The Secret to Making Perfect Mutton Biryani in 2024 | Hyderabadi Mutton Biryani Recipe in hindi

5 Shocking Mistakes You're Making with Mutton Biryani Recipe!
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Looking for the perfect Mutton Biryani recipe that is full of flavors, spices, and tender mutton? You’ve come to the right place! In this video, we will guide you through a step-by-step process to make the most authentic, delicious, and aromatic mutton biryani that will leave everyone asking for more. Whether you’re a seasoned cook or a beginner, this easy-to-follow recipe is sure to be a hit.
Ingredients:-
500 gm mutton (with bone)
3 cups basmati rice
4 large onions (sliced)
3 tomatoes (chopped)
1 cup yogurt
2 tbsp ginger garlic paste
Fresh coriander and mint leaves
4-5 green chilies (slit)
Whole spices (bay leaves, cinnamon, cloves, cardamom, and star anise)
2 tbsp biryani masala
1 tsp turmeric powder
1 tsp red chili powder
Saffron milk (optional)
Ghee and oil
Salt (to taste)
Water (for boiling rice)
Pro Tips:-
For the best results, marinate the mutton overnight.
Use basmati rice for the perfect texture and fragrance.
Cooking on Dum is key to getting that authentic biryani flavor.
Got any questions? Drop them in the comments below, and we’ll be happy to help!
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