Thanksgiving Turkey Will NEVER Be The Same - With This Brine Recipe

[@wtillett243]

I love Sondra’s sweet voice and gentle manner.

[@dwighthires3163]

Personally, I counted those 5 bay leaves at 8. You are right, she cooks according to the art of cooking tasty food, rather than the formula of a recipe. It is tough when you cannot publish any video without one of us CRITICS pointing to something to disagree with, isn't it? I love your videos and support the classy way you do your videos. I just enjoy pulling your chain, I can only do it with people I like.

[@hawkrose8403]

That turkey is the most beautiful looking one ive ever seen.

[@daniellechorbak6230]

Saundra is my favorite person on KZbin. I love her 😍

[@peggyhaines7394]

Sounds so good. Will y’all adopt me please 😊. I would be a great addition to the farm. 😆I’m only 62 years old. All funning aside God bless you and your beautiful wife and family. Sandra I love you hair cut. 🙋🏻‍♀️♥️🇺🇸

[@allonesame6467]

Happy Turkey Day! Blessings

[@sunmountainfarms2260]

Blessings this Thanksgiving, thank you for all you do!! Sandra, you're amazing, true farmer gal! Bless you and your farm!

[@leighmonty13]

Happy thanksgiving from England 🏴󠁧󠁢󠁥󠁮󠁧󠁿 to you and your family, interesting video.

[@sheilahtaylor3005]

I've been using that brine recipe for almost 20 years. Except 1 1/2 c k. Salt and 1 c br.sugar. But thanks for sharing, it will benefit many❤

[@karenladwig]

TURKEY FOR CHRISTMAS!

[@maggypatches]

my gran swore by a brine! thank you for sharing!

[@edwindegroot3235]

Happy Thanksgiving and God bless.

[@elliekennedy2952]

Happy Thanksgiving, God bless you and family. My granny used to brine things in big stone jars. She pushed the item down in the brine and then sit a dinner plate on it with a quart jar of water on the plate. That kept all parts of whatever was in the jar in the brine.

[@jimmyr4448]

Happy Thanksgiving to you both may God bless you

[@kathyline11]

Thanks for the video, Happy turkey day!

[@wmkess]

Looks good! I use oranges too but I also zest the peel of each. There is so much flavor in the peel. Compliments the 2 cups of bourbon and brown sugar well too. 😉

[@letsdothisshelliesway1611]

❤️🤍💙✌️ Happy Thanksgiving

[@pamelamercado6902]

I hope you two have a fantastic Thanksgiving. I think I will try your recipe at Christmas My turkey is bathing right now I like trying different recipes. Be blessed and stay safe

[@chrispieratt1577]

Happy Thanksgiving! God bless you both.

[@johnbaker899]

Good stuuf 👍

[@flyfliker]

Happy Holidays

[@matthewjohnson3910]

Thanks for sharing and Happy Thanksgiving to you

[@MsWolfsy]

Happy Thanksgiving!

[@JanicePhillips]

MORE COOKING PLEASE! What's your favorite way to eat rabbit? How do you cook an old hen? What's your favorite lamb/pig/beef recipes? I love a stewed coney! Chicken Marengo is a go to...but pressure canning is a never fail. Moroccan Lamb Stew...oh I can't wait till mine hit the ground and grow up big enough to eat! We're raising Katahdins. Farm to table! Yes. More!

[@karenladwig]

I am going to try make this brine yum!

[@voka4959]

Отличное видео, спасибо.

[@darenleeper1644]

That looks so good. Can you still drink the brine after the turkey is done? That apple. Cider is so good.

[@SheratonParkFarms]

🤣🤣. The garlic may give it a bite!

[@markpursell8192]

Thanks for the recipe! We always have done ours in a tote from Walmart. Happy Thanksgiving to you two!

[@louisguerin8443]

Thank you ....I have a collection of brine recipes and this one is a keeper.....plan to use it for the Christmas turkey. Do you think it would be good for a goose??? Blessed Thanksgiving!

[@SheratonParkFarms]

Sure. Should work great on a goose.

[@theElderberryFarmer]

That looks like you're going to have one giant and delicious Thanksgiving turkey tomorrow. What time should my wife and I swing by? LOL Take care and God Bless. PS: Sorry, I just saw that my wife has a bird in the brine as well, so I guess we can't make it over tomorrow. ;-)

[@scottneedham9765]

👍

[@johnthor]

Happy thanksgiving, do you place the whole bucket in your refrigerator? Not sure about leaving out at room temp for 24 hours

[@greenenough1727]

@johnthor. It is cold outside these days. I put mine in an unheated room, outside under cover or maybe a balcony.

[@ShortbusMooner]

Thank you for the tip! That's a nice bird! 😋

[@markellis6727]

Hope you guys have a wonderful Thanksgiving day, how many are you feeding with a 22 pound turkey??

[@eddiebarrera-ws8vu]

I went to my mom's house at 5 am to broil a turkey,got everything ready,got in oven went out to work on my truck,went to check on turkey 3hrs later,and to my shock saw it looked like when i removed it from the bag,found out I set tge oven to 100 degrees,😢😢😢😢

[@SheratonParkFarms]

Oh no!

[@yolundadelorenzo6840]

please, please PLEASE film that turkey after its cooked!!!

[@makaylamarsh5868]

Do you cook your turkey for 15 minutes per pound? Of course checking temperature not to overcook. Happy Thanksgiving 🦃🍗

[@niccoetzer8552]

I put a clean bag of ice on my bird to keep under water lol

[@marciam6224]

Sorry but you lost me at apple cider. I get violently sick if I eat/drink that.