One Pot Chicken and Rice

This one-pot chicken and rice is about to be your family’s favourite. The skinless chicken thighs are tender and juicy and the rice is perfectly fluffy.
This is sure a winner weeknight dinner you and your family will enjoy. It is simple, comforting and delicious! Serve it with steamed carrots, broccoli or asparagus.
#onepotchickenandrice #skilletchickenandrice
Printable recipe: www.thedinnerb...
Ingredients
1½ cups uncooked basmati rice
1 ½ tsp mixed herbs
2 tsp smoked paprika
1 tsp onion powder
1 tsp garlic powder
2 tbsp Olive oil
1 cup onion chopped any types of onion would work for this recipe.
1 tbsp butter
3 cups low sodium chicken stock.
Salt and pepper to taste
1/2 cup green onions to garnish sub with chives, parsley or coriander

[@34gregfire]

Absolutely awesome..i stumbled upon your channel & love it!! Nice simple easy to follow recipes!! You’re much appreciated!!

[@thedinnerbite]

Thanks so much for your kind words, Greg! I am glad you loved the recipe🙌

[@kevilyncalderon5531]

Can we also use chicken breast for this recipe

[@michellecinquegrano3020]

I know the video is old but your chic&rice dish looks great I'm making it today tfs

[@neeloykitchen4973]

❤❤❤hiii

[@LazyIRanch]

@@kevilyncalderon5531 I think this would work well with chicken breast, especially since it's well seasoned it will perk up the chicken breast which can be a little bland. I'd leave the skin on to keep it moist. Sometimes I put a few pats of butter under the skin for that reason, too. Being Southern, I can always find an excuse to use more butter and spices! I love that she's using a proper amount of smoked paprika. Most recipes tend to use "pinches" of paprika when 2 tsps is what it really needs.

[@ExotiqBeautii]

making this at 11:50 at night as we speak! It's almost finished. Just waiting for the rice to cook. About 15 minutes to go. Thanks for this. I pulled the chicken quarters out the freezer this morning and whilst I was out all day, my family had already eaten dinner. Im really hungry and didnt know how I wanted to make the chicken. Did a KZbin search and stumbled across this gem. Now I have something to eat and dinner ready for tomorrow night as well haha. New subbie!

[@georgiaisom6347]

Lol I thought I was the only one who cook late night. I know it was good 👍🏾 😊

[@PthaProducer]

26 years old and new to cooking this has really helped me

[@boniworldwide]

I always come here when I need to fix chicken and rice this recipe is soooo bomb the whole family leaves no Crumbs honey

[@jennifergray6795]

My family loves this recipe and I love that it’s so easy to make. Thank you for making this easy video without all the extra talking involved as other videos.

[@OakAthainNerin]

Agreed. Nothing worse than someone rambling on about other stuff when you just want the steps to make the meal 😂😂 this is 100% perfect video!

[@gatemana5]

Thank you sweet lady for what looks like a real winner, I can' wait to start cooking.

[@sharon22.22]

I just cooked this for the 1st time & Myself & My family loved it. Will deffo make again. Thank you for sharing 🙏🏽🥘❤️

[@SILAK24]

Great recipe! Well explained, easy, the ingredients we always have home, best of all it’s delicious!!!! Just made it and everyone wants more!!!

[@thedinnerbite]

Thank you for the feedback, Lis, I am happy you all enjoyed it.

[@lidianebueno636]

Adorei o vídeo

[@EmmasLittleKitchenOfficial]

Auntie, this is one of my favorite on this channel. It looks so juicy and delicious 😋 I will sure try this recipe soon. Thank you so much, Auntie🥰

[@thedinnerbite]

aww, I am glad you liked it, Emma! thank you

[@Pallavi1114]

Thank you so much for this recipe. I tried it today, and it turned out great.

[@Jepse89]

Nice and simply and not heavy seasoned with various spices Fabulous

[@usha3233]

Looks like Indian chicken fried rice it's very tasty, delicious

[@dannivaaj1083]

Made this recipe tonight and it turned out really good! My bf loved it and suggested we add this to our recipe book. Added! Thank you for the yummy recipe! :)

[@anthonysingh4231]

Made it a few times I use chicken breast fillet and extra spices too comes out amazing!

[@nephedel5949]

One of my go to recipe now, thank you

[@elizabet8]

I've made it for first time for a relative bday it was so delicious 😋 ty for the recipe

[@Bruins81277]

Looks great. Thanks for the recipe.

[@janegood2571]

I made this with my own little twist and it was amazing thank you for making it so easy for a beginner like me

[@Randy-st9lb]

I knew from the thumbnail that this was gonna be a black cook with all that color and flavor on that chicken 🤤🤤

[@nimfabernaldez6703]

This is easy way to cook red rice....its delicious 😋 😍

[@simonesjourney3172]

Thank you! 1st time my rice ever came out perfect. My family is loving this meal!

