French Dining Etiquette & Terminology Explained By Sebastien Lepinoy of Two-MICHELIN Star Les Amis

[@carolinemelikoff783]

I'm french. His accent is so french that, I first, I though he was speaking french x)

[@lapinmalin8626]

ha je suis pas le seul

[@landrum3893]

Actually no Etiquette in this video but still interesting and fun.

[@jjm2682]

are there more videos like this?

[@sunny-ti2sm]

my french teacher brought me here :)

[@francanron]

me too :)

[@tensegritywill]

Why did the video skip Fish course and meat course?

[@firewater3523]

Exactly man i was thinking just give me a slow roasted beef dish

[@chasatch]

"Burning questions"? I know almost nothing about fine dining, but if it's burnt I'll send it back!

[@lapinmalin8626]

if you send back some crème brulé I would be willing to take it in your place

[@alistairt7544]

These aren't "Etiquettes". These are the potential "Courses" in a French restaurant. Still interesting though

[@rudywijaya1457]

👍

[@antoniosanna8475]

Cette chef et top classe

[@saipruthvi8535]

*est

[@jamesleung8679]

Pretty girl

[@internationalpulse]

She fnny and cute lol

[@danender5555]

Corona killed the Michelin star... So as French fine dining experience

[@professionalprocrastinator8103]

You don't pronounce "can-er-pay" duh. You pronounce it "cah-nah-peh"