The Best CHICKEN SKEWER Recipe! 30 Minute Dinner

[@Natalie-bs5qs]

My husband is usually the cook in our house but since he has been working from home during the nights, I’ve had to take on that role. I just made this tonight and the whole fam LOVED it! I was so proud of myself for being able to cook something so yummy! Thank you so so much!! 🥹♥️

[@cechernandez]

This is sweet 🫶🏼 you go girl.

[@kouserlovesgaga]

I have made this countless times, and added it into rice bowls or pita wraps with tomato, onion, banana peppers, spinach, chick peas, and Toum! I LOVE THIS RECIPE!

[@Moribyan]

Those bowls and wraps sound amazing!!! WOW so happy you love this recipe 🥰🤍

[@ManShellz234]

Hi! Love these ideas but what’s toum?

[@faithbudnerelad1089]

A middle east highly garlicky sauce. ​@@ManShellz234

[@mirnamalak7507]

@@ManShellz234Mediterranean garlic sauce/paste

[@ladymallowyt]

I made this yesterday and it turned out amazing. I added some red onion and bell peppers to the skewers. And served with brown rice

[@WLiles08]

Do you cook them for the same time / temp?

[@fatima19941000]

My husband was craving this recipe while he was hospitalized and finally I am making it for him today! Thank you!

[@heathermary9]

this was the best chicken skewers i have ever had! I did also put them to broil for 2 minutes on high to get it nicely charred! Thank you!

[@lalliepillay8613]

Every recipe you share is an absolute winner There is so much magic watching you make easy delicious food

[@lllewe290]

Oh my god, so I just made this, I forgot to buy yogurt and cumin so I used mayo and corrainder powder. I always do a little tester by cooking a piece of chicken just so I know if there's anything lacking and the recipe is PERFECT. Oh my god the chicken is so good and I havent even let it marinate yet. So excited to try it when it's marinated. Thank you for this week's meal prep ❤

[@katsol1995]

This was sooooo amazing. I changed it a bit to fit my palette. Used one pound chicken but followed the recommend seasoning for 2 lbs chicken except I used 1tsp of chicken bouillon powder (less sodium than salt but taste way better than salt) and then added less than 1/2 tsp of salt. This extra salt is not necessary but I like a very flavorful meat. Only added salt to assist the chicken bouillon powder to fit my palette. I also added one packet of sazon seasoning - the coriander and Annatto. Last but not least I used non fat Greek yogurt but then I made my own buttermilk using 1/2 cup of evaporated milk and one tablespoon of vinegar. When I tell you it was so delicious and extremely tender considering I used chicken breast, you would think I used chicken thighs to make it. I marinaded it for 4 hrs because 1 hr is not enough to fully tenderize the chicken to my liking. I also cut the chicken breast in slices at an angle because I wanted it to be thin (not too thin) so the flavor can penetrate inside. Thank you so much for this recipe. It’s delicious and low calorie. It’s important to use a tray rack so the juice can drip into the tray without touching the chicken because the juice can be a tad bit salty

[@sharonchristie3704]

🙏💝💜💖🇯🇲GREETNS, KS 2LBS of boneless thighs equals to 4 boneless thighs!

[@katsol1995]

@@saadiyanandhla2029 no just added to it to fit my pallet

[@jaymecraven1154]

This are the best chicken skewers I’ve ever made. Put them with rice and used the remaining marinade to coat bits of bacon and fried them 😍. Only change would be less salt but nonetheless 10/10

[@miraprice676]

I have made this so many times and my family loves it. My grandkids are fussy eaters and they demolish all of it every time. Thanks for all your beautiful recipes 🇨🇦❤️

[@ouriarterodriguez9381]

I love this recipe. I've made it like 20 times. Thank you.🥰🥰🥰

[@Moribyan]

Ahh that’s amazing!! Glad you’re not sick of it yet ahha

[@ouriarterodriguez9381]

Noooo.....not yet😄😄😄😄😄😘

[@RihamOsman]

This recipe was a huge HIT with my in laws. They loved it. I love how easy this was to make and how flavorful the chicken was.

[@Jianfa88Tsai]

Put oil in bowl. Use paper towel dab on oil in bowl to brush oil on meat (save oil). Paper towel can be quickly discarded. Oily brush, hard to clean and makes a mess in the sink that makes other dishes oily.

[@Unlike230]

Made this yesterday. The most amazing, tender and delicious flavor! Thank you for this recipe ❤

[@noura4839]

Ive already made this several times, thanks a lot for the delicious recipe!

[@munchems]

I’m making these tomorrow for a family bbq along with Moroccan carrot salad, Greek salad, sausages and an Italian carrot cake and date and tahini bars. My Scottish family won’t know what hit ‘em lol

[@user-jd1gm1db7i]

edited but been here since day 1 alhamdullilah

[@Moribyan]

Hii!! Haha I always need help with the dishes 😂

[@user-jd1gm1db7i]

@@Moribyan DEAL! sign the paperwork 📝 😂 ❤️

[@Aaron-y4w4i]

Creepy

[@user-jd1gm1db7i]

?@@Aaron-y4w4i

[@lilaforrest7622]

I made these tonight, they were beautiful! Thankyou 🙏❤

[@brutondesirae]

I just made it tonight and it came out delicious! Thank you for sharing!

[@Gtaglover-y7f]

Sooo good I did it and my son and husband loved it ❤️ thank you

[@c2ash]

This was a hit at my house! Keep the recipes coming!

[@MsSong82]

This was so yummy❤ my son loved it!

[@kullen3919]

Awesome recipe! Thanks a bunch!😊

[@brownie3992]

I'll be putting these beauties in pita bread with TAZUKI sauce & finely shredded lettuce

[@noorskitchenconnection]

Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 👍👍👍 Great job well done 👍🙂👍

[@rayyfakih2206]

Learning this recipe wish me luck

[@batyalarrivee479]

I’m going to substitute the whole milk yogurt with plant based yogurt only because I have to be on a dairy free diet 😌 can’t wait to try it!

[@veranesterova1829]

Was it good?

[@batyalarrivee479]

I actually used canned coconut cream and it came out amazing!

[@veranesterova1829]

@@batyalarrivee479 ooo good idea I’ll do that kind of like curry 🤯

[@batyalarrivee479]

@@veranesterova1829 yes exactly!🥰

[@miaarcilla9076]

Please make the rice too please!!!❤️ love your recipes, thank you!

[@leslietizcareno3707]

This recipe is 🔥🔥🔥

[@yasmineahayoun692]

Hi hun I love the chicken recipe as I’m morrocan too hun ❤

[@brownie3992]

Looks delicious I can't wait to try ur recipe for dinner tomorrow night

[@noemiestrella9172]

This looks so good! May I know what Sumak is and where I can find this? I’m in the Philippines.

[@nazneenkhan8612]

Can we airfry this??

[@livebig9231]

I really love your EASY recipes you’re brilliant 👍thanks so much

[@bethmarie4559]

We tried this and it was yummy but we didn’t care for thigh meat. I tried to go by the recipe exactly and we just prefer breast meat in our house so if you are like me, and never really cook with/ eat thigh meat then you should just use breast and it will be so delicious! That is the only thing I would do differently next time.

[@areeba8721]

This looks so easy & yum!

[@Moribyan]

I promise they really are!! Ty 🤍

[@Jazzie816]

Hello, I am having dinner party with 6 people do you think if I double recipe it's enough?

[@melissamartin632]

yummy

[@emiranda333]

Thank You for your recipe. I will try it when my grandkids visit me 👋.

[@safwanpiprawala8354]

Haha forgot to give you a thumbs up. Your food are badass, just can't wait to get into it. I was hoping I got response on some of the videos I had questions about since I suck at cooking

[@jasmineross0u0]

Can I use lemon yoghurt instead of plain whole milk yoghurt?

[@nejo4664]

Chicken skewers looks delicious! I have to give this recipe a try.🤙

[@samalali5007]

Is there a fan inside the oven or underneath?what is the temperature?

[@funnyanimals6038]

If I use the yogurt will they be ok to make in bulk and put in the freezer? This would save time preparing throughout the week

[@cookingwithkf]

Sooo delicious 😋

[@tima2056]

What camera do you use ? The quality is amazing 🤩

[@milkRasberryshake]

After the success of your naan bread recipe I’m curious to try this one out as well

[@chicagodesivlogs7050]

This recipe looks absolutely delicious and tempting recipe I am sure its taste is incredible Beautifully prepared and perfectly executed Thanks for sharing this awesome recipe, see you around in my world.💖 Love from Chicago

[@ayatrani322]

Hmmmm....it looks so delecious...!!!

[@Nadrielle961716]

do you really need to make skewers out of them or can you also just put them in the oven in the oven dish?

[@Moribyan]

You can definitely do that too! Perfectly fine 🤍

[@Nadrielle961716]

@@Moribyan It took me a while to make it but I did today, in the oven dish and it was SO GOOD. Thank you

[@wolfman011000]

Maybe a strange question but is there a version of this recipe that has puree'd or blitzed onions in the marinade? I maybe confusing recipe here but when i looked at the ingredient list the thought struck me "where are the onions" ! Thank you for the recipe we will be giving it a go as is, but that errant thought is bugging me no end. Take care, God bless one and all.

[@SR-gg1ji]

Love your videos!

[@Moribyan]

Ahhh ty 🥺🥰

[@joeaguirre3069]

Is this best in the oven or on the grill?

[@nadinewee5877]

Can I pan fry the chicken instead?

[@Moribyan]

Yes definitely!! Just as good

[@farhiaadeed2227]

Yum

[@nickrobbins8852]

What type of sauce would go well with these skewers?

[@shamsjoudah3219]

Can you do honey soy chicken please??

[@sharonchristie3704]

🙏💝💜💖🇯🇲GREETNS, SEASONED AND IN THE FRIDGE!

[@Sayject]

Yes! Once again great video. One of my favorite tutorials from you was how to make the vodka pasta but without the vodka lol

[@SpicyPlate1532]

Delicious

[@melinaoseguera330]

Could I substitute the yogurt for cashew yogurt as an dairy free alternative?

[@hazrasahana5315]

Can you please specify the oven setting

[@roseannramirez7023]

Hi, looks delicious! Aside from Chicken skewers, is there an actual name for these?

[@TastyKitchen777]

looking crispy 👍

[@onepiecelaw890]

is it okay if I don't put yogurt miss

[@OfficialMotivationExpress]

What is sumac?

[@evo_edna]

can you start leaving the macros of your meals🥺🥺🥺

[@joeadamides3433]

Omg 😍 😍 😍 😍 😍

[@ZombieQueen819]

New Subscriber 🎉🎉🎉

[@safwanpiprawala8354]

I love making this one, but doubt it's good as yours

[@animlq]

how many degrees does the oven have to be?

[@tinwong8]

450 degrees for 20 minutes

[@shm1541]

We want to see more of you please

[@Moribyan]

Definitely going to soon since I’m moving and will have a better kitchen!

[@SalwaAhmed-qx4nv]

Yarat lo tktype elmagde😂😂

[@blackglove337]

👌🔥

[@natalieascencio4067]

Umm I followed the measurements for the yogurt and why does half a cup look like I over did it on mine but yours looks like you barely added any 😭

[@Ali_ReBORN]

20 minutes at what temperature though?

[@justamags]

She said 450F...

[@Ali_ReBORN]

@@justamagsthat’s for pre-heating the oven.

[@justamags]

@@Ali_ReBORN 🤦‍♀️🤦‍♀️🤦‍♀️ Yes... preheat to that temp to cook at that temp.

[@Ali_ReBORN]

@@justamags Umm ok.. don’t have to be so dramatic abt it with your facepalms. 20 minutes at 450 sounds like overcooked chickens though!

[@imutuber911]

Then use your own discretion 🤦🏻‍♀️🤦🏻‍♀️🤦🏻‍♀️​@@Ali_ReBORN

[@johnjake1208]

"Let it marinade ..." "the longer the better. Me: ONE WEEK MARINADE * Star eyes

[@christian9506]

Damn. This girl is beautiful.

[@Aquarian55]

This isn't originally Moroccan it is a Turkish recipe!!

[@sharmssa8837]

😍😍😍😍😍😍✨

[@diaryofmelaninprincess5773]

Idk didn’t work for me

[@MountainRat]

Bro! Turn your auto focus off

[@joeadamides3433]

💍 💍 💍

[@habibifather7681]

Need a bed or rice

[@icecream1672]

Heyyyyy

[@Asif_Mustafa]

You are so beautiful🌹...

[@Anonymous56657]

Are you married?

[@mysticalpaladin]

that autofocus is so cringe and unprofessional

[@lailaelattaoui3723]

My heart literally dropped when you said "Moroccan backgrounds" 😍🇲🇦🥹❤️