The World’s Best White Queso Dip - Easy to make and tastes delicious! Always a crowd favorite!

[@TerrySmith-he5vx]

I love that you put your recipes in the description box.

[@adreampainter1]

I email the video to myself by using the "share" function. When I receive the URL for the video, I put the email in an appropriately labeled folder. Food for thought

[@comesitatmytable9044]

Glad you like them! We want our channel to be user friendly.

[@MP-lq3xx]

❤

[@warrenbendler2879]

Hi there Tom and Melissa.... something you may not have thought of. Those boxes that the 2 lb. Velveeta come in are fantastic for organizing drawers. My mom used to use them for small items. Clips, rubber bands, special utensils, such as small knives, spoons, forks for serving pickles, olives, spreads. And now I do. Don't throw them away!!!

[@carolevans1710]

So do I, I use them for a lot of things. I’m glad you pointed it out.

[@GloriaJackson-r4b]

I have also used the Velveeta Queso cheese with 1/2 block of Velveeta Jalapeno Cheese mixed. That way I don't have to cut up the jalapenos separately. Turns out good as well.

[@ginabarbee1404]

Ohhhhh , Good Idea . Thanks .

[@comesitatmytable9044]

We love products with multiple uses.

[@annunacky4463]

I think Velveeta sticks in my arteries like spackle. I’ll stop when I hear that high pitched whistle as blood tries to get through.

[@MichaelWinsorxfrdmn]

As a Texan, I am glad to hear that Velveeta comes in a queso blanco form!

[@GrammyM]

You can tell you were a teacher, you explain so, and give such good directions~

[@louDAY831]

And I truly appreciate his clear instructions!

[@MeMe-hc9sz]

KK man 2 saw ABC few wks

[@nadinemacdougal6981]

😊

[@lisa-anneaston6260]

I'm a bit late but had wanted to ask what stteing of the crockpot did you use and for how long? Thank you ⚘

[@lisa-anneaston6260]

Thank you.

[@jennifermiller7813]

You need to do a cookbook

[@kelleydavis100]

Yes PLEASE!!! ❤

[@emmsue1053]

Yes!!

[@comesitatmytable9044]

We are working on one. With luck we’ll have it ready in the fall. Thank you so much for the encouragement!

[@ofeliabustos5944]

Get with

[@gaylarussell2336]

Yes ❤

[@tompihl1175]

The lock on crockpot is for transporting. (learned this the hard way!) Locking the lid during cooking, will keep the steam in -producing pressure --which could affect the slow cooker's performance. Cook & Carry™ FAQs | Crockpot®

[@carolynsmith8817]

Ive just recently found out about the locks on my slow cooker. I have used them when cooking. Now I don’t. That’s a good tip to share.

[@Bamapride1985]

Yes my ex had the locks blow open and shot out juices all around. Made a mess from the built up pressure and advised her that was for transporting. The lid even had the small steam port on it but built up some pressure

[@saqwedcxz12]

Would depend on it you have vents or not.

[@phylliswurm9473]

❤ Velveeta and it has stood the test of time. Basically grew up on it and my kids and now grand kids. Good recipe. 👍

[@cindyjanssen8017]

This is worth a try for taco night.😋 I would also like to thank you for always saying that we are always welcome to come sit at your table 😊 That's very nice of you ❤

[@Natalie-ym8pj]

Y'all must be mind readers! I was just saying I wanted a good recipe for this ! You've not failed me yet!! Thanks for sharing. I'll be fixing this for March Madness snacks 😋

[@stephaniepack7052]

Would love to see your whole "taco bar" set up! Thank yall for such great videos!

[@Deborahamend1]

I’ve never attempted queso dip at home cause I didn’t know it was so easy to prepare. It looks so yummy. Thanks for another great recipe, Tom and Melissa, and have a blessed evening of fellowship you lucky Snowbirds!!

[@elainemay5405]

I took this recipe to our family's Easter celebration. It was a big hit!!!! Thank you so much for sharing such delicious recipes.

[@AliBusha-r3z]

Love the fact that you guys work together Not Only As a Couple but as A Team for these Beautiful Recipes Ali

[@joanwhite2908]

Hi Tom and Melissa! I been watching for several weeks and in fact, binge watching some. I’m a silent follower, but I wanted to comment because I’m enjoying y’all’s videos so much. In fact, I’m cooking more than I have since Covid broke out. Your recipes and techniques are easy, delicious and crowd pleasers. I enjoy the interaction between the two of you. I enjoy that you both are kind and genuine. Tom I enjoy that you use your “God given” tools with no apologies. For the viewer that wishes you would not use your fingers, let’s take a peek at them cooking. I’m sure they use their fingers. The crumbled parchment paper, thank you for that tip!! It makes using parchment paper much easier!! So Dear Friends, keep up the good work and keep putting out those wonderful videos!! From your number 1 fan in Georgia!!! Be blessed!!

