First Time Trying The Best Martabak in Jakarta, Indonesia! / Martabakku Menteng

[@thebuddymoon]

Check out Our Indonesia Playlist on KZbin for more video's on Indonesia! kzbin.info/aero/PL5cxive-JmzMwIUJG3L76CxPYfsYLxuvY Is this the best place to get Martabak? Follow us on social media for more content! @thebuddymoon

[@NandaPratama]

Translate mr and Mrs

[@SDI070]

please provide Indonesian translation in each video. This method can also attract subscribers from Indonesia

[@thebuddymoon]

Hey Sandra😊👋 If you go onto your settings and choose Indonisian Auto translate and turn your subtitles on, you should have subtitles 😊 Please let us know If this works for you😊

[@thebuddymoon]

Hey Nanda😊😊 If you go onto your settings and choose Indonisian Auto translate and turn your subtitles on, you should have subtitles 😊 Please let us know If this works for you😊

[@pancapp6838]

@@thebuddymoon subtitle Indonesia you can viewers very much

[@bubuox8509]

For the martabak telur or the savory one they put spring onion not pandan leaves. And the usually have diced beef or chicken inside. 👍

[@AlanaDunsmore]

Martabak, the ultimate cheat meal 😍 I'm so glad you enjoyed guys but you know... what's now to like right 😍

[@iqbalrizald1]

Manis/telur?

[@vanessawilliam9570]

You are crazy if you want to live in Jakarta. Jakarta is not nice at all. Even I hate living in Jakarta. The people are not nice at all. Most motorists use this big special muffler which they call brong muffler. This muffler will shoot black smokes to the face of the people who happen to be behind the motor.

[@dhanang]

The sweet martabak is a common misnomer by Indonesians, it's originally called "Kue Terang Bulan" (Bright Moon Cake) back then. Since many food stalls sold both Martabak & Terang Bulan, more and more people started to refer the cuisine as Martabak telur / asin & Martabak manis for convenience. Both cuisines have totally different roots / origins.

[@thebuddymoon]

Wow, that is really interesting, thanks for that😁

[@IsaAzahari]

We called that stuff as Apam Pulau Pinang

[@Fahklevi]

@@IsaAzahari apam mah beda lagi kalau di banjar

[@pras0007]

"You already start a Gang War"

[@Fahklevi]

@For You OBJECTION!

[@Dktv.01]

Ketika anda ke Indonesia maka anda akan kaget ketika warga Indonesia menonton vlog anda, dan anda akan terkenal karena orang Indonesia menghargai touris

[@priersackh]

@jovan6669 basi bilang overproud mulu, biar sektor pariwisata Indonesia terus meningkat itu jadi usaha yang dilakukan rakyat sendiri tanpa modal besar cukup rakyat mendongkrak pariwasata dalam negeri. Namanya gotong royong mempromosikan negara sendiri

[@priersackh]

@jovan6669 basi, gw tau lu bilang gitu karena gak tau impact dari sektor ekonomi dan pariwisata. Gw tau lu gak bisa menggunakan manfaat dan potensi hal tersebut makanya cuman hal negatif aja yang bisa lu keluarkan dan bagikan dari hal itu

[@priersackh]

@jovan6669 halah ternyata kaum "si paling". Basi idup lu

[@nurazizahdarwis6527]

@@priersackh setuju Alvin 👍

[@Ayu_riadi13]

The key for succsess as KZbinrs😂😂

[@noogeyroadrocks8062]

I personally love to dip my savory martabak in "acar", the bowl of cucumber. and then put one slice of cucumber in each bite. that would enhances the flavour

[@thebuddymoon]

Oeeeee that sounds amazing😍

[@xxxkunti]

💯% enchanced, dip in to sour sauce that have been mixed with "acar", ITS like different experience from the original one

[@erlangwind]

