The Best Burger In Every State REACTION | OFFICE BLOKES REACT!!

[@AlexRhine]

Never seen Mike so passionate in a video😂

[@andirandolph8830]

If Mike’s never seen a burger on bread, you need to react to Eddie Murphy’s bit about his mom making him a “McDonald’s” burger. Brings back memories for many of us as kids lol

[@hrussell9677]

He actually has seen one. They did a video last year about Louis Lunch in Connecticut where the original burger served in the U.S. in the late 1800s is still cooked and served the same way. . .on sandwich bread. He just doesn’t remember.

[@cindymatthewsarrowdalearts6449]

I'd forgotten that bit. I wonder how many American kids could NOT relate?

[@LAM-p6g]

I grew up eating bread for everything. We were poor. We ate a slice of white bread folded over for hot dogs.My mom even made personal pizzas with white bread,ketchup,slice of cheese and a pepperoni. We had cinnamon toast for breakfast and when we had nothing we had mustard or mayo sandwiches. I'm so sick of white bread I won't touch it now.

[@carktheshark]

@@LAM-p6gthe cinnamon bread brings back memories. To this day, I still can’t replicate the way my mom made it, it just doesn’t taste the same!

[@LAM-p6g]

@@carktheshark Mine's not the same as my mom's either.I make cinnamon toast for my 6 year old son now.He started calling it candy toast when he was 3.

[@Barren-MIND]

I just commented but I have to say it again, love all three of these guys but mike is just innately hilarious. That random "ooooo" when asked about the onions killed mee

[@cckmanofsteel2393]

ghey

[@YamiSphinx]

I have NEVER heard Gouda pronounced the way Daz said it. I've always heard it as the way Dave said.

[@romulus_]

it is pronounced "howda" in the netherlands. a friend of mine who lived abroad insists on saying it that way but I'll stick with "goo-da" as to not look like an utter twat.

[@cupcakechronicles4551]

I used to pronounce croissant as "kross-ee-ant" for a good portion of my life

[@markrobertdevison1227]

Yep, same here. I think that's how the Brits pronounce it but here in the states it's how the woman narrating the video is how I've only ever heard it pronounced.

[@coyotelong4349]

@@romulus_ Exactly, I’m aware that Gouda is “howda” and Croissant is “kwahss-on” but I’m still going to pronounce them “goo-da” and “kruss-ont” 😅

[@Barren-MIND]

I love when mike feels cornered 😆 his facial reaction and quirks are the best lol cmon mike, come off it, eggs are a food that can be cooked in various ways to change the texture.

[@diggity1039]

Matt's Bar/ The 5-8 Club is the home to the Juicy Lucy/Jucy Lucy. There's debate as to which one of the places created the burger first.

[@coyotelong4349]

So glad they featured The Chuckbox for Arizona! It’s right next to Arizona State University and has been an ASU mainstay as the surroundings have changed over the decades

[@Armyaunt73]

My go to burger is beef patty with Provolone cheese, grilled onions, lettuce, mayo, & ketchup on a pretzel roll.

[@Jason-ib4fk]

The peanut butter and fried bananas on the Elvis Burger are an homage to Elvis' love of fried peanut butter & banana sandwiches. It's done like a grilled cheese but with the 2 other aforementioned ingredients. Those sandwiches are good as well un-fried. ❤️👍

[@kevinprzy4539]

the bad American cheese isn't American cheese that's just Kraft Singles, real American cheese is from Wisconsin and you get wedges of it or you can buy it sliced from a local deli, a brand (idk if it's in the UK) that would represent actual American cheese is Boars Head. The lettuce thing I think is pointless unless it's romaine lettuce because A LOT of burger joints put iceberg lettuce which isn't very nutrient rich but it still provides that little crunch.

[@matthill5426]

From Kentucky, the Bad Wolf is awesome! If you're unfamiliar, beer cheese is a local specialty here. It's a cheese dip made with sharp cheddar and stout beer. It's great on pretzels, crackers, and (obviously) burgers!

[@GroovyKy]

Kentucky ✊🏽✊🏽

[@firefighterchick]

It's made in Pennsylvania as well, with different craft breweries making it.

