Рет қаралды 74
I’m in Istanbul, trying the famous Turkish ice cream, dondurma. What makes it different is its stretchy, chewy texture, thanks to salep and mastic. Plus, the vendors make it fun with their playful serving style. The taste? Creamy and a little floral-unlike any ice cream you've had. If you're ever in Turkey, this is something you have to try. Follow along for more of my travel adventures!