Part 03 - Sweet Martabak? Not all Indonesians agree that this should be the name for this food. In other areas, people would use other terms such as: - Terang Bulan/Kue Terang Bulan ('Moonlight Cake') - in Bandung, West Java - Hok Lo Pan (Chinese term) - in Bangka island, Sumatera - Martabak Bangka (Bangka is a name of Island in Sumatera) - Kue Bandung (Bandung Cake) - in Semarang, Central Java (strangely not in Bandung itself :D) - Apam Pinang - Pontianak city, West Kalimantan Aside from these local names, some people may choose to agree to use them based on personal preference, family background, or just to appear somewhat edgy against prevailing cultural establishments lol. I have a friend from East Java who staunchly supports the use of Terang Bulan to refer to Sweet Martabak, like how Italians object to pineapple being put on pizzas lol. But sometimes it's not just the names that are different, but also ingredients. Apam Pinang for example, does not have an extensive selection of toppings like the common sweet martabak, despite its looks. Malaysians also have something similar to our Martabak Manis, called Apam Balik.

[@blackpinkb9331]

kalo di sumbar - martabak bandung

[@ratu2546]

gausah direpot2in elah.. biarin ajalah mereka manggilnya sweet martabak karna emang rasanya yang manis.. gausah direbit2in.. toh mereka juga nyoba martabaknya yang di jakarta dan di jakarta martabak manis ya namanya martabak manis..

[@erlangwind]

@@ratu2546 Sori, cuma berbagi wawasan aja, kalau emang ribet ya tinggal ignore.

[@priersackh]

not all indonesian may agree is not a problem, since everyone got their own local language. edit: what's more important is on KBBI there is word martabak and it's explaining that there are two type of it manis which is sweet and telur which is the savory. If you wanna disagree on national language to compare to local language I don't mind but yeah like what @erlangwind said "cuma berbagi wawasan aja"

[@erlangwind]

​@@priersackh basically I'm just pointing out the diversity among Indonesians as a point of interest. Who knows it may be useful, if not then no harm done, anyone is free to take it or leave it. I myself am a user of 'Martabak Manis' term, although I always try to avoid debating with people who insist that it's 'terang bulan' by accepting that term only during our conversation about martabak. lol. edit: in case people misunderstood my post title "sweet martabak?" as if I'm the one questioning the term. I'm not. It's just a chapter title to invoke people's curiosity.

[@santinopasini5878]

I always love your videos. Your positive attitudes and personality give a positive energy to your viewers regardless the good or the bad experiences during your travel. You guys are similar to another South African couple who have made lots of videos about Indonesia, Rhett and Claire. Are all South African as nice as you guys? You should visit Bandung after Jakarta. Enjoy! 🙂👍

[@thebuddymoon]

South African are just in general polite and kind😁 but thank you❤️

[@vanessawilliam9570]

You are crazy if you want to live in Jakarta. Jakarta is not nice at all. Even I hate living in Jakarta. The people are not nice at all. Most motorists use this big special muffler which they call brong muffler. This muffler will shoot black smokes to the face of the people who happen to be behind the motor.

[@jimyeste5369]

Ya , ya terima kasih (thx) to share this content , its delicious , when watch you both eat , just wah , i know this feeling n funny too when you talk bahsa indo / indo languages, support this good spirit content from two good people

[@thebuddymoon]

So glad you enjoyed our content 😁 Martabak is so amazing 😍😍 I think we need to open a Martabak store back home

[@HerliyZar]

​@@thebuddymoonwah betul sekali

[@ASGVIDEOZ]

Enjoy your Martabak Telur and Martabak Manis !!! 👍👍👍👍🇮🇩🇮🇩🇮🇩🙏🏻🙏🏻🙏🏻🙏🏻

[@floppydisk9541]

Wow I just know that it is not common for western to mix chocolate & cheese. In Indonesia it is quite common, delicious chocolate mixed with the savory taste from the cheese.. I personally think it's a killer combo.

[@maksumzaifudin5859]

Friends try traditional Minangkabau food on Jalan Kramat Raya, Pasar Senen, Central Jakarta. Almost along the way there are traditional Minangkabau foods, namely Kapau rice with a variety of side dishes. 🙏

[@thebuddymoon]

Thank you Maksum😊😊

[@賢治金澤]

I think minang food is too spicy for western people.

[@thebuddymoon]

We enjoy spicy so will give it a try and see what we cN handle 😁😁

[@libradarlington]

I think it's not good idea for them coz the food are exposed to polluted air from the streets.

