THE PERFECT BUCHI RECIPE FOR BEGINNERS | Maliit Na Puhonan Malaki Ang Kita | Soft Buchi Recipe

[@lenyliliasolayao9281]

Wow sarap nman po Yan Pano po Gawin Yan mag Kano po pwde ibinta Yan salamat po 😊😊😊

[@bentanyag850]

Favorite ko yan Minsan may naglako samin bumili ako 10 pesos each Ngayon pwd nako gumawa pang sarile Salamat po sa kaalaman

[@MrsPriyaTime]

Looks so tasty and yummy recipe friend

[@mamajanekitchenvlog6580]

Wow magaya din ito thank you also sa recipe ng shakoy naperfect ko dinmore videos pa madali masundan ang mga videos mo GODBLESS po

[@TasteOfPinas]

Salamat po😊

[@nenitapathak2845]

thanks for sharing how long can I store it and how

[@Simplytine]

Thank you po sa recipe nagagamit ko ito para pagkakitaan. Fans of your po. God bless!

[@imeemarcelino7409]

Hi po ganda po tlga ng boses ninyo.lagi po ako nonood ng recipe ninyo sa KZbin..godbless po.

[@OliversKitchenette]

Watch ko yung harang Favorite ko yung buchi talaga I will surely try this

[@milagrosvillamar29]

thanks for sharing the resipe,nagustuhan ng mga anak ko

[@3mperezchannel144]

😊

[@mariateresitajovellanos5060]

Mam... Ano po yung pastillas de leche? Yung yema po ba

[@dendenlifestyle3101]

Perfect butchi..ang galing galing mu naman sis..sarap nyang gawa mong butchi pwede pang negosyo

[@TasteOfPinas]

Thanks alot sis😘

[@alivejulietavlog3148]

Nice na pang negosyo

[@sofiaparane1815]

Ate di ko pa yan nagagawa. Thanks for your video. Bumili n ako ng ingredients

[@alexanderdelacruztv6884]

My favorite kakanin itong butchi..nakakatakam..sarappp..

[@florendatidalgo5507]

Wow yummy

[@SangkapSarapChannel]

Wow! Perfectly made! Patok ito pang negosyo Sis...

[@TasteOfPinas]

Thanks alot sissy❤

[@michellemandalihan879]

Yan pong costing ang inaabangan ko maam sa mga video nyo 😊 salamat po at makakapagstart ako ng bagong negosyo dahil sa video nyo 🤗 sana po madami papo kayong gawing video with costing thank you po

[@atejbtv5712]

Yum-yum Nyan sis Ayos po Yan pangnegosyo

[@Marjorie-r5l]

Sarap😋. Salamat sa recipe

[@xiandavelumayna2650]

This made me cry 😭😭😭😭 Iloveu lucy,you are so kind❤

[@jibbab_yori]

Wow.... yummy yummy !! So chewy and nutritious looking :) Great snack you made !! 4 like

[@TasteOfPinas]

Thanks alot my friend.Have a great day ahead❤

[@KusinaniZaina]

Paborito ko to friend.. Sobrang sarap naman nito...

[@kabsatblog]

Thanks for sharing mam,hindi po matigas yan kinabukasan?gusto ko din itry yan,masarap kasi ung panindan nila sa canteen 12 pesos each,

[@cookingwithmirah2943]

Wow, is sa mga fave ko, ganito pla Ang tamang pag gawa lagyan pa ng kamote,kya pla Ang tigas yong nagawa ko dati, thnks for the share sissy, Stay safe.

[@TasteOfPinas]

Thanks sis, try mo lagyan kamote sis malambot sya😊 Thanks for stopping by..Have a great day ahead

[@sonnyfunart5527]

Another mouth watering delicious food na nman..at favorite ko Sis. Great presentation..Always Awesome..

[@TasteOfPinas]

Thanks bro❤

[@AmusingCreativeFun]

Yummy recipe.. sweet potato balls looks delicious.. new recipe for me... Perfectly done..

[@JoemsLifestyle]

salamat sa recipe mo friend ang sarap ng buchi

[@TasteOfPinas]

Thanks alot sis❤

[@madelynalega6822]

Try ko nga yan wd mashed camote gumawa kc ako rice flour ang hinalo ko sa glutinous rice

[@diezchinie318]

Na try ang sarap at ang lambot

[@clarizalaoagan72]

I really love the way u explained everything..from start to end..

[@TasteOfPinas]

Hi Clariza😊Thanks for the lovely comment❤Stay safe and Godbless

[@beverlyalcantara6651]

Hi sis bakit nag gawa ako butchi di ko na perfect ano po kulang

[@beverlyalcantara6651]

Thank you

[@FRANCOMAMATVCHANNEL]

perfect talaga ang pag ka luto mo ng buchi sis. at pwede rin itong pang negosyo

[@TasteOfPinas]

Thanks alot sis❤

[@Frankieayeras]

masarap yan ah lalo na kapag may pancit canton

[@TasteOfPinas]

Thanks chef

[@zenydeperalta6722]

Hi po. New subs here.. Keep it up.. Madame po ako natutunan. Tnx

[@nasraamil469]

charap idol

[@canawaynongirl]

Ang sarap nang butchi. Miss ko na to. Thank you sa tips and idea. Good for business sya

[@simariesasakura7883]

Hello friend. Sarap nyan Good for meryenda. Miss ko na yan 😊

[@ondengscooking]

Try ko po yong version nyo. Looks yummy😋🙏👍

[@jonelferreras8702]

hi idol ganda andito na naman ako sa channel mo.