[@Jason-ib4fk]

A homemade burger on regular bread was very common at home when we were kids and quite tasty! 👍👍👍

[@joestewart5406]

I’ve had throusands of different burgers here in the USA in my lifetime. But the best I ever had was a bacon cheese burger at an ibis hotel is Poland. Perfectly made everytime. I probably spent over 130$ on burgers. While I was there not even kidding.

[@GodLovesComics]

Every time they do any food-related video I almost dread seeing Dave's obsessive gaze as he all but drools like a fat man staring through the window of a buffet. Homer Simpson doesn't even look like this when seeing donuts.

[@planetdearth6371]

5:48 I've been watching you guys since the beginning and never heard OB Mike make that noise. Mike intrigued is awesome.

[@jtee788]

Louis’ Lunch serves it on toast because the burger bun didn’t exist yet when they started serving hamburgers.

[@RoamingThePNW]

Thick patties are great too. Usually the higher end meat is thicker, so your Wagyu, brisket, short rib chuck need to be at least 1/2lb patties. The advantage there is you can really infuse the bigger ones as they cook longer. I always do summer burgers on the smoker with big thick patties and provolone cheese...absolutely top tier. Smash burgers are great too though, that's what we call them here the real thin ones with crispy edges.

[@rosielahrman2033]

Paddy Melts are great burgers on rye bread yum

[@ZRambs]

Au Cheval in Illinois is the best burger I've personally had. Found it on accident while in Chicago. I'm Canadian and have travelled to Chicago specifically for that burger

[@toxxedgaming3885]

The best burger I ever had used a raspberry chipotle sauce. Sometimes it is that incredibly unexpected thing that makes a burger really come together.

[@matthewflesher3438]

Mikes talking about lettuce, meanwhile he was pointing at guacomole! 🤣🤣

[@bracejuice7955]

What’s up with British people defining burgers by the bun? A burger is defined by the patty of ground meat, hence a piece of chicken between a bun is a sandwich, not a burger.

[@cherylflam3250]

AMEN !

[@cherylflam3250]

I’ve had peanut butter and jelly on a burger bun. So they would then call that a peanut butter and jelly burger ? 🤪

[@matthewr7593]

I thought Daz was joking with the Gouda pronunciation at the end of the video, but when i Googled it, it looks like we in America are the only ones that say goo-duh and the rest of the world says gow-duh.

[@MikeHawksBig69]

You’re surprised? 😂😂😂

[@KrisFlicks]

it’s the accent, we aren’t the only place to say gouda lol

[@temptjoe]

Lucky 13's burgers are ok. But people in Utah, their favorite burgers are pastrami burgers, from Apollo, Astro and Crown burger!

[@NikkiCox81]

Cannot beat a smash burger. Thin burgers are my favorite. Raw onions always. We pride ourselves on having amazing food down south in the U.S. but I’ve got to give to Kansas, Freddy’s has the best fast food burger I’ve ever had.

[@coyotelong4349]

Freddy’s is good! Those super skinny shoestring fries are like the slider equivalent of fries though 😂

[@MrJeddYoung]

I always enjoy your videos - i couldn't tell from your reaction if you knew - but the reason that Elvis burger in Iowa had peanut butter and bananas on it - is because Elvis famously loved peanut butter and banana sandwiches. Just in case you guys didn't know. Thanks for your reactions.

[@technicaldifficulties368]

I almost can't look at other food right now as I work my way through leftovers from Xmas

[@d2ndborn]

The Repeal in Virginia Beach, VA is great and they have great bourbon selection and only 13 miles away

[@chrisjarvis2287]

We eat burgers on regular bread all the time in the states

[@brandonaston2261]

My favorite burger is the Cheddar Cheese & Bacon from Red Olive. It has one patty, shredded melted cheddar cheese, lettuce, tomato, raw onion, then you have mayo and mustard on one side and ketchup on the other.

[@AztecHusBone]

Best burger I've ever had was in Las Vegas this year at Gordon Ramsay's restaurant. The Truffle Burger. Medium rare.

[@rileypelzer5808]

Fried onions, so much flavor.

