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A delicious dish made from the Village's Ordinary Rice, which is "Pho Rolls" Have you heard of it? The method is also quite simple. You just need to grind soaked rice and add a little water. After you have the ground rice water, continue to soak it for another period of time. If you have rice flour available, just mix it with water. After soaking the rice in water, the next step is to coat the pho noodles. Heat the steamer until it's hot, use cooking oil to spread a thin layer on the steaming tray and leave it in the steamer for about 1 - 2 minutes until the tray is hot. When the steaming tray is hot, add about 1 tablespoon of rice flour water and coat it evenly on the tray. Cover and steam for about 3 minutes until the pho is done. When the pho noodles are cooked, use a knife, or like me, use a spoon to pick up the noodles and set aside. Continue making the next cakes until you have the desired number. As for the filling, it will depend on each person's preferences. In this video I have many different types of cake fillings. Includes carrots, cucumber, sour mango, sausage, spring rolls, and fried eggs. All are cut into small pieces. And another indispensable filling is green vegetables. Once you have all the ingredients, the next step is rolling the cake. I will put all the fillings into the noodle cake one by one and roll it up. The dipping sauce will depend on each person's taste. You see, the recipe I just shared with you is for pho, a delicious and attractive dish. With such a simple recipe, I think you will be able to make it yourself at home. Wish you success!🥰🥰🥰
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