[@beemwetube2320]

​@@libradarlington KEMENYEK TEMEN NDUL, guayamu sok resikan..KEMLINTHI

[@ihanihanbryan9137]

Selamat menikmati kuliner Indonesia yang sangat beragam dan kaya rasa

[@unclejack8407]

Ra uros😂

[@joelly3684]

Welcome to Indonesia,, I love the way both of your explaination and description bout of our street foods,,, and totaly agree that we should try the local foods when you're travelling,, hv a nice trip and enjoy of our country

[@thebuddymoon]

Thank you😁 yes, tasting the food first when traveling is a must😁

[@joelly3684]

@@thebuddymoon your welcome and hope the taste of our local food are suitable w/ your taste 😊

[@erlangwind]

Part 02 - Other regions, other variations When you go to other parts of Indonesia, or in some places in major cities like Jakarta, you can find other varieties of Martabak, especially the savory one. Here I'm just going to give two examples of savory martabak variations from outside of Java: Martabak Kubang and Martabak Aceh. Martabak Kubang hails from the regency of Lima Puluh Kota (translates as 'fifty towns') in West Sumatra province, and is also known as Martabak Mesir (Egyptian Martabak) despite having no connections with Egypt itself :D. It was first introduced to the region by Arab and Indian traders, which the local later mistook as Egyptians, somehow. It uses different herbs for ingredients that gives it a more curry-like flavor, and the dipping sauce uses slices of onion, bird's eye chili, and tomatoes. Martabak Aceh hails from our westernmost province of Aceh. Its most notable and unique feature is that the egg wraps the martabak instead of being inside the martabak, and instead of a dipping sauce, it is eaten with curry. Plus, you can order an Aceh martabak without any meat, or you can have meat in your dipping curry. Compared to the savory martabak you find in Java, Martabak Aceh's looks should remind you of an omelette.

[@lamaharezka]

you forgot to mention Martabak Bangka

[@aldy_Daily]

The savory martabak consist of duck eggs, lots of scallion/green onion (not pandan leaf like you mentioned), curry seasoned ground beef and martabak skin. But now days to keep the price down since beef and duck egg are cost more so they replaced it with chicken eggs and ground chicken.

[@thebuddymoon]

Not sure if this one had chicken or duck egg, but it was absolutely delicious 😍😍

[@henryedward3048]

Usually they used duck eggs,its more flavour than chicken eggs

[@IndoCropCirclesOfficial]

All foreigners who's trying the sweet martabak, the first word is always: WOW!!! Mixing a chocolate & cheese is not command in the western world. But in Indonesia the martabak manis and a grilled banana is so delicious with chocolate sprinkle & cheese mixed together. But remember, always use *a cheddar cheese!* That's the secret.

[@thebuddymoon]

Martabak manis is amazing😁😁hahaha

[@thegallantsaint2034]

I say to them that the cheese in cheesecake is creamy and not too cheesy, it is similar in martabak manis.

[@aubreysong]

Now I'm craving martabak 😭😭 Martabak is my guilty pleasure, and Nasi Padang

[@Stevegammie]

Manis means sweet, it has nothing to do with the thickness. But great content, thanks guys. Really enjoying your Indonesian travels.

[@thebuddymoon]

Thanks for that Steve😁😁😁 internet was not giving us much information on the difference😁

[@bayununu]

The pancake Its call Terang Bulan, kue Bulan. Martabak Manis used in westJava and Jakarta only. Martabak is fried dish with meat and egg inside, Terang bulan is pancake dough fried with butter.

[@DewiYudha-od5cb]

Cintai indonesia jika sdg berkunjung ke indonesia spt mencintai makanan2 indonesia. n salah satux martabak manis n martabak telurx. Yg sungguh enak

[@hardicahyana5hardicahyana572]

Martabak is the Indonesian dessert famous ....like pizza and pan cake in Europe or west country

[@deckyhermawan5684]

Just watch your video. Actually the savory comes from the duck egg. Martabak telur daging ayam means martabak filling with egg and chicken. Usually you can choose whether chicken or duck egg for the filling

[@dasronidasroni552]

Semoga dgn bnyknya blog dr Chanel bule.di tahun depan sampai kiamat Indonesia 🇮🇩 akan kebanjiran masyarakat internasional yg berlibur atau sekedar penasaran.indonesia maju

[@leejunfong5968]

That is king of street food from Indonesia 👍👍👍👍

[@B3H3M0T]

for savory martabak, green leaf was from spring onion, and the cucumber, shallot and chili was achaar or pickles.