[@siaahale13]

0:57 literally same mike. i cant have too much meat on anything. the only exception is mcodnalds where my regular order is a double cheeseburger bc compared to other fast food chains involving burgers, theirs are thinner and it has that good ratio. but other burgers chains, i can never do double or triple meat of anything. i always like to have a good ratio of meat otherwise its too much for me. an example is chipotle, where some people would pay extra money for extra chicken but i would never do that lol. the chicken i have is enough. and homecooked meals for example like rice and curry, i have to have a little more rice than the meat (curry chicken) bc again, too much meat lol

[@cindymatthewsarrowdalearts6449]

I hearby challenge the OBs to build themselves a burger bar for a video. Get some really good ground beef, cheese, etc - all the things they've ever dreamed about, do the burgers on a grill outside and then have at it - and let us watch. Do sliders so you can try different things. :)

[@theheadlesslegend]

Washington State has so many great burgers, im glad they chose Tacoma because i feel like its underrated.

[@theheadlesslegend]

you can find great burgers anywhere in Washington State. East Coast bias is real.

[@rukus9585]

I'm definitely on Dave's side here. A well prepared egg on a medium rare burger is magic.

[@brandonaston2261]

Also I consider tomato and American cheese to be condiments. So I like one slice, if it has more then one slice it overpowers it.

[@Timmycoo]

Whenever a burger I make is "too big" for my jaw, I just wrap it up in parchment paper fairly tight, cut it in half so I can press it down and eat with minimal mess. Basically akin to what most places do for burritos and sandwiches.

[@coyotelong4349]

Or deconstruct it and eat it in 2 halves or with a knife and fork if all else fails

[@technicaldifficulties368]

The lettuce adds a nice crunch

[@emobx02]

Peanut butter on a burger is one of the most unexpectedly wonderful things I've ever tried. It's not your typical sugary JIF peanut butter, but rather "real" PB and it's delicious.

[@Timmycoo]

Yeah I remember being in a bar on NYE in Seattle and I said screw it, I'll try it. It was surprisingly good! I used to shudder at the thought of hot, almost syrupy peanut butter but it totally worked.

[@SE-gs6gd]

I second this

[@andirandolph8830]

It also works really well on a breakfast sandwich with eggs or on egg whites. I love it. And like you said, natty PB, not the sugary kind.

[@401Impala]

Rhode Islander here, born and raised, 48 years... Never heard of Harry's. So, take this entire list with a grain of salt. lol

[@MetalMann-de3xi]

As small as the state is, it's the most densely populated state in the Union. There's bound to be many places you've never heard of. It's usually the hole in the wall places that are the best.

[@401Impala]

@@MetalMann-de3xi Yea, no. Rhode Island isnt the most densely populated State, close, though. Still only a million people. You dont get the reputation of "the best" anything, by being unpopular and unknown. Less land area = less building structures. Densely populated area plus having a smaller footprint means word of mouth travels faster. Sure, there are hole in the wall places that have great food and largely depend on word of mouth for business, They're not on youtube part of a "Best in state" video. I just googled the place, lol They're located downtown Providence. Their website says they were voted #1 in Rhode Island... those "voted #1 in state" designations are paid for by the business owner. The way it works is, a foodie comes into your restaurant, writes a good review then offers to designate your restaurant "Voted #1 in State" for a price, usually around $150 - $200.00.

[@cherylflam3250]

You’re right! This whole video is bogus. #1 in state is based on how much owners of establishments are willing to pay for that “honor”. Good call !!!

[@AlexRhine]

Egg and bacon on a burger is amazing!! We call them hangover burgers here in Ohio

[@hrussell9677]

American cheese is the best cheese for burgers, even though there are many different cheese options.

[@wheredidthetimego8087]

Cool about 100 miles from Denver and you got an even better burger it’s called a Slopper. It’s an open faced hamburger smothered in Green chili.

[@barnabydodd8956]

It's well-known that Elvis' favorite food was a peanut butter and banana sandwich. That's why that "Elvis burger" was topped with fried bananas and peanut butter. I have no idea if it would taste good or not on a burger.

[@thumper7047]

MMMmm Bacon, egg and cheeseburger. YES!!! Pizza Burgers are awesome as well. Hold the onions on all mine. It's a real burger and really good if you end up wearing half of it (aka - "If it's not messy, it's not good")

[@User-zzyyxxvv]

California: Tommy’s, In&out, Fatburger… my fav is Tommy’s if you like Chilli. Come to LA, will hook you up fellas. Also, grilled/fried Onions on a burger always for the win. Daz gets it dude!

[@imamisfit445]

Nothing beats a homemade burger.

