How to Roll a Waffle Cone

Yes - we are rolling waffle cones. There is nothing like the smell of a freshly baked waffle cone.
Steve Christensen, The Ice Cream Bloke and Self-Appointed Headmaster of Scoop School, talks in this episode about how to roll the perfect waffle cone.
For details on how to flavor your cones, go to http:www.waffleconezone.com
Our sponsor for this episode is The Ice Cream Club.
Check them out at www.theicecream...
Find out more about our podcast and videocast by subscribing: www.icecream.video
For more information on our Scoop School programs or how to open or grow your own ice cream or frozen dessert business, go to www.scoopschool...
Facebook: / scoop-school-149716128...
Twitter: / icecreambloke
Linked In: / steve-christensen-0656...

[@paulettenewman9357]

I have learned some thing thanks love it .

[@johnkakoma8504]

I need to learn more. good work there

[@kustomkulture4308]

Great video, thanks !

[@shaunh9986]

JUST GOT MY WAFFLE CONE MAKER MACHINE IN TODAY ❤️ RESTUDYING HOW TO FINESSE A WAFFLE CONE FROM THE HEADMASTER

[@ScoopSchool]

Sweet - Let me know how it goes - post some pics

[@wnishantha5450]

Great video ...super ..thanks ❤️❤️❤️❤️

[@ScoopSchool]

Thank you too

[@aimahussain7574]

Amazing technique.

[@joanellforbes9930]

Awesome😊

[@ScoopSchool]

Thank you! Cheers!

[@mekdesyohanes6787]

Really appreciated Tnx Master 🥂

[@dorothyfields602]

Where do you get the roller for rilling the cone with the flat edge

[@michelleandersen8981]

I purchased an ice cream shoppe this year and wanted to make homemade waffle cones in the worst way!!! The bottom of my waffle cones NEVER come together, a marble could fall out the bottom!!!!! I have tried and tried and tried, however this video might help me. Thanks for sharing gonna give it another try.