[@IsaAzahari]

In my country (west borneo) sweet martabak usually called as Apam Pulau Pinang

[@Lawak_DotCom]

Martabak manis dan martabak telor. indomie goreng, bakso. Nasi goreng. Rendang. Bule kebanyakan pasti suka 👍🇮🇩

[@artisebuah_nama]

Enjoy one of various Indonesia food

[@seansh8485]

As quick as I see this vlog, i order martabak immediately.. feel hungry.. good review buddy

[@thebuddymoon]

Martabak is so delicious😊 Hope you enjoyed yours as much as we enjoyed ours 😊

[@springssun]

the best way to eat 2 kind of martabak (savory & sweet), since the sweet martabak would be more left over, i decide to eat the savory first and continue to the sweet one... because you'll never feel enough when you eat the savory rather than the sweet. but i love the way you explained it guys... 🥰

[@davidhioe3561]

the savory one they use leek, not pandan... and the sauce is vinegar cooked with brown sugar and onion... try to eat with that sauce and the pickles... very tasty

[@bimaristan1589]

Very authentic Indonesian dishes. Martabak Telur and Martabak Manis (Terang Bulan).

[@muhammadvijasa2381]

Love not lit without sun Don’t called martabak, without chess’s and chocolate between the buns ! Welcome to savory tasty foodie paradise guys. ! Hi from Indianapolis IN

[@alwakan]

seeing you describe how delicious the food make me feel hungry. well done buddy. enjoy the unique of Indonesia😋

[@thebuddymoon]

Thanks Ruce😁 that food was absolutely amazing😍

[@tenakitchen824]

Best reaction, love it👍👍

[@erlangwind]

Given that you seem to like Martabak very much, I can't help but to share some explanations and suggestions. This is going to be lengthy, so I'll break it to three parts. Part 01 - Modern vs Traditional Actually establishments like Martabakku are modern versions of Martabak vendors in Indonesia. Oldskool vendors are mostly those in hawker carts or in hole-in-wall kind of shops with signs of aging all over. However, apart from these visual and physical differences, there are other distinct characteristics of the old, more traditional ones: 1. Selection of sizes for savory martabak: Martabakku follows a template which is also adopted by other latest-modern Martabak outlets: all the savory martabak are of one size. In more traditional ones, you can choose from 4 different sizes based on the amount of eggs used: biasa (regular - 2 eggs), spesial (3 eggs), super (4 eggs), and istimewa (5 eggs, and mind you, English translation-wise, both spesial and istimewa means special, lol). 2. Selection of eggs for savory martabak: Again, establishments like Martabakku usually only use chicken eggs. Traditional vendors on the other hand, provides you with an option of using either chicken or duck eggs, with the latter being the preferred one. It's a matter of preference, but I think duck eggs boosts the flavor even more if you use beef as the meat, which comes down to the third difference.... 3. Selection of meat for savory martabak: Traditional martabak sellers, especially in Jakarta and other major cities in Indonesia, (especially in Java and Bali and some places in Sumatra too), prefer to use beef rather than providing various selection of toppings for savory martabak. Places like martabakku would give you alternatives such as chicken, tuna, and lamb. 4. Sweet martabak options: traditional martabak sellers normally would not have more contemporary options like red velvet, cream cheese, and oreo for instance, although it seems that many have begun to do so over the years, whilst not changing the way the serve the savory one. Your option would only be (cheddar) cheese + (condensed) milk as base with additional toppings such as choco sprinkles and crushed peanuts. 5. There are also some traditional snack sellers on cart that sell sweet martabak as one of their items, but they don't sell savory martabak. The sweet martabak they sell also don't use cheese, and their toppings are also quite different. Apart from chocolate and peanuts, they also sell sweet martabak with shredded coconut, black glutinous rice, and sweet corns as topping. This type of martabak is usually much lighter in taste and also far cheaper. 6. Dine in vs take away: normally traditional martabak sellers only serve take aways, they usually don't have a place for dine in and the available seating is only for waiting customers. You can certainly try eating martabak there, but you'll be served as if you're getting a take away and then you can just sit at one of the plastic benches, put the martabak box on your lap, and bon appetit. You'd be having a hard time opening the dipping sauce bag, let alone dipping the martabak in it tho. lol. Try the roadside martabak once in a while, look for either "Martabak Top Bandung" or "Martabak Bangka" sign on hawker carts. They usually open in the evening. It'll be a different experience.