[@Guy_de_Loimbard]

Best burger in Illinois -- Red Hot Ranch, all day every day. Au Cheval is great but stupid expensive and there's often a stupid long line.

[@Heavenzvoice]

Raw onions on a burger always BUT sometimes the burger may call for cooked onions.

[@GroovyKy]

I’m getting a burger after this video. Lol thank you and you owe me $18.59 😂

[@officeblokedaz]

That include tax?? 😂😂

[@GroovyKy]

@@officeblokedaz hahaha nope! Or delivery fee’s😂 much love tho Daz. Love your channel too!

[@Baughlin]

Lucky 13s burger challenge in Salt lake is amazing. I tried it over the summer and got through the first burger and burned for about a week from the second burger.

[@gggghhgggghbb]

A burger on bread is called a HOUSE BURGER, gotta watch Eddie Murphy stand up, he's got a whole bit on house burgers. 👍🍀

[@hrussell9677]

Day is right about the Dutch pronunciation of Gouda, but that is not what English speakers say. They pronounce it the way it is spelled.

[@selfishstockton6123]

Feels like they’ve watched this video 5 times already

[@donnagonatas3155]

Raw onions for sure!

[@gr8t1bobo]

I use fresh baked itilian bread with burger mozzarella cheese and that's it. No tomatoes or any sauce.

[@jartstopsign]

I know that American bacon is different than UK bacon, but it works better on a burger in small doses IMO. Other than that I'm pretty much with Daz on this, but it's always fun trying something different that could be great

[@cooperdoggie80]

I like grilled onions on a burger. Two beef patties, slice of cheese with grilled onions.

[@a.j.triplett4624]

There's no such thing as a chicken burger unless you're in the UK. (Shout out to Pengest Munch!) It's either a chicken patty or a filet. It's like those god forsaken veggie burgers. It's a veggie patty. Not a burger. A burger is ground meat. Typically beef. Unless you ground up the chicken and reconstitute it into a patty shape (gross) then it's not a burger, it's a chicken sandwich.

[@cherylflam3250]

AMEN ! 👏

[@cjames4478]

Can’t ever fully subscribe to videos like this. Maryland’s best burger isn’t even featured. Crab Cake burgers are most popular. It’s a burger with a crab cake on top. Ground Filet Mignon and lump crab meat with whatever you want on it. Absolutely amazing. Basically surf and turf on a bun.

[@jpbaugh]

There is a tasteys burger literally in the same city I live, in Dearborn Michigan. I don't know that I would say they have the best burgers in Michigan. I would usually get five guys before I would get taystees. There is a slider place in St Clair shores called Travis Cafe, and they have absolutely the best sliders I've ever had. As far as actual burgers are concerned, and this sounds very strange, but the culinary arts program at Oakland community college has the best burgers and fries I think I've ever had

[@alexc9879]

The office blokes should open up their own burger joint called mad cow burger!!!

[@HeavenlyDemonicEmperor]

Welp time to hit the road for some burgers now lol

[@mattalley4330]

Killer Burger, mostly based in Portland, Oregon is I firmly believe the best in the Beaver State. Every burger has bacon on it, even the veggie burger unless you specifically ask for them not to.

[@rozi2089]

Time to visit The States blokes!!! 😃🍔🍟🥓🇺🇸

[@johna1160]

6:16 There's gotta be a few people in Illinois who know "AU CHEVAL" means from the horse, right?

[@aj897]

There's a place here in FL called Cheval and their logo is a horse

[@jrhackman7414]

Burger with,pastrami,swiss cheese,and sauerkraut,or coleslaw

[@pointlessmanatee]

lettuce on a bun is there to provide surface area for the fat to stick to

[@blunt2416]

Fried onions for the win..but raw is good as well, especially on chili cheeseburgers with pickles & tomatoes.

[@LG123ABC]

If you ever find yourself in Wichita, KS you need to check out Ty's Diner -- best burgers in town!

[@Chyrnobyl66]

the whole "peanut butter and fried bananas" thing was because it was an Elvis themed burger ,,and he famously was into that. I doubt very many people actually would do that anywhere else, its just a gimmick

[@MetalMann-de3xi]

You'd be surprised. I'm a truck driver and have seen quite a few places with this combination. Most famous in Memphis TN and Tupelo Mississippi and I have seen it in California amongst a few other places. I haven't tried it, not sure if I want to.

