The Wonders of Backflushing!

This video will teach you how to perform a proper backflush for most traditional espresso machines on the market. Backflushing should be done ,at minimum, every two weeks and is an essential part of owning an espresso machine. If you neglect to backflush your machine, you can expect hundreds of dollars in annual service bills and poor coffee extraction, so make sure to backflush! Below are links to all of the backflushing supplies you may need for your espresso machine.
Pasquin Pro Cleaning Kit
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Pasquini Backflush Powder
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Pasquini Backflush Tablets
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Blind Disk for BZ/Pasquini/E61 Grouphead
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Thanks for watching! As always, if you have any questions on the video or would like to suggest a topic for future videos, please contact us through the link below or visit our website www.pasquini.com.
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