[@tanyarowell1670]

This looks sooooo delicious!! I can't wait to try the recipe

[@chuggco]

Amazing! We will be making today for Dinner. Great content. May Our Lord JesusChrist Bless you!

[@MissLee545]

Looks delicious! I can’t wait to try it!

[@peter9180]

Great recipe. Can we please use metric measurements for ingredients such as rice, cheers and bon appetite.

[@ellylynn7143]

Made this today and it was sooo delicious!

[@timesheets5950]

That looks yummy☺ i will definitely try this later👍

[@marisinfarb6258]

I am making your recipe now, can't wait to taste it! 😊

[@pwr_gunr8977]

Can you please tell us what is in the herb mix ? It’s probably written on the container.

[@__mividaa__]

This looks so delicious! Can’t wait to try it❤️

[@myactivekitchen5494]

🙌🙌🙌

[@henriettabenjamin3001]

Fantastic!!! Even better the second day...

[@shanef8728]

I would prefer to do this in a crockpot or slow cooker

[@KristinaBotelho]

Just used your recipe, perfect!!!❤

[@goldstar1116]

Yum

[@ankitsingh4296]

can regular hot water be used instead sodium chicken stock?

[@sarahozigi5009]

When I season the chicken do I leave it for a few hours before cooking. Or can I season it and cook it straight away

[@thedinnerbite]

You can season and keep in the fridge until you are ready to cook or cook it straightaway if time is of the essence.

[@sarahozigi5009]

@@thedinnerbite thank you me and my boyfriend loved it. He said to cook it again so I made it today in the morning. Doubled the seasoning second time cooking it

[@thewayoutisin]

What's in the mixed herbs?

[@HermoineeGranngerr-nw4zx]

What is sodium chicken stock?

[@autumnfall1511]

😍😍😍

[@natalielopez7770]

What is mixed herbs??

[@ruthadhanom2602]

Where did that water came from

[@eunbikim2938]

What rice is used in here?

[@DjKauzi]

what song is this?

[@LeydianeLopesramos]

Adorei o vídeo

[@thejester220]

Great recipe! I tried this tonight. I used 1/3 each coriander, sage, thyme for herbs. I used bone in/skin on thighs and let them broil in the oven for a few minutes at the end. My husband said the rice was crack, it was so good hahaha THANK YOU!

[@latonyawilliamson6794]

🎉

[@OticasBHS-kg1ny]

Adorei o vídeo

[@OtacilioTiburcio-n7p]

Adorei o vídeo

[@juniorloureiro691]

Adorei o video

[@JULIANALUNA-JL]

Adorei o video

[@kbsparkle9506]

I made this a few days ago for my meal prep and it has been amazing! I will be remaking this for sure. It’s going to be a go-to recipe.

[@ftf652]

I make a dish similar to this one, only difference is instead of the green onions at the end, I add mixed vegetables.

[@hellen70666666]

....:) Plus, who the Video-Music by...????......!!!!

[@u235u235u235]

use dry non-soaked or non-washed rice, otherwise rice comes out too mushy.

[@MavrikUSMC]

Yup. They said that

[@roseravaux4551]

Just made this...delicious ! Added pack of mushrooms & LOTS of garlic...a keeper !

[@anthonysingh4231]

Made this but I added Chilli Powder, Turmeric and Garam Massala it was even better! 😛😊

[@MyAjjisKitchen]

My goodness...... This dish looks "to die for." Beautifully prepared - I could not have done it better myself. Very nicely seasoned, prepared & presented. Wonderful! Thanks so much for allowing me into your kitchen. Warm regards, 🙏 Sandee

[@timyamoody1280]

What kind of fresh herbs or dry herbs

[@infantryman116]

Nice video. Word to the wise....dial down the music a little. Kinda takes away from the video. Food looks amazing by the way.

[@rachaelnwaoha3543]

Underrated video! Just straight to the point 👏🏾👏🏾❤️

[@savagepro9060]

great observation . . . other chefs just talk and talk and talk . . .

[@eng.evaristo]

Hummmm....que delícia

[@Bcuuu]

Can I use uncle bens rice?

[@mothermom5329]

Nicely simplified for anytime of the morning till midnight, 365 24 7. Nothing burned, nor indigestible is included.

[@mickiiip1050]

Wait how can these thighs safely be cooked in about 20-26mins ?

[@ymReal]

High heat

[@mickiiip1050]

@@ymReal isn't that dangerous depending on the type of pan/cookware ya use ?

[@meemoua01]

you can also cook it longer to your liking before adding the rice. it said sear on 3 minutes each side, my searing takes longer than that. so I adjust my heat accordingly and not go exactly by the timing of the video/recipe

[@onemeowatatime]

My sister made this for us tonight AND IT IS SOOOOO DELICIOUS!!!!!!!

[@jiminycrint]

I make this all the time now. Even for a no talent in the kitchen like me family & friends are always suitably impressed. Thanks for the recipe 🙏

[@jennifergray6795]

I’ve made this 3 times, so easy and my family loves it.