[@thebuddymoon]

Thank you Oswin...lengthy but informative 😊

[@eciitarra]

now thats a good explanation ... awesome 👍🏻

[@kenzoeafcmobile]

The green stuff in that Martabak Telur (Savory Martabak) is actually a green onion. So it is not a pandan leaf.

[@dellaerani8311]

If you go to Bandung, you have to try martabak andir. Their best is pandan jagung keju ( pandan corn cheese ) 😍

[@thebuddymoon]

Oooo that sounds delicious 😊😊

[@dellaerani8311]

Yes. Not that sweet like the original one. And their pancake is not as thick as others

[@imagenifty2563]

The other small side dish with onions,cucumbers, etc. are pickle veggies to eat with martabak telor.

[@isuriadireja91]

you did get one of the best brands there...Menteng's one of my personal faves. next time, try the Egg martabak WITH mozzarella cheese. da yummm....

[@ervdyyt8467]

Anda harus coba makanan khas kota surabaya.... "Rawon, Tahu campur, Tahu telor, Gado-Gado, Lontong balap, Rujak cingur

[@Melki]

Your reactions are refreshing, thank you 😊

[@taufiqhidayat1608]

Thank you so much you information very detail for Martabak and your presentation perfect for viewer know taste and combination in your food. Thank you from wesr sumatra PADANG

[@siamat2230]

Kalian harus coba semua makanan Indonesia yang begitu banyak dan bermacam-macam sesuai dengan daerahnya masing-masing.....ok

[@wijayanawawan280]

I'm Indonesian, seeing the way you eat really excites me so I want to 😘

[@thebuddymoon]

We are so glad to hear you enjoyed our video. We made ourselves want some more as well! :)

[@kokppoimp3259]

kue enak ,,,dan sangat pulen yg tak ada dua nya di dunia,, ilove cake indonesia ,,,orang indonesia kreatif ,,👍😍🤩

[@harisujatmiko1374]

Thanks to visit & promote Indonesian food👍👍👍🙏

[@mrs.t6240]

4:42 Hi Buddy, for martabak telur there are no pandan, but its spring onion (daun bawang)

[@Tarso-b8w]

Salam santun baru gabung di channel ini.. Salam dari Indonesia 🙏❤🇮🇩🇮🇩🇮🇩

[@vincentasido]

Hahaha i love your reaction when eat martabak telor. Yeah martabak is the best cheers..

[@thebuddymoon]

😍😍so delicious

[@ephoyohpe]

When u eat "martabak telur" will be tastier when u eat with "acar". Acar is the thing that u look at that small bowl that made of mix cucumber& green chilli (cabe in bahasa). Eat with acar much better than smthing u called soya sweet. Thanks for coming in indonesia.

[@tonytumbelaka6247]

good to see decent people travelling to Jakarta. You guys are welcome anytime.

[@Si_nengatcha]

Martabak telur (the savory) is better with duck egg and beef instead of chicken As for martabak Manis, I like chocolate+cheese+peanut..

[@thebuddymoon]

Oooo chocolate cheese and penut, that must be good😍 and will have to give the beef martabak telur a try.