[@dinavergara7673]

Gagawin ko po ngaun bukas ko pa iprepreto.

[@MADELLEASIA]

Sarap na kikita pa tyao.. Maraming salamat po

[@priyafoodhub]

Lyk 25 for amazing thumbnail nd music

[@myleneenclona185]

Yummy

[@conniedumip-ig19]

Sana makagawa ako neto para pang extrang income

[@LorryfeTV1707]

Lami-a ani sissy oi paborito jud naku ning butchi

[@TasteOfPinas]

Lami jod sis..Salamat sis Lorry❤

[@mercycaballero5767]

Thanks for sharing Watching ksa❤️

[@silviaargueta4820]

Muchas gracias!! Muy buen negocio las voy a preparar para vender. Saludos!!

[@kuyacooks6195]

Hindi ko pa nattry gumawa neto... Gusto ko ang buchi! May little crunch sa outside tpos chewy and soft on the inside! Tapos un aroma nun sesame seeds. Galing nun idea. pede ko rin gawin un alternative na filling gaya ng sabi mo. pedeng pastillas, ube jam, o nutella..hehe Thank you again for sharing! stay safe always ❤️

[@TasteOfPinas]

Thanks bro❤

[@chariealcoser6124]

Thank you for sharing

[@jaytechpinoychannel]

Sarap ng butchi yan talaga ang gustong gusto 😋 ko

[@dinavergara7673]

Pwde po ba itong frosen po.

[@couplerider424]

pwd b yn lutuin gabi, ideliver sa next day?

[@annabelleordonez9453]

Pwd bang gawin Ng Gabi tas Umaga na lulutuin

[@maryatrero9276]

pwede ba yung camote powder na gamitin,imbis na fresh camote? salamat po

[@lesliedelacruz9896]

Pwde din po ba patatas intead of kamote?

[@GowthamiFoods]

It looks so yummy and delicious never heard about this buchi recipe😊 Wow Cheesy and Perfect 😋😋

[@TasteOfPinas]

Thanks alot my friend❤

[@charmdeocampo1112]

@Taste of Pinas ok lng po ba kahit walang sweet potato o ano po kayang pwedeng isubstitute sa sweet potato ?

[@periwinkle4534]

Craving for Yuchi now 😄😄😄😂

[@pinksakura287]

I love watching your cooking vlogs :) napaka good vibes nakakatulong talaga yung background song 🥰🥰🥰🥰

[@jeneymase7409]

Hello po.maam pwede po ba ma stock yung dough?kasi may sobra po ako

[@senioritakulasa8839]

Pwd ho ba iref ung hilaw n butchi at ilang days pd sa ref? TIA

[@puppiesandkitties2520]

You are so talented and so super great chef. Very good job!

[@janessa07custodio5]

Hi po looks yummy Ang cute po ng boses nyo God bless

[@HomemadecookingbySue]

Wow, sarap ang buchi mo sis, gusto ko to. ma try nga din to

[@TasteOfPinas]

Thanks😊

[@adoracionperez6668]

Salamat sa good vlogs

[@jasminramos8435]

Pwde po ba yan gawin sa gabi then sa umaga po iffry ?

[@nitag4077]

Thank u ma'am sa sharing

[@PinoyFoodCravings]

Always great getting tips from you para sa mga business ideas. Another helpful presentation, sis. Maraming salamat for always sharing your knowledge.

[@TasteOfPinas]

Awww thanks alot sis❤

[@chenambos8310]

Malagkit Po ba na rice flor

[@Hezelsshop]

Ok lng po ba ,maam .saging na saba po ?

[@julieannong829]

Excited ako gawin to sis 😍😍😍 Sana pumatok ang gawin ko negosyo, gamit mga recipe mo. Sanaa perfect ko. Hehe🙏

[@TasteOfPinas]

Wish luck sissy🥰😘

[@siscath_2641]

Hi sis,nakarami na ako ng nagawa dahil sa panunuod ng taste of pinas....mas gusto ko sa channel mo manuod kasi may pag eexplain..hehe Gusto ko Sana ipakita sau ung mga ginawa ko kaso walang pagsendan

[@mariateresitajovellanos5060]

Mam..anong klase ng pastillas po itong gamit nyo?

[@cookingina7]

Thanks sa recipe sis.

[@TasteOfPinas]

Thanks sissy❤

[@nellyoung1817]

Good evening. Pwede ba iluto sa turbo or air fryer? Fav.ko kc buchi kso bawal deep fry sa senior😊 Tnx

[@dimplemyjourney9899]

Hindi po ba masisira . Pag lagyan ng kamote.

