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Looking for best Turkish restaurants in Istanbul? Travelling Foodie Raymond Cua tried the only Michelin Star restaurant in Istanbul that's also a Michelin Green Star. Located in Galata region inside the Salt Galata building, Neolokal specializes in fine dining modern Anatolian cuisine by owner and chef Maksut Askar. Watch what it's like doing the Neolokal Tasting Menu.
Neolokal location: Salt Galata, Azapkapı, Mahı, Bankalar Cd. No:11, 34420, 34421 Beyoğlu/İstanbul, Türkiye
Cocktail:
1) Bodrum Memento - Kettle One, Chambord, Aperol, Satsuma Juice, Tangerine Syrup, Lime Juice, Orange Juice, Sour verjuice
Tasting Menu Courses:
1) neolokal’s SOURDOUGH - bread, parsley marbled butter, cep mushroom powder
2) Amuse Bouches
3) SINKONTA - olive oil-braised pumpkin and zucchini varieties, pumpkin and mandarin sauce, onion, vegetable foam
4) BONITO - olive oil-braised spotless black-eyed pea ‘pilaki’ with tarragon, fish sauce
5) MOREL DUMPLING - mushroom sauce and emulsion, sauteed morel, isot oil
6) BLUEFISH with CHARD - shrimp sheet, shrimp sauce
7) SORREL SORBET
8) SLOW COOKED LAMB - meatball and ‘kokoreç’, sweet bean ‘piyaz’
9) REVANİ WITH ROSE - rose milk ice cream, rose delight, coconut meringue
10) Turkish Tea
11) SURPRISE DESSERTS FROM THE NEOLOKAL TEAM
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About Travelling Foodie:
Travelling Foodie is one of the best Canada food and travel blogs, a trusted online source for travel, food and everything in between with detailed guides and itineraries, restaurants, food trends and local cuisine, things to do and attractions, recipes, home and travel product reviews.
Founder and Publisher:
Raymond Cua is a full-time writer and content creator, one of the best Toronto food and travel bloggers and vloggers, with experience travelling to eat in over 25+ countries and over half the United States and Canadian provinces.
#TravellingFoodie #Istanbul #Michelin #turkishfood
Neolokal Istanbul Chapters:
00:00 First and Only Michelin Star and Green Star in Istanbul
00:23 Neolokal inside Salt Galata
00:36 Neolokal Tasting Menu and Price
00:55 1st Course
01:15 2nd Course and Cocktail
01:42 3rd Course
02:07 4th Course
02:40 5th Course
03:23 6th Course & Palate Cleanser
04:01 7th Course
04:42 8th Course
05:15 Tea and Surprise Desserts
05:29 Neolokal Review & Chef Maksut Askar