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Bite into a tale of sushi mastery and mentorship! 🍣✨
Meet Edwin Kashiba and discover the Kashiba legacy of dedication on the latest episode of The Vue with Nelson Yong.
Chef Shiro Kashiba pioneered Edomae style sushi in Seattle over 50 years ago and has mentored the next generation at Sushi Kashiba with his son Edwin and head apprentice Chef Jun. The passion continues at Takai by Kashiba here in Bellevue. 🍣✨
Takai by Kashiba is located in Downtown Bellevue and is open! Make sure to add this to your itinerary when you visit!
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