Jetze de Beer maakte een film hoe de biologische melk van Boerderij De Gèskieker tot kaas wordt in de nieuwe fabriek van Terschellinger Kaas BV.
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@knuteisbar86232 жыл бұрын
I'm living in germany, nearby Enschede. And on our Market there's a dutch trader who sells the skylge kaas. It is so delicious! Absolutely unique. This summer i want to sail to Terschelling with my boat and we will buy a lot of that lovely cheese! 😁 Thank you for the interesting documentation and many greetings and the best wishes to the people of Skylge!!