[@fitrihandayani8896]

The cucumber is pickle, its give perfectio to savory martabak taste. Fyi, The leaves inside is not pandan, that is leeks

[@ift.af1320]

welcome to Indonesia..🇮🇩🇮🇩

[@thebuddymoon]

Thank you😁

[@manusiakerdus1233]

As an Indonesian, I feel that I take my food for granted whenever I see foreigners eating Indonesian food. 😂

[@tonofourtie]

Terima kasih kalian sudah mencoba 2 makanan Indonesia masih ribuan makanan Indonesia yang harus kalian coba juga selamat menikmati makanan Indonesia yang banyak macam

[@endahyuni8451]

Martabak is my fave dish….enjoy it guys…

[@vanessawilliam9570]

You are crazy if you want to live in Jakarta. Jakarta is not nice at all. Even I hate living in Jakarta. The people are not nice at all. Most motorists use this big special muffler which they call brong muffler. This muffler will shoot black smokes to the face of the people who happen to be behind the motor.

[@riopermadi1966]

Those are big and hearty! All those three is good enough for 3 families in my neighborhood. 😍 Have fun!

[@rakadanaya4754]

I once heard a white female KZbinr from Europe who married an Indonesian and lives here said that people from western culture think that the combination of chocolate and cheese is a very strange combination. So that the mixture of cheese with chocolate never existed in their pastry or bakery. That's why she found it strange when she saw Indonesians eating a cake filled with chocolate mixed with cheese. She said there was no history for Europeans like her to eat chocolate with cheese. But the funny thing is that after the European KZbinr tried the martabak cake with chocolate and cheese filling for the first time, she said that it was a strange experience but also delicious at the same time. And after that she tried various cakes with a mixture of chocolate and cheese and began to enjoy them. And when she returned to her country she had a funny thing when she saw her family and friends looking at him strangely for eating a cake filled with chocolate and cheese. After looking at 8:22 it seems that people from western culture think that chocolate mixed with cheese is a strange combination turns out to be true.

[@my_rasjad]

You have to try martabak Padang or Martabak Kubang, which is martabak telur with beef slices and spices seasoning. So good taste...

[@vazka_emv]

Saya selalu menyukai video anda..👍

[@armanbarasjid4932]

The way you guys enjoy the martabaks,im dripping

[@thebuddymoon]

Martabak was absolutely delicious 😍

[@mangadongbatubara4127]

Cobain DECH makan khas danau Toba, ikan mas arsik rasa andaliman nya?? Sama saksang ,,, BPK KARO JUGA

[@joelianuli]

Oh gosh I love love so much those foods ....😍🤤 thanks guys gave me hungry vibes to watch you guys are eating 😍

[@mochsuut306]

GREAT... ❤INDONESIA & ❤ THE FOODS..

[@gerliegrino8126]

Still watching your channel from the Philippines.Happy New Year...

[@thebuddymoon]

Gerlie... You are a legend😁 thank you. Happy new year to you too😁

[@hidayahpaudahpaudah7518]

Martabak emang enak...apa lagi kalau temen ny kopi uuuuuuhh mantep...manis ktemu kopi hitam hmmm mantul😉😉😉😉😉

[@brianfayola-jl2vf]

If u want buy sweet martabak with a low price and very delicous, go to Pamulang tangsel and buy martabak mas Darman..ga kalah sama yg mahal mr

[@resmadi3877]

Amazing an martabak Indonesia....so nice and decilious....uhmmy yummy

[@nnnunu-ce6px]

Hello... 🙋‍♀️.... I am from Malang (JAWA TIMUR). I like eat EGG MARTABAK...

[@ilhamrj2599]

ok you came to the right place for Martabak. At least in the neighborhood you stay, which is Menteng area.

[@thebuddymoon]

So yummy😍

[@annaaaannaaa3249]

makanan kesukanku martabak eggs and martabak manis ...😍😍😍

[@Solmt-y3t]

Ya Tuhan saya tidak tahu bahasa yg dia bicarakan namun saya salut sama mereka sudah makan martabak telor dan manis semoga mereka sehat selalu

[@pemburureceh889]

Malaysia :Kami siap mengaku martabak milik Malaysia, karena orang Indonesia bisa di bohongin 😂

[@Solmt-y3t]

@@pemburureceh889 tak masalah kami di bohongin,semoga kalian selamat akan kemurkaan sang maha pencipta di hari akhir karena suka berbohong yang pada akhirnya mengaku berbohong bukankah memalukan tindakannya

[@pemburureceh889]

@@Solmt-y3t Jangan kan makanan Egi Maulana aja di aku sama orang Malaysia karena dia main di Eropa. Katanya pencak silat dari Malaysia 😂. Batik milik Malaysia, Katanya gak ada bahasa Indonesia, itu bahasa Melayu 😂

[@Solmt-y3t]

@@pemburureceh889 hahahahaha iya bang

[@lastrilastri8081]

@@pemburureceh889 padak kenapa yaa

[@maldinijones6572]

Dan & leanne you did great job.cant wait the neXt videos...

