"The Taste of Lao Guang" Season 7 Episode 4 | The childhood taste in Cantonese memory!

Why do Cantonese all over the world miss the taste of their hometown?
Unique food culture and unexpected food knowledge
You can find everything in all the best Chinese food documentaries.
It has been broadcast for six seasons, please follow our channel to feel the charm of food and the story behind it.
/ @tasteofcantonofficial

[@waiwai3357]

我家乡有吃五柳炸蛋,但叫作酸甜炸蛋,离乡多年,太想念了

[@hoangbo92]

I'm Vietnamese, love your video, love the Chinese cusine

[@templepo9195]

好聽又聽得順耳的廣東話，冇懶音，冇''螺''脷，久違了

[@wendypeng418]

五柳蛋是心心念念的味道，好想再吃

[@TasteofCantonOfficial]

一定会在吃到！

[@mayxie1068]

家乡话听起来好亲切

[@TasteofCantonOfficial]

💙💜💚💛🧡

[@user-fo9dc3zi8s]

我感受到了 文化的传承

[@TasteofCantonOfficial]

谢谢！！老广的节目没有白做！

[@lausimloi3220]

狄青小生很英俊！

[@Edis68]

Super!

[@TasteofCantonOfficial]

😝😝

[@irenefoo2475]

感恩还有留下记录 感恩能够煮出 记忆中的味道 厨师们好棒

[@TasteofCantonOfficial]

感恩有你的陪伴~

[@hibaguba4257]

Nice one

[@TasteofCantonOfficial]

☺️☺️

[@rikki3435]

So tasty 😋

[@TasteofCantonOfficial]

😋😋

[@dzintarsavotins2796]

Gut!!!

[@TasteofCantonOfficial]

👍👍

[@gunarapa4972]

Nice

[@TasteofCantonOfficial]

☺️☺️

[@user-be1yl3bs3t]

五柳炸蛋，代表老广的童年味道!

[@TasteofCantonOfficial]

没错！！

[@huiminzhan7779]

记忆中东莞的厚街镇有卖啊。

[@TasteofCantonOfficial]

小廣下次去看看！

[@user-cx3dn1to4m]

คุณเก่งมากๆครับ

[@TasteofCantonOfficial]

😀😀

[@風遁菴語捷]

สวัสดี😄

[@charlotteyin8193]

啊，原来以前初中食堂的那道菜叫五柳炸蛋啊，好怀念呀

[@TasteofCantonOfficial]

啊 馋了

[@sadeghashtari4348]

Like it

[@TasteofCantonOfficial]

👍👍

[@imanebrahimi8326]

👌👌

[@TasteofCantonOfficial]

👍👍👍

[@inetajansone-nagle7953]

Cool

[@TasteofCantonOfficial]

👍👍

[@ehsanbashiri3069]

😍😍😍

[@TasteofCantonOfficial]

🥰🥰

[@mehdipaknezhad4324]

👌

[@TasteofCantonOfficial]

👍🏽👍🏽

[@user-pj9ji9jd8h]

五柳炸蛋啊，多年没听过了

[@TasteofCantonOfficial]

全是回忆！

[@user-be1yl3bs3t]

呢個節目叫老廣...應以廣東話為主, 再配一版普通話加字幕!!!!

[@eeeee5549]

好耶------第一----

[@Jorden71836]

啊啊啊 原来淡菜是干青口

[@TasteofCantonOfficial]

沒錯！

[@user-fo7vz5nj1w]

当年我做了江南白花鸡拿了技能比赛最后一名

[@jackychan1984jc]

🤣我做過一度鴛鴦燕窩冮南百花雞，半邊雞用沙鍋煎香，半邊蒸，蝦膠中包了一層上湯扣過的10兩燕窩，蒸的用生拆日本馬糞海膽百花芡，煎的拼海鹽，十年前在温哥華的餐館收了客人598$加元

[@katherinezp]

五柳菜是小时候味道

[@TasteofCantonOfficial]

对~

[@diulzasantos3917]

Queria legendas português BR, a tradução Google de coreano e esquisita.

[@TasteofCantonOfficial]

Legendas em português foram adicionadas

[@antondmitrijevs7470]

🙂

[@TasteofCantonOfficial]

🙂🙂

[@davidtsou4580]

难得听到了信宜乡音

[@TasteofCantonOfficial]

🙌

[@masoudj8800]

Hi

[@TasteofCantonOfficial]

😍😍

[@ntccall6382]

嘻嘻😁人在吃物要知物的包罗万相,,能活在大自然有生命没有生命万物都有灵在,人是天地万物之灵能吃活出人生命的有圣有灵才是人灵中的生命,如果人吃物不知物的活同动物的生命一样,,做人难学做人更难就像学吃生命难比吃活成长生命更难,

[@nightbatnightbat4484]