Four Cheese Sacchetti Carbonara MUKBANG + Recipe!

[@sofiaparisii7321]

I’m italian... and i have to say that you actually went pretty near to the original recipe.. proud of you👏👏👏

[@_skinnybitches]

what was missing

[@virginiaguarnieri5260]

Nn mancava nulla solo che una volta rosolato il guanciale si deve togliere si aggiunge in ultimo sopra gli spaghetti anzi spaghettoni. Il formaggio alla fine non va perché già c'è nel condimento. E comunque noi italiani mai e poi mai ci sogneremo di fare una carbonara con i tortelloni. Per il resto sei stata molto

[@blackrats7533]

@@_skinnybitchesyou use just the yolk of the egg for the carbonara and she used it all

[@marcelacortez3095]

I have an ED and I am so afraid of pasta, and pasta is my favorite food. And when I watch you eat ALL of that just makes me so happy, it makes me less afraid of it and it also satisfies me so THANK YOU SO MUCH, I love your videos!

[@MariAvgialien]

Stay strong! Here for you 🦋💖

[@karl777.]

one day at a time ❤️ even small progress is huge progress

[@marcelacortez3095]

@@MariAvgialien thank you!!

[@marcelacortez3095]

@@karl777. yess!! thank you!!

[@TheHungerDiaries]

I’m so happy I can help! You deserve to eat guilt-free girl, I’m rooting for you!

[@paigethuman]

I actually find the sound of children playing in the background while you're cooking is really cute and makes it seem more.....authentic? Anyone else feel this?

[@traciway5729]

Yes!! Definitely relatable.

[@TheHungerDiaries]

I used to get so anxious when it happened bc I was worried people would hate it! I’ve started leaving in the playing and I’m so glad y’all are liking it. Things like bouncing basketballs and full on screaming I’m trying to leave out though 😅😅

[@Ego-de4dt]

I’m Italian from nyc. And I rarely see sachetti. You have inspired me to find it and make it just like this! You make the best stuff!!

[@AussieAngeS]

Girl,you’re a great cook ! I’m Italian and that there looks fantastic 😍

[@TheHungerDiaries]

Thank you!!!

[@kimouthuis1372]

Your Australian

[@Noem-iw6bz]

Why is this curing my depression 🥲 idk why but thank you so much I find your videos relaxing ❤️

[@simonroses6953]

Wow I'm so impressed! That is the first time that I saw a real carbonara ricepe by a mukbunger,just because I know that some ingridients are rare ad much expensive in America. I'm from Rome and I love this pasta recipe 😁 ps: sorry for my English 🤣

[@liviogore2303]

A Simò te la faccio io na carbonara quando vuoi, questa è terribile!

[@Tricethelibra]

This was such a great video, the dish looks absolutely amazing, and I love everything you said at the end! 👏🏽👍🏽

[@myy385]

love the way you said: buon appetito ❤

[@houseofblackcatmagic]

Well now I’ve got another pasta dish to try! Also I really love the dark roots and bangs. So cute!

[@ldld64]

I like the non-tradional way , ( garlic, butter, heavy cream) added 😋

[@chrisasmr630]

*Whenever you come with your Eating video, the Day is filled with bright satisfying colours!* 🍓💕

[@shwetasinghnm]

Wow envious of your metabolism!!!! You are so toned and look so healthy even as you allow yourself such massive treats. So, so lucky!!!!!!

[@skattiekochanie]

Just ate, now i'm ready to eat again

[@matteodiaferio7828]

I am italian and yes, that is traditional carbonara 😌

[@soobucchin]

MA QUANDO MAIII

[@matteodiaferio7828]

Tralasciando la tipologia di pasta e i quattro formaggi, sì 😂

[@soobucchin]

@@matteodiaferio7828 guarda, sicuramente ci saranno dei passaggi giustissimi, ma non è assolutamente la vera carbonara, parlo da romana. che poi quel formaggio messo in quel modo li non si può vedere.

[@pattydonna8549]

Matteo, you say it's traditional carbonara if you omit this type of pasta and the cheese used. So what makes it traditional the eggs? Oh wait maybe the black pepper 🙄

[@MukSlurpASMR]

🤣🤣🤣🤣🤣

[@mariarivasss]

Uffff, YOUR COOKING IS AMAZING 🤤🤤🤤 I want to try this so bad!

[@lauragara3931]

Fantastic! I really appreciate your efforts in making traditional dishes. Hugs from Italy!