[@becky5987]

Looks good and easy to make. Just one recommendation use a crockpot liner makes it a whole lot easier to clean your crock pot. I am definitely going to try this recipe

[@twospooked]

I love to see people enjoy good food, I can’t wait to try this. My husband really liked your barbecued chicken I made for him a couple days ago, it was the first of many of your recipes I’ll be trying 😊 it would be fun if you’d video some of your get togethers with friends for their reaction and also serving suggestions/ tips. Thanks for sharing.

[@JanieMcfadden-b7z]

It’s excellent! Ate it at his table.😊 Yum!!

[@lindagordon2977]

This looks delicious!. Thank your for another delicious recipe. Enjoy your snowbird friends this evening. Only have a few days left from you said during one of your last videos. Please have a wonderful get together and have a safe, uneventful trip home. Your travels will be in my prayers and pray your guardian angels will be with you for protection and safety.

[@CarlaRanchau]

If you are like me and can't tolerate even a little heat from the jalapenos (results from chemo) I buy the La Preferida picked Mild Jalapeno peppers, they have no bite but have that wonderful pickled flavor.

[@sharonroberts397]

Oh I thought I was the only one sitting in that boat all by myself that could not handle spicy Heat! I have a very sensitive palate and tongue, and I can't even tolerate mild and neither can my husband. My husband accidentally brought home the wrong barbecue sauce that says spicy. I tasted it was hot with a kick!

[@shanonthomas6644]

I cannot wait to try this recipe!!! A taco bar sounds amazing! Do you think one day, you can show us what you two do for your taco bar? I have a feeling that you guys would have more than just meat, cheese, tacos and dip ha!!! I love all your recipes!!!!!! ❤❤

[@rustyshackleford928]

I made this exactly like the recipe and it was fantastic. I threw in some extra jalapenos to kick it up a notch. We had tacos and queso. So the next day, there was left over taco meat and each time I made a bowl of queso, I would stir in a couple tbs of taco meat. Was tremendous. I love your channel!

[@AngelG0902]

Cant wait to make this !!! Love queso❤

[@deliaforet8997]

I use evaporated milk on my queso It comes out so good

[@sandramcnichol540]

I've always used the regular Velveeta to make my dip with a can of diced rotelle. But yours looks so delicious. I think that would be the way to go from now on. Thank you both for another great recipe

[@stevelitteral]

Perfect for March Madness.😎👍

[@susiemccoy7]

Im looking forward to making this queso. Thank you & have fun with your friends this evening.

[@JudithBrummett]

My belly is hitting my back bone over this! yummm-O!

[@tarras3292]

Yes I do Believe you Should Put a Cookbook Together I would Definitely buy The first ❤Thank You for Sharing and I would love some of the Pecan Pie I Seen on the Stove lol😂😂😂

[@shannonwhite7605]

Im glad yall have a wonderful time!!🌎🏖🌞🌊🩴🐚🌴

[@judyestrada1446]

Hello Tom & Melissa - I will be trying this recipe. It looks great. I noticed your mild green chillies were hatch chillies. I have never had a mild hatch chili. I have bought hatch chillies that were fresh & also tried canned ones. Even the mild ones had a bit of a kick. Strange how that happens. I have planted mild Anaheim peppers over the years & once in a while one would be very hot. I hope you have an amazing evening with your friends. Enjoy your friends & taco bar…. 💕

[@FrancesFranson]

Looks good. Never tried it, but I will. Another good dip is an easy 2- ingredient. Velveeta cheese & Zesty Rotel. It's delicious and addictive. 😊

[@carollange7457]

This looks so, so good! I will definitely try when we have next get together with grandkids! Tom and Melissa - Please stay who you are now! I love watching your videos and really enjoy making your recipes. Please don’t let corporate advertisers take over and influence who you are. I have stopped watching some other cooking channels that I always enjoyed because their videos become all about endorsing products, etc. I know it is much harder than we know to make your videos and I for one appreciate it so much. You both are such sweet people and serve your viewers so well. I pray you stay the same. I look forward to your videos more than any. Thank you for letting me go on and on.❤

[@lorisutherland7728]

Sounds wonderful

[@bige3290]

I love this freaking channel

[@mariannelooney6998]

I always wanted a good queso dip. Thank you!

[@laurihayes1231]

Thank you! Queso and chips is my favorite food group!!❤ 😋

[@myprius22]

We eat Mexican every Wednesday night after church with friends. My favorite part is the cheese dip! Can’t wait to try this!

