Thank you for tuning in, and I hope you like these flatbreads! Let me know if you have any questions. 😊 Also, if you liked the video and feel inspired to give it a thumbs up, I'd really appreciate it!
@colleen70922 жыл бұрын
So good. This batch will make 8 servings for me. Have to watch carbs. So fluffy and warm. Gives me the carbs I need without feeling weighed down . Top with anything so good. Thank you! Love all your recipes
@FromScratchFast2 жыл бұрын
Hi Colleen, I'm so glad you enjoyed the flatbreads!! That's a great tip to make smaller breads for people who are looking for smaller portion sizes. ❤️
@LSinclair5 ай бұрын
I so appreciate your video! Great ingredients, pure and simple. HEALTHY. And easy recipe. BONUS: what a great tip/trick I never knew: to make cold the sticky doughs I always work with (due to yeast-free and GF) for pizza and bread. I’ll do that from now on! Thank you for your professional channel and pleasantness!
@FromScratchFast5 ай бұрын
I'm so happy you enjoyed!!
@GreenLifeInDublin2 жыл бұрын
This looks amazing, thanking You for the recipe! Your channel was a pleasant discovery of the day, following for more GF deliciousness :)
@FromScratchFast2 жыл бұрын
Thank you so much!! I'm so glad you're here, and I hope you like the flatbreads. 😊
@cambriaperez28652 жыл бұрын
Just found your channel by search Gluten free & dairy free naan 💝 This is one of the things I needed to know how to make bc our store bought ones contained milk. My daughter has a dairy allergy so we are all going non dairy. We are getting ready to have more testing done for Celiac disease. So need to get some recipes and things i can make for her/ us 💝
@FromScratchFast2 жыл бұрын
Hi Cambria! Thanks for tuning in, and I hope you like the flatbreads. All of my recipes are gluten-free, and many can be adapted to be dairy free as well. You can get everything here: fromscratchfast.com/ Let me know if you ever have any questions!
@hajirahasan69102 жыл бұрын
Good recepie
@FromScratchFast2 жыл бұрын
Thank you!
@lindybanks7092 Жыл бұрын
Loved this video! Will try this recipe with those delicious, simple fillings and subscribed to see more ❤
@FromScratchFast Жыл бұрын
Thank you so much, Lindy!
@rachelgustafson12072 жыл бұрын
Wow, I can’t wait to try!
@FromScratchFast2 жыл бұрын
I hope you enjoy!
@recipesquicksimple17502 жыл бұрын
looks good will try 🙂
@FromScratchFast2 жыл бұрын
I hope you enjoy!!
@cmartin90 Жыл бұрын
Hello Nicki, I followed the recipe however the dough was very sticky (it was sticking to my fingers) and it was very difficult to work with even though I floured the parchment paper and the dough. I attempted to cook the flatbreads however no matter how long I cooked them, they were always uncooked inside. Would you be able to tell me how I could make the dough less sticky? I do not use a scale and all of the flour was lightly poured into the measuring cups. Should I reduce the amount of coconut milk? Thanks!
@lyricgirl452 жыл бұрын
Love it thank you
@FromScratchFast2 жыл бұрын
So glad to hear!
@chadwix2 жыл бұрын
This looks good!
@FromScratchFast2 жыл бұрын
Thank you, Chad!
@jstaralewa73542 жыл бұрын
Looks great and I will definitely try that! Are those freeze well or keep refrigerator few days?
@FromScratchFast2 жыл бұрын
Yes, they freeze wonderfully (for up to 3 months). Or you can store them at room temperature for 1-2 days.
@jstaralewa73542 жыл бұрын
Thank you 🙏
@danielszemborski2 жыл бұрын
Given your dietary restrictions do you count calories and/or macros? Thanks.
@FromScratchFast2 жыл бұрын
Hi there! I don't count calories or macros. For me personally (and this is just my experience, not a judgement of any kind!), I don't like reducing foods to numbers, as it diminishes my ability to tap into and trust my body. ❤️
@danielszemborski2 жыл бұрын
@@FromScratchFast Interesting. Thanks for responding and have a good day.
@shariallen Жыл бұрын
Can you use the sorghum flour and/or the millet flour as a replace for the Gluten Free four and for the almond flour -use coconut flour instead?
