🧁 The most delicious cream with condensed milk for cake! You will definitely succeed in doing it!

Delicate, moderately sweet, for cake and pastries. The condensed milk buttercream will turn out well the first time if you follow the recipe instructions. The cream keeps its shape well and does not spread. Ideal for tops and layered cakes, as a filling for profiteroles, eclairs and baskets.
Simple recipe for cream cake with condensed milk:
Eggs - 2
Condensed milk - 200g
Corn starch - 35g
Vanillin sugar - 8g
Milk - 250g
Butter (82%) - 250g
Good appetite!
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[@totuldelicios]

Thank you for watching us! 🥰SUBSCRIBE to the channel so you don’t miss new recipes!❤

[@user-fk8rj2fl5m]

O reteta super,foarte bine explicata prin scris.

[@totuldelicios]

Ne bucurǎm mult cǎ va plǎcut!😀🥰

[@rodicacioclov8250]

De fapt este o crema de vanilie dar în loc de zahăr folosește lapte condensat !!😮

[@totuldelicios]

👍🥰🙌

[@salamdjdidj3165]

Nu se i ntelege nimic....

[@totuldelicios]

😊Salutare! Ce anume nu e clar?

[@baumwolle5496]

Thank you, l will try your recipe.