[@EatwithMohsin]

Literally My Absolute Fav Video Notification & Person In It 😍🥰 Who enjoys this Yummyy Video 🙋‍♂️🙋‍♀️♥️

[@ChristabelAManu]

You should have put asmr in the title, this was perfect asmr. So relaxing 😂

[@pancakesintherain1125]

in my opinion, i think asmr is whispers and tingles. this is mostly a mukbang.

[@omega8Black]

This is extremely therapeutic

[@knievel8727]

Food and Chef looks amazing!!

[@pebatravels7386]

8 of 10 - alternative (as a european) i would choose a white Italian white wine. Red wine "overflows" the taste of the Carbonara !!. I give my 8 points to your overall cooking, your taste and your performance. Your preference of wines should be adjusted in my opinion (said as an old educated waiter). But just my opinion !!

[@samanthaw5908]

Seriously... carbonara is on my list to make this weekend ! That looks so good !

[@valariewillis6815]

Looks amazing,,,I love eggs and chesse- will definitely try 😉

[@julieteasmr1536]

Amo seus vídeos 😍❤👏

[@darlenecristina1394]

Eu também kkkl

[@matildegasparini9755]

Pls make a video talking more in italian! I have been following you for a long time and I can say as an Italian that you are improving a lot both in cooking Italian dishes or foods and in the language !! ❤️❤️🇮🇹🍝

[@SuperCrazyBea]

Guanciale is mostly fat cause it’s basically the cheek of the pork In Italy when we don’t have guanciale in the fridge we go most of the times for pancetta :)

[@SuperCrazyBea]

And next time you wanna have the perfect egg cream, you can put the bowl on the pasta pot while it’s boiling for like a minute or two so it does a baine-Marie kind of cooking, and don’t forget to stir it while it’s cooking!

[@spicysweetasmr4201]

I get so daaamn hungry 😩 on every video 📹 that's insane 😫 keep up the great 👍 😋 work !!

[@GGg-ue7si]

U seriously eat a LOT of pasta ,and I LOVE it 😍😍🤤😋

[@Galaxy-tj5fs]

I Love Carbonara 💛💜💛💜💛💜💛💜💛💜💛

[@the_bestielove9710]

My favorite food is pasta thinks for the recipe

[@EatWithKuv]

Love all your pasta dishes 😍😍😍

[@RahyaAshou96]

Gosh I love your pasta videooooes sooo satisfying

[@bri_r_f]

When she pours the wine, does anyone else think just a bit moreeeeee 🍷🤣

[@debilei1078]

That looks sooooooooooo good! What are the three favorite, tastiest pastas you’ve fixed?

[@tinydancer7343]

Great question!! I hope she answers! I would eat anything she made so even her lease fav would be perfect for me….😂

[@andresrufino4243]

You’ve got a great smile frls and mad respect for world piece talk😁🙌🏽

[@たまご-w9z]

お腹すいた〜

[@saran1038]

the food always looks delicious 😍

[@ligieligie_]

I’m obsessed with how she drinks wine 🤤🥴

[@Tee-kk6tj]

Me too! I just posted that under another post. It’s soo therapeutic that she has a glass of wine or cocktail with her meal. Idk why, it just is. Seems only right to do so!!

[@DenizKeles6640]

It looks perfect

[@sherrieanorman2816]

I know you've said this before but I can't find it so could you please tell me the different places to buy your yummy pasta? Like today?? I really would appreciate it. You have some of the BEST looking pasta!! I absolutely LOVE to watch you Lindsey. Thank you so much for all you do.

[@chellow7]

Made this for dinner! Thanks for the recommendation 🤗.

[@ελενηακτυπη-θ6π]

Wow you use the prettiest pasta where do you find them ?

[@joe34096]

You need to go on the kitchen show on food network in USA and do this dish it’s AMAZING

[@sonialucci603]

Bacon VIETATO! Andava benissimo il guanciale con tanto grasso. Devi preparare pastello con le uova, devi usare anche l albume. E devi usare l acqua di cottura maturate la mantecatura.

[@mloveuniqe]

Yes we should enjoy each other differences honor that we are one race!

[@KaitlinsLife11]

Yummy!!!!!

[@jhh6061]

“Traditional but also.....NOT at all traditional” 😂 LOVE IT & looked delicious

[@j_cara]

Yum 😋❤️🙌❤️

[@sweetangiegirl1]

As I watch you make this, I'm wondering if you saw a recent episode of Vincente's Plate. He was debating whole egg vs egg yoke only carbonara.