[@benchveloso327]

Ma'am do me a favor pwede gawa ka Ng recipe na moon cakes pero steam

[@ofwbrunei9671]

Pwde cassava ihalo kung wlang sweet potato?thanks☺️

[@CherryTV01]

Yey! This is my favorite buchi! I love the yema filling in it and it's also perfectly round. I was just thinking of making some and it's a good timing that I've seen your version sis. Ganito pala gumawa nito, sarap ng pagkagawa mo sis and affordable pa, malaking tubo pag binenta. Well done sis.

[@TasteOfPinas]

Thanks pretty Cherry😘 salamat sa walang sawa mong suporta sana wag ka maumay😁

[@erinmaezelpilar6466]

Pwede po ba gabi gawin yung buchi tpos kinabukasan na iprito?

[@elenarobles3498]

yummy

[@SamanthaUyTV]

Palagi akong bumibili ng buchi sa chowking Sis

[@exodustrio3291]

New subscriber here🙋sna noon qpa nahanap tong page mo.I love the way you explain everything sbrang natuto aq.natry qn rn ung moist chocolate cake mo.ans it was perfect👌👌ngaun itry qtong buchi gawing business.thanks for sharing.Godbless u

[@TasteOfPinas]

Aww thanks for the lovely comment sis😊 Godblesss to u and your family too❤

[@AmelyRose]

This looks so tasty. Tjank you for sharing the recipe with us. Definetly need to try it :D Thumbs up and fully watched.

[@MagicalCooking]

They look very yummy! I have never tried this before! Like the filling and sesame seeds on top! Beautiful music on the background!😍

[@TasteOfPinas]

Aww thanks alot my friend,really appreciate your comment ❤

[@RecipesandBeyond]

Yum! Pastillas Buchi! ang saraap neto cgurado sis! And I didnt know na mashed camote pala ang dapat gamitin para mas malambot ang buchi. Thanks sa pagshare sis! :)

[@TasteOfPinas]

Thanks alot sissy😘 sa walang sawang suporta ❤

[@AnnsHomeCuisine]

Yummy buchi sis! Super simple and perfect na perfect ang pag luto! Looks so good! 😋 Thank you for sharing sis! 😊

[@TasteOfPinas]

Thanks alot sis Ann❤

[@LadysChoice3423]

Pwd po ba EVAP milk Ang gamitin instead of water?

[@aniraunda4904]

Saan po mabibili glutanious rice?

[@elisworld5399]

Yung napapasayaw ka habang naglalaway sa buchi, hahaha! nakakamiss ang buchi.

[@TasteOfPinas]

Thanks alot sissy❤

[@MakingDesserts]

oh wow, this is similar to my fav snack! in Indonesia we called it onde-onde.. and its so delicious! thanks a lot for sharing this recipe, gonna try your version :D

[@TasteOfPinas]

Thanks alot my friend😊Have a great day ahead❤

[@roseannrivera1374]

Ung 4 cups po ba na glutinious e ung 1 pack na 500grams?

[@ahungryseetha263]

Biggest like 31 ✅ Hey sweetie these balls looks so yummy!!! Yes I am also familiar with this particular recipe. I love using sweet potatoes 🍠 Watching now darling 🤗 It was very nice to watch you make your dough then making the balls with the filling. I was surprised to see you dip the ball in water to get the sesame seeds to get coated onto the balls. Very clever girl you are my sweetheart 😍 Your fried balls looks so good and when you tore the ball the inside looks so yummy and gooey 🤤🤤🤤 Watching your costing now sweetheart Sweetie again six adverts. All between 25 seconds and 1 minute 45 seconds 🥰🤗😘

[@mainecooks2397]

Wow ang perfect ng pagkakagawa mo sissy, fave ko to sa chowking pero hindi ko alam gawin 😋 thank you so much for the recipe!

[@TasteOfPinas]

Thanks alot sis Maine❤

[@gilynintia6047]

1tbsp po ba yung ginamit na measurement sa buchi?

[@jonalynfrancisco2738]

Magkano po bentahan mis irene..?

[@leighyumi]

Hi po. Ilang days po ang shelf life ng cooked buchi sa fridge?

[@lenieaguda3457]

Sis hnd b sya mejo nakupit ng konti kapag nalamig na, meron po kcng napipi kapag malamig na salamat

[@priyafoodhub]

Never heard the term buchi sis They look soo soft and yummy Loved the sesame seeds coating 😋

[@TasteOfPinas]

Thanks alot sis Priya❤

[@jessicajose8296]

Wow yummy buchi and nice presentation to.mam tanong kulng po bakit wl po baking powder or yeast na nilagay hnd poba agad titigas yan

[@TasteOfPinas]

Hi Jessica😊 yeast is usually used for breads and pastries to leaven the dough baking powder naman po ay for cakes madalas ginagamit para umalsa yung cake, sa buchi po hindi natin kailangan mag add ng yeast or baking powder dahil hindi po harina ang gamit natin kundi glutinous rice flour😊di sya titigas sis dahil may camote tayo hinalo😊Thanks for watching❤

[@jessicajose8296]

@@TasteOfPinas thank you po

[@AbbysHappiness29]

Sarap NG buchi!!

[@cheflagasca8859]

Wow