[@thebuddymoon]

Thank you so much Maldini😁 Nice to hear such words😁

[@thebuddymoon]

Thank you so much Maldini 😁 we are so glad you enjoyed the video and we cannot wait to share more with you

[@zurichnorbexx7167]

Bon appetite dear guys ,😂indo has so many delicious foods

[@nfl_az27]

Please visit Indonesia again with more of your friends and relatives😊

[@brewokasmr]

Best couple foodblog u guysss ..... Sikaaat martabak!!!

[@thebuddymoon]

Thanks Brewok😁

[@asidharta]

how to pronounce: telur = teloor = egg ... daging = daageeng = meat ... martabak telur or egg martabak is made from: wheat flour, salt, chopped meat, garlic, spring onions, pepper, onions and several other spices ... pandan is not included. There are pickles on the table near the martabak manis which are delicious when eaten with martabak telur.

[@Chefandmovies]

Please do try nasi goreng kambing or you say lamb fried rice in kebon sirih. You Will like it. My suggestion try the MC Donald in indonesia and KFC in Indonesia and compare to your country

[@bintangkecil4757]

Selamat datang di Jakarta🙏💗

[@sendisetiadi9064]

Jadi kabita euy ningalina.....

[@ck-0001]

no pandan leaves on the savory one.. it's green onions (scallion)

[@saidjoschannel3055]

Di kampungku saja marbak manis 15 ribuan enak banget apalagi di Menteng Jakarta pasti amazing rasanya.

[@ferdianaw]

You have tried the best so far for red velvet velvet mtb in Jakarta, I’ve tried in many places but there, it’s really something

[@masngabehistory5398]

try gado gado, smpek empek, siomay, mie ayam, bubur ayam, es cendol, es campur... 👍😋

[@vvavvans]

Martabak telur + warm rice = ❤ Martabak manis + hot coffee = ❤️

[@didinganda2118]

Ini baru telur dan ayam saja cobalah sama kandang - kandang nya mungkin lebih nendang seperti rendang yg nendang

[@rokiahtajuddin2089]

Martabsk Manis is known also Apam Bslik or Kue Malayabin Malaysia and Brunei Darussalam

[@iqbal010]

2:49 “Martabak Telüür”🤣. Your accent made my day🫶

[@paksipm]

It use duck eggs not chicken eggs usually

[@MScorps]

Not only ducks egg but you can choose ducks or chicken eggs

[@thebuddymoon]

We not sure if it was duck or chicken eggs in this one, but still delicious😍

[@MScorps]

@@thebuddymoon yes thats right

[@mohnajmuddin1856]

Hello guys, if you are still in Jakarta, I suggest you to visit several museums in the city. I would be happy to accompany you. Love your video!

[@ganewirabuana5562]

You should try Gado gado.. it's steamed mixed vegetables with peanut sauce

[@thebuddymoon]

Thanks for the recommendation😁

[@iswaraupiedu]

Congratulations, dear, Buddymoon

[@edis4073]

terimakasih mas buddymoon

[@ardiagusman4266]

Try nasi padang please,specially rendang and dendeng.. And come to west sumatra,,the originally rendang come from. Many beautiful place in west sumatra,,beach,mountain,lake,waterfall,rice terrace and amazing food in west sumatra

[@thebuddymoon]

Nasi Pandang video coming out tomorrow😊😁 definitely plan of visiting Samatra next year

[@basorajaarif5178]

Martabak enaaaak 👍👍👍

[@tonipanggabean389]

Thanks konten Indonesia mr

[@abomarcopolo712]

If you come to bandung city, maybe you can try 'Kue Balok or Surabi' 👍🔥

[@usupsuprapto1710]

Thank you, i appreciate it 😁