[@Batanuhtanah]

Noice. Most these burgers just seem gimmicky. The best burgers are the simplest.

[@eggsntaters5144]

carmalized onions is the way to go. trust

[@cooperdoggie80]

Absolutely. If the Blokes have never had it on a burger, they definitely should.

[@rorytribbet6424]

Damn bruh some of these burger’s slapppppp

[@OzzyCoop]

The lettuce is for crunch.

[@miamidolphinsfan]

The Blokes are now all hungry...go to Cowtown Dave !

[@joshuabolton3866]

What do you guys feel about beyond burgers? Also, to live in the city that has arguably the best burger in California is a blessing

[@Savage.Doomer]

Men shouldn't eat them, full of estrogen and soy.

[@cupcakechronicles4551]

never tried but hear the impossible burger does a better job

[@kinjiru731]

I prefer cooked onions on a burger, but raw onions are very good, too. Kind of depends, though. A Whopper would be strange with cooked onions.

[@sdw70]

The "Insider" article/video showed a Maryland burger, but didn't explain it!? Every other burger had an explanation.....weird!

[@wargumbyx]

that is war winning cheese. the only cheese known to survive on the battlefield. the only cheese roaches tell their kids about when they ask what will survive a nuclear bomb

[@diggity1039]

Wide burgers are better than tall burgers, everytime.

[@klastorps]

You should turn this into a Mukbang series.

[@marqetteliz]

No onion is the best onion. But a juicy, slightly pink burger with cheese Mwah!

[@goonbelly5841]

When are you blokes going to do the "Best Vegan Food in all 50 states"? (just kidding:)

[@edsmith3461-z7m]

Lived in NJ for 53 years, never heard of Steve's. These things are just silly. Should have been The White Mana in Jersey City which invented the Slider and has been there since 1946.

[@gggghhgggghbb]

In my opinion, when it comes to burgers, less is more, don't need twenty different things on my burger. Just need a nicely cooked burger cheese and mustard that's it. My favorite chain burger place is FAT BURGER, they are very good 👍🍀

[@thelasticonoclast9467]

Barbecue Sauce doesn’t belong anywhere near a hamburger. So, stop it Murcia! Just stop it!

[@pattiharvey1787]

Some of those thick burgers were rare inside. Ugh 😭

[@rad050564]

Fried onions on a burger or hotdog. Raw onions on a sub.

[@AlexBizzar]

If you ever have a realy Juicey Lucy, understand that there's a technique to eating it, or you'll splash moleten hot cheese on either yourself or others.

[@ibsam30]

WOW, it look at first the egg on a burger debate was going to cause a breakup...

[@user-vc5rp7nf8f]

not really a fan of all the fancy burgers with eggs, chips, fried onions, etc. just bun, beef, cheese, ketchup, onions, tomato, and pickles, but done properly, that's the best. how do you even eat those giant burgers, you might as well just spread everything on a plate and eat it that way

[@nullakjg767]

Ive actually been to chris madrids in texas. Its a trash burger, there are way better ones nearby. They got the worst cheddar cheese to cover it with and its just a big ass flat burger that was overcooked. Whataburger is way better and thats a chain. There are some BBQ places that do smoked brisket burgers and that stuff will knock your socks off. Nothing more tender than a burger made from ground brisket.

[@kikibigbangfan3540]

Please react to the Mashed video of Hands Down the Best Breakfast Spots in Every State. 🍳 🥓 🥞

[@joestewart5406]

Need to try American bacon on your burger daz, ham is just dull.

[@Mike_For_Sure]

Im with my man Dave all the way on this one. Lol

[@armoredangel01]

I would have to say fried onions on a burger all the way, be they shoestring onions or onion rings

[@hawkeye4982b]

15:20 I live in Oklahoma and I have NEVER heard of Tukkers before nor has anyone in my family they have had to pick the only one little shop in the middle of nowhere and bsing everyone they don't say where or even much time 2 words and on to Oregon so for the UK people they are LYING through their teeth I can name 3 places off the top of my head in the North East part of the state that you can get real good burgers Arnold's, Browns, and Freddie's if you lived around the Tulsa area you should know 1 if not all of them in fact there war a story not long ago about a person returning home and the first place he wanted to go was to get a buger from Browns

[@Koyotito20]

Can't go wrong with burgers, right?