@FromScratchFast Жыл бұрын
Hi there! I haven't tested the recipe using those substitutions, so unfortunately can't give you a concrete answer. I do think the xanthan gum in the GF flour mix is important for the structure of the flatbreads, so swapping that out will likely result in a much more tender texture (the flatbreads might not hold together as well). Let me know if you give it a try!
@sarthakjain8145 Жыл бұрын
Can you please suggest anyother flour that cheaper than almond flour 😢 😢
@sumaseetharam455611 ай бұрын
Wonderful
@FromScratchFast11 ай бұрын
Thank you!
@rachaelflores3810 Жыл бұрын
Will this work with King Arthur GF 1:1 flour?
@FromScratchFast Жыл бұрын
Yes!! King Arthur Measure for Measure works great 😊
@carolmiranda53662 жыл бұрын
Could I ask if you have any GF bread recipes that I can make in my bread maker....without yeast. Thank you very much.
@FromScratchFast2 жыл бұрын
Hi Carol! Unfortunately I don't have any GF bread recipes for a bread maker. Sorry!!
@carolmiranda53662 жыл бұрын
@@FromScratchFast No worries.....thanks for replying
@kathyanderson68982 жыл бұрын
Can I use a different milk? Coconut & I don't get along. Maybe just regular full fat milk? Or maybe yogurt?
@FromScratchFast2 жыл бұрын
Hi Kathy, I would try whole milk plain yogurt (thinned a bit) or kefir. Keep me posted!
@abdimohamud46042 жыл бұрын
What are quick dinner ideas beans edamame not cooking meal quick and easy high protein thank you
@nithiyaamuniandy85222 жыл бұрын
Can we use coconut flour for this recepi?
@FromScratchFast2 жыл бұрын
Hi there! Unfortunately coconut flour isn't a good swap, as it retains much more moisture than almond flour (the texture will therefore be much different).
@tia-ev8gj Жыл бұрын
Hey, love the recipe. I'm allergic to rice so can't use gluten free flour, is there any other replacement? I'm also allergic to gluten so it's pretty difficult as most gluten free products have rice 🙃
@FromScratchFast Жыл бұрын
Hi there! That does sound like a struggle, since so many GF flours contain rice. I feel for you! Are there flour blends that you can use, or do you usually stick with nut flours?
@breakfastforpikachu2327 Жыл бұрын
Have you ever tried cassava flour? That's good for flatbread recipes so I bet it would work well in this one.
@FromScratchFast Жыл бұрын
Also, I forget to send you the link to my Cassava and Almond Tortilla/Flatbreads! These would be a perfect alternative for you: fromscratchfast.com/cassava-tortilla-recipe/
@Stereochemistry Жыл бұрын
Try a mixture of soy flour, buckwheat flour and oat flour (30% soy 30%oat 30% buckwheat) . Works wonders for me
@Dawn-zo2ny7 ай бұрын
Maybe Quinoa flour...?...i never tried it though...
@sharonbarker12422 жыл бұрын
I’m anaphylactic to almonds. Is there any other flour that I could use? Would love to try this.
@FromScratchFast2 жыл бұрын
Hi Sharon, although I haven't tested it, you could try cassava flour. I suspect the flatbreads won't be quite as tender, but I think it would be your best bet. Let me know if you give it a go!
@dragonagegirl2 жыл бұрын
There's coconut flour maybe?
@rachaelflores3810 Жыл бұрын
@@dragonagegirlgrainy unfortunately
@sieglindehoffman1006 Жыл бұрын
Can I leave the Vinegar out and use Lemon instead, please
@FromScratchFast Жыл бұрын
Hi there! Yes, you can swap out the vinegar for lemon juice. I hope you enjoy!
@michelleduplooymalherbe283710 ай бұрын
can you use full fat cow milk instead of coconut milk?
@FromScratchFast10 ай бұрын
You can use half and half or heavy cream in place of the coconut milk. I hope you enjoy!
@michelleduplooymalherbe283710 ай бұрын
@@FromScratchFast thanks
@maxxusmaksim54312 жыл бұрын
You are pretty
@marybeth17472 жыл бұрын
Thx sooo much for not having your hair hanging down on top of the food