[@thedinnerbite]

Thank you for the feedback, Jennifer, I am glad you enjoyed this recipe 💗🙌

[@thejoyyouchoose]

My mom made this all the time when I was a kid and I was trying to remember how she did it! Off to recreate the recipe now :)

[@deizeamor8108]

Agua boca esse pratos

[@h_l_h_23]

Thank you for sharing this recipe! No joke, it has seriously changed my attitude towards cooking and has made my marriage better. It makes my man so happy when I put this on the table, especially after he's had a long day at work. Keep up the amazing work! ❤

[@ChikaJihyo]

GIRL THIS RECEPIE IS ABSOLUTELY AMAZING!!! IVE COOKED THIS OVER AND OVER AGAIN AND IT HAS MADE COOKING SO MUCH CHEAPER AND TASTIER, NOT TO MENTION 100X EASIER

[@baking_withben9086]

looks fire some recipes reqire so many ingredients but this one is so simple thanks

[@user-dc3wj7kg6g]

Can I use ground paprika instead smoked ?

[@thedinnerbite]

Yes, you can.

[@andrea6421]

Guess what I’m making tonight for dinner?!?! This!! It looks delicious 😋

[@mothermom5329]

Is that a cast iron enameled electric skillet with lid ? If so, what brand name is it? Where to buy it?

[@haze4307]

I cooked this up yesterday and was real good. I added some chilli powder and chilli flakes to the rub and was so tasty. Going to try it with peppers, corn, pea's and a scotch bonnet or 2 next. Respect girl 👊

[@andyzhang7890]

That looks absolutely scrumptious

[@jaquelineviana7830]

👏🏽👏🏽👏🏽👏🏽👏🏽👏🏽

[@ellagavri]

I’ve been cooking this recipe I think over 30 times ,is perfect when I’m running out of ideas ❤thank you

[@charlean_sherrod]

Awesome, but what are the mixed herbs, I want to make this.

[@TrangLe-dp8jf]

What the difference between using jasmine rice and basmati rice ?

[@usmale49]

Great recipe...I printed it out. Thank you very much for the video! Will be making this very soon!!

[@americanwoman445]

Made this tonight, we loved it...

[@thedinnerbite]

Yay! Thank you. I am glad you enjoyed it and thanks for the feedback.

[@samahquraishi4981]

It's so good! Thank you so much😊

[@thedinnerbite]

I'm glad you like it. Thanks for the feedback 🙌

[@NDemanuele1]

I'm going to try this with pork, but am nervous that the rice won't cook through. I'll try it anyway.

[@jlee545]

hiya! love this vid, super clear. can you also write down estimated cost. i know its kind of money miser like but im just trying to be cost effective as well as someone really starting out and learning the pot! just want to be someone that is money conscious and at the same time good nutrition

[@danielcummings2023]

Made it tonight. Just needs some heat. I added green bell pepper and celery with the onions. Next time adding red pepper flakes. Thanks for the recipe!

[@Hellomoto8800]

rice got 5 min left n it smell & looks amazing!! it’s my first time cooking anything like this & im so excited to try it!! thank you 🙏🏼 so much for sharing 😊💓

[@samannthaswtnss9397]

Ok. I coming to your house for supper. The bottom of that pan is where all the flavor is at. Thank god for youtube.

[@Morecommon]

Looks good but i missed most of the video distracted by that 808 that is completely off note.

[@MrFenrir55]

I just started really cooking for myself and had a lit of fear going in. Thank you for making this video. I went into it with a lot of confidence and it was so easy to follow. Thank you so much will definitely be recommending this to everyone. Finally I can bring food to the cook out!

[@edgarflores8838]

Great recipe but whoever made that song needs to tune the 808 to the scale the song is in lmao , great recipe!

[@PRINCESSGEMINI1987]

Just made this as I went shopping this morning but didn’t know what to make. I added mixed frozen vegetables. Next time I will add a scotch bonnet.

[@rodrigosoares8645]

Nossa ficou muito bom mesmo

[@tyjuansmith5168]

Thanx sista! Very good and very helpful from us single dads to you 🙌

[@meshegemekonen7365]

Thank you for this recipe...i eill make it for dinner

[@youdontsay760]

I made a roasting pan of this a few days ago. It was really good. I had to use boneless, skinless thighs becuz that's all I had. Will definitely be making it again. The flavor was awesome 😍😍😍😋😋😋😁😁😁👍👍👍👌👌👌💕💕💕💓💓💓

[@MrsOveata]

I made this last night because I bought some thighs and had a mental block for something different. This was so easy and delicious. I loved it especially the rice. The rice browned well at the bottom of the non stick pot and thats the best part. SUPER GOOD THANK YOU.

[@anumatibeauty9110]

Looks delish! What is the pan you are using?

[@veroka7851]

Just made it. So flavorful, so tasty! Amazing recipe! Thank you! ❤

[@thedinnerbite]

Glad you liked it!!