[@viralshortsvideo68]

Simply perfect 👌

[@eliaragazzini5412]

Buono questo brodo

[@overdosedchanyeol7485]

Make a recipes book please 😩💕

[@celyannmarie6578]

You're coming to CT! 😊 I'm from CT! I so wish I could meet you! Safe travels to you ❤🙏 Sorry about your grandma. May she S.I.P!

[@aranajin]

Yummy~~😍💕

[@RuthieGiggles]

That looks so good!

[@frencheesegirl6334]

Kiss from France! bon appétit! 😉😉😉

[@TheEmanuela25]

If that pasta Is a Carbonara , im Cleopatra 🤣🤣🤣

[@missjewells5063]

Damn YOU’RE YOLKED more than all the eggs you put in that dish! Go girrrrrl!!!

[@larsyellowhair2696]

Can do biscuits and sausage gravy,..mmmm

[@abitewithkay9914]

This looks good!

[@vlogsbydaisy]

YESSSS

[@emahohl7599]

bon appétit de france je suis italienne en plus

[@mmmb12_]

In this channel the type of food is cheese xd well I admit that I would eat that too xd

[@0059meli1]

Love the new hair

[@user-iy2vg7ld6x]

아 진짜 맛있겠다

[@r7ti]

Goodddd😝😝😝

[@AmirTori]

Watching you cook is equivalent to someone playing in your hair 🥴 so delicious!!

[@tinydancer7343]

PERFECT COMMENT! I’m with you 100%. 😊

[@AmirTori]

@@tinydancer7343 😄

[@debilei1078]

Never seen that pasta before.

[@bassma7039]

Carbonara ... Lachimolala ..

[@1918g1]

What’s the pan you use?

[@ariannadimento7936]

hello beautiful t I wanted to congratulate you because you have a beautiful cadence you speak very well Italian I always watch your videos and every time you say a word in Italian you fill me with pride I am really very satisfied ...

[@vl1550]

Buonissima!

[@justjennykimmy5996]

Where do you find all those interesting pasta shapes?! 🤤😍

[@kay7587]

how many time you go workout? Also, that looks delicious! :)

[@napullinzi]

Delish!

[@ella0699]

💕 @thehungerdiaries How do the eggs NOT turn into scrambled eggs? LOOKS SOOO YUMMY! LOVE YOUR VIDEOS! 💕

[@adventuresofdixie8133]

She tempered them with warm pasta water before adding it to the pasta pan.

[@potatoamyasmr8735]

😍😍😍😍😍 soooo good

[@ayzaasad4481]

Was the pasta stuffed? What was the filling

[@sonialucci603]

OMG...acqua nella carbonara, mantecatura sul fuoco....ogni italiano sta piangendo!

[@Darkshade_01]

Let's show Lindsay how much we love her and please continue subscribing to her KZbin channel😊💜

[@charlizebrown93]

Notification gang😭

[@kyrunya]

The news didn’t perpetuate the China stereotype. Trump did.

[@n.y.gemini4432]

L O U D E R

[@j_cara]

🍝😋❤️🙌

[@dongrider9040]

04/06/2021 Still too much fun! Don

[@debilei1078]

I’ve never seen that pasta noodle shape type before. I meant.

[@vlogsbydaisy]

LOOKS DELISHHHHH 👀

[@antoniajagodic]

💞love

[@johnscola7642]

I’m new here I like the cooking it looks so good then it cut to you pouring the whine and I was like “damn” look at her arms keep that up.

[@laurenlopresti6191]

Next time keep the fat on the guanciale!! It adds a flavor element that is *chefs kiss*!! :)

[@elenak8145]

👏🏻👏🏻

[@globalfoodieasmr9544]

😍😍😍😍

[@matthewgratz7047]

“Let’s not normalize being an a$$hole” 🙌 Preach Girl!!!

[@PJEC]

Expensive pasta

[@shanti6406]

l'Italia piange .

[@tzippyklein3608]

I wish you would go back to your old videos

[@farshidzamanirad9691]

You are lovely girl which has lovely family. Wish you the bests. BTW, please try more Persian foods. Really like your videos.

[@emaanjumaraz8116]

💝💝💝

[@baharazar1257]

You look like Margot Robbie💚💙

[@twerkingfoodie1956]

Is this channel is sponsored by pasta? 🍝😅🤣