The international perspective

With more restaurants opening than ever before, has it become saturated? Where do these investors see international opportunities and are they looking outside the typical restaurant landscape?
Babette Marzheuser-Wood - Partner, Dentons
In conversation with:
Sami Daud - Managing Director, Daud Group
Ahmass Fakahany - CEO and Owner, Altamarea Group and Atelier House Hospitality
Naim Maadad - Chief Executive, Gates Hospitality
Amit Nayak - Vice President and Executive Board Member, HAMA