nice,,,

[@dineshpai2851]

Vada paav is my favorite till date, especially the Mumbai, Andheri west, i dont remember exactly but it must AHURA Bakery near to Andheri railway station, i studied my high school at SRWS high school, run by the tamilians around Andheri, your coverage is a nostalgia to me

[@anjanbose123]

Welcome Sir, to Mumbai, and exploring street food.

[@pramodullal2252]

i liked that more ratio of batata to the paw ,,,,,,,,really true ...........good review

[@krishnanmahadevan6909]

So good to see my old boss Tushar Desai in this video :)

[@tushardesai31]

Krishnan - you are doing some amazing work with your Iyer idlis and I still remember the day you bought some to our office .Take Care

[@vasanthkumarjayaraman6753]

I was used to vada pav sans butter, but plenty of lason chutney, during my Mulund days. These vada pavs seems to be very heavy

[@minoohelen4177]

Feeling so awesome... you visited Anand Stall.... Thank you so much...Hope you got a chance to visit Nav Chaitanya at DN nagar.... Happy Eating 💗

[@prajaktichachad5467]

Very interesting video Sir...i m from Mumbai...have tried Aanand vada pav and sandwich many times..but never tried punjab sindh's lassi...will definitely try it soon..thank u so much Sir

[@vaishnavbrid7495]

Sir visit jaihind restaurant for traditional maratha non veg cuisine which is at WORLI KHEDGALI

[@vidyutmulki2807]

I enjoyed this video a lot. Try out patils vada pav in Bandra east

[@TheDC1710]

Punjab & Sindh has one branch at Mapusa (North Goa) during my tenure it was my person fav to buy Paneer and few more dairy items.

[@srasra2068]

have some fried lavangi chilly, it bomards all the buds, missed it, bav premal gurujRati bolo chho tame Tushar Bhai jode, Cheers

[@naumila1600]

Loved this Episode.

[@AjitJoshi686]

The owner of Punjab & Sind is seen in Mumbaiker Nikihils vlogs. Swaran Singh Bajaj. The paneer, malai paneer, curd, Misti dahi are all available on Big Basket .

[@TheDC1710]

Anand Vada Pav had actually added few fusions in vadapav but still classic vadapav without butter and a piece fried green chilli is my personal favorite. Next time around when ever you visit Mumbai pls do visit Ashok Vada Pav at Dadar opposite Kirti College. As far as Punjab & Sindh we will surprise to know that it has 3 branches in Kandhivli East also that too is in within 2 Km range. And May have few more in West also.

[@satishkarotia1378]

I loved the video it's amazing & I loved the food as well. I enjoy eating out last week i found a place in India serving delicious & mouthwatering food check this video link kzbin.info/www/bejne/apKYm51_a6mlgJo

[@viragshah7617]

When you do mumbai food series make sure you are all 4 as in this video...👍🏻

[@kunal0602]

sir the classic mumbai Vada pav is to be had in dadar only an everywhere else is a cocktail of flavors from everywhere

[@megharawat9149]

I am quite shocked by the fact that you all visited anand stall and didnt have their dosas, especially gini dosa and pizza dosa... They're quite famous for dosas

[@THEMINIATUREMIRACLE]

D episode of mouthwatering dishes!

[@FoodieSumdya]

Kripal sir whenever u visit different states u try to speak with them in their regional language I know u know very well Marathi Waiting for that Marathi moment from u खात रहा हासत रहा

[@70newlife]

nobody in hyderabad gets worked up about urdu but marathi people get so flustered about marathi.

[@rajendarbalmiki4239]

🙏🙏 👍👍👍. Enjoy mumbai journey. ⛳⛳⛳.

[@pooyamthirunaldsthampuran8152]

Pav is from Portuguese, Vada or Bada is common in India....as the taste,mix of masalas keeps changing from place to place So Vada Pav dosent belong to one place ..Happy Eating 😋 yummy

[@nilesh7158]

You should have met Punjab Sindh Owner Swaran Paji.. Very nice person. Brand is famous for Lassi and Paneer.

[@arunk3874]

Fantastic Kripal Sir!!!!

[@kartikiyer4428]

Very good to learn that you are from our college. Mithibai 🎂🎂

[@harshadsamant]

If you are still in Mumbai do visit Prakash @ Shivaji Park, Dadar. Must try for Maharashtrian snacks

[@atulpower1]

Didn't new that Tushar is also a Brilliant Food Critic.

[@sandhyanaveen2564]

Respected kripal Amanna sir please vist mumbai's khau gali in Mumbai

[@deeptikamat9467]

"Filmstars have many bungalows I suppose" :P Love the off the cuff banter on this personal channel :)

[@chathanreddy9748]

Super Food Sir🥘🥘🥘

[@priyasri111]

I have eaten at Anand near MMK college a few times. I used to go there all the way from Chembur to meet friends. Your presence there has made this video so much more special. Thanks Kripal ♥

[@mandakininair9218]

When u come next time to Mumbai do visit gajanan vada pav at thane. And lassi at kailash lassi at dadar. And most imp I wud like to meet u when u come to mumbai pls inform me about ur visit to mumbai

[@shyambhojwani5709]

Wow you still remember on toes...cool

[@AmarKumar-jy9jw]

Energee✨✨✨

[@skoli7]

The owner of Punjab Sindh is very famous personality. He has most unique high end bike collection, mostly all in yellow colour with registration number 1.

[@arkaghosh2433]

Sir's command over so many languages... 🙂🙂🙂

[@dcmhsotaeh]

@@NoName-bb2pu His Kannada is 7 on a scale of 10 Tulu is more closer to Kannada Tamil Malayalam than to Marathi

[@crane71]

Thank you Kripal, For taking us back to our college memories, especially for folks who miss Mumbai a lot. We studied in Bandra, yet would frequent Mithibai to have the Anand Wada Pav and Gini Dosa. I make it a point everytime we got to Mumbai to go to Jai Sandwich (Cheese Masala Toast) , Anand Dosa, Amar Juice Center (Pav Bhaji) and Aditi Fast Food inside NM College Canteen.

[@SSP2626]

Gujju lokanna gheun vlog kela ani tu mhane thank you?

[@falgunitrivedi5704]

Soooo nostalgic Nmieds are dynamieds

[@stefanmarks1381]

Young is a state of mind .unfortunately metabolism shows the age Is the onion still raw or slighty heated after grilling ? There are so many places you have visited that i and probably others from abroad would love to visit.Can you PLEASE add google map location to your video information so i /we can save as "want to go" because sometimes it is hard to find on maps due to the name only in Hindi or it doesnt exist on maps etc . It would really be a super help to us . You have inspired me to visit many of these places .. thank you.

[@anushreedhareshwar3118]

You should have even jumbo dabeli near Vile Parle station

[@prasshantkumaarr7103]

Punjab Sind owner is Swaranjeet Singh, the Golden Sardar ji, a bike aficionado. He has crores worth of Yellow Bikes.

[@simbasRage]

Kripal,.you should try the Vada Pau at Samrat Vada Pau In Santacruz west right outside the station. Now that's what i call a Vada Pau. Try it if haven't already