[@katgirlsue]

Went to J Michael’s today & looked for you. Hope you’re enjoying your visit! I will be making this as it is the first thing our granddaughter orders when we go out for Mexican! I know she’ll love it. ❤️

[@tammyhand1183]

This is the best Queso recipe ever!!! So easy and everyone loves it!!! All your recipes rock!!!! Thank you❤️

[@comesitatmytable9044]

We are so happy to hear such great feedback on the recipe. Thanks for trying it out and letting us know it was a hit! We love that you're at our table.

[@IdaWilcox]

This looks so good I going to make me some, this weekend..

[@joyceduncan2308]

I will be making this Sunday for my family! Thank you for your recipes! I made the slow oven cooked bed stew! It was so good! My family kept talking about how good it was! God bless you both!

[@joyceduncan2308]

Sorry, beef stew!

[@KayKayClaudette-mh4wc]

Love me some queso dip so much I think I could drink the stuff -- no chips required, lol! Thanks for another great recipe! Enjoy your evening with friends!

[@davesrvchannel4717]

I just made this. I must’ve done something wrong. It was like Elmer’s glue. I kept adding more milk and seasoning trying to get it more flavorful and thinner. I’ve now got it where I want it

[@lorilxn1597]

I buy the Velveeta Queso every month, I love it so much. I put hamburger or shredded chicken and either salsa or Rotel. Yummy 😋

[@deborahb2lil2latemashburn]

Love me some Queso Dip, with chips, with Fajitas, Tacos, Enchiladas or mixed with Salsa, yum yum♥

[@olddawgdreaming5715]

Thanks for sharing with us Tom and Melissa, I'll pass this on too. Great looking Queso. Fred.

[@tejastrojan]

Oh yes! Who doesn't love a good batch of Queso Blanco Cheese Dip, Thank you!

[@staceykeeling5842]

You can't go wrong with this! Definitely adding to our recipe box.

[@comesitatmytable9044]

It's so good! Thanks so much for adding us to your collection!

[@bonniemanley9235]

love the way you explain what ingredients we need and how much is need....makes it looks so good and very easy to do.

[@PatriciaRagsdale-c3b]

This would also be great with the yellow Velveeta! Both versions delish!

[@caseybenzenbauer1836]

Must try this! Looks delicious and looks like an easy recipe. Only one thing though, crockpot liners (cooks' best friend). 😄

[@terrydawson5027]

Tom you always seem to come up with recipes that appeal to me and I thank you for them. Keep up the good work!

[@bq1428]

Can't wait to make this because it sounds so good. Thank you‼️❤️❤️❤️🙏🙏🙏😉🐾

[@r.c.4016]

This sounds so delicious. I will try this Saturday. ❤❤❤

[@patrussell364]

Thanks Tom and Melissa for another great recipe.My Grandkids are coming this weekend.lm going to make this for them.💙💚❤️💜💖😋😋😋😋😋 Praying for y'all 🙏, hope y'all have enjoyed your vacation at PC Beach 🏖️.Hello from Alabama,we are 2 hours away from the beach.

[@Tootsie806]

Ever tried freezing the leftovers? There’s only two of us, so this would be a lot of queso.

[@OZARKMOON1960]

Everyone has their favorite chip. For me it is Tostitos with a Hint of Lime. For some reason, the citrus cuts through the richness of any cheese dip just enough and makes a fabulous flavor combo.

[@gregstephens4690]

Very true. Especially good with Pico de Gallo

[@Elizabeth-j8n]

Hi Tom I would just like to say I've watched a lot of videos, but you are the most personable and well spoken person I have watched. I love the two recipes I watched, you have a new fan.

[@crissytate4933]

Love this Queso could eat every day great chips ty so much for sharing wish I would have had a teacher like you your students were very fortunate to have had you and sure wifey was a good one too God Bless 🙏❤️

[@cheriebrinker3301]

Thank you for sharing from Northern Kentucky.

[@samtx5518]

Wow, wow, wow! Another smell-vision Mexican dish to add to my repertoire! Thank you.

[@peggycheney1839]

I’ve got to try this. I love that dip!! Thanks for sharing 😊

[@BeckyMiller-k8e]

This looks delicious. Thanks for the recipe. Becky from Ohio

[@pampeterson3092]

This looks good. I like a good queso sauce. Thanks for another wonderful recipe

[@donnajoacrey2699]

That's such an awesome dip, I always make this using a can of ranch style beans and skip the taco seasoning, Love watching your channel! Godspeed!

[@hollyharris1874]

Y'all do the best recipes! I have saved more of yours than any others, so thank you! (Also, Florida is lucky to have you for Winter!)😃🥰💜

[@charlottereed8060]

All your recipes are so good!!! Thank you so much!! 👍🏻❤️

[@beverlyharward9631]

Aaahhh, we will enjoy this! Thank you both!

[@laurajauregui1610]

Absolutely love how easy it is to understand you when you cooking. I’m definitely going to make this queso dip for my family.

[@barbarawilliams6978]

This is a great recipe to have on hand. Thanks! Enjoy the rest of your time in Florida. It’ll soon be time to go back home.

[@s.e.3252]

My favorite cooking couple! 🎉

[@robynmorris7945]

I bet that dip would make a fantastic base for Mac and cheese !!! Yum yum

[@laurreneberry3480]

Thank you I was wondering where to start. Now I have some great ideAs.

[@carolowen9595]

Thank you for the recipe. I made another person's recipe before and it was a major fail. This looks delicious. Enjoy your get together. Love your videos.

[@peggetennant]

I appreciate this recipe. It looks delicious and I will be making it.

[@joanmarkiewicz3042]

We never really ever comment at all, but boy, we learn so much from your channel. Keep the personal connection to your recipe's. The stories are amazing & makes us wanna try them here in NY! ❤❤

[@marychamplin5807]

Thank you for sharing💕

[@myradixon377]

Looks Delicious ‼️YUMMY

[@carlyyoung3481]

My favorite chips too. I can't wait to make this dip

[@abc123xyz-q2p]

Yum, yum. Wish I was there to taste. Thanks.

[@dorothyhilsinger8282]

Love your channel ❤. Ya'll's meals and recipes are fun to make and so yummy 😋. Thank you for sharing your recipes with us ❤.

[@jmarcos1008]

Yum, I will make this over the weekend. Thank you.

[@carmenfolch9636]

Hi Tom and Melissa, I found your channel a couple of months ago. I've saved most of your recipes. This one for sure, I'll be trying this weekend, plus the garlic shrimp you shared earlier. I was wondering how you enjoyed our cooler than usual winter, here in Fl. We've had quite a few cold days this year. 😊

[@conniebrock]

Thanks for this recipe. I can’t wait to share with a friend of mine. Enjoy Florida.

[@rhondamurff9101]

Thanks Tom and Melissa, my beautiful cookbook came today!! I'm really enjoying your vlogs this week. I don't know how I'd never seen them before!🎉 Merry Christmas and Happy 2025!😊

[@wynorawishum5860]

Looks so good. I will have to try this.

[@vhondasorganizedchaos]

I'll definitely be making this in a few days. I made the Asian Cole Slaw on Sunday with Fried Whiting, Home fries and Jalapeno Poppers. It is so good. I made your recipe for Taco Salad about 5 times already. Have fun with your friends.. it's Survivor Night. 2 hrs long. Woot woot

[@annaadkins2826]

We made this yesterday and it was the BEST queso dip and so easy. Thank you so much for sharing it. Its going to be a staple at our house.

[@ritawilliams3266]

That looks wonderful!!! We will definitely be trying it! Thanks!

[@cynthiacrawford5709]

Thanks, I’ve been waiting on a good queso recipe

[@cindycampbell4994]

Oh my that looks so delicious!!

[@emmanuelspromisefarm6118]

Thanks Tom and Melissa, I found your channel through a patient of mine watching...so glad I did. I am a Native Floridian and we have a Brother and Sister n law in Kentucky and love it there as well. Enjoy your time in Florida...we will give this dip a try soon.

[@kristadrummond5928]

I literally just picked up a box of this cheese because it was a great sale price. I had no idea exactly what I was going to do with it but I do now!!! Thanks for sharing!

[@blee4974]

Tom my son & I have enjoyed your recipes. You and Melissa are wonderful people . Thanks again for a wonderful recipe and have a blessed day .😊 Barbara

[@Fancypants1016]

Gotta try this! It looks amazing.

[@ronkielman7026]

Yummy and we appreciate you too.thank you both. Kris and Ron

[@sherriesha]

Great Video Love the Queso Dip! Thanks!

[@JamieJoCribbs]

Easy and looks So Good!!

[@jenniferharris3989]

I love queso dip.😊

[@shereemcginnis3652]

Just an FYI. You're not suppose to lock the lid unless you are transporting your crockpot. It isn't meant to be locked during cooking. Looks really delicious. Tfs.

[@Wrapperkatie1981]

Thank you I was just coming here to say this, but I was checking to make sure someone hadn’t already. I think that is a very common misconception that people should lock their lids while cooking. 💥 🚫

[@sandyhoward1661]

I just recently learned this. I have locked mine for years and now trying to remember not to lock the lid. 😂

[@christierebe3134]

I just watched your enchilada casserole video and I want to make that and this queso recipe. I think adding that to the enchilada casserole would be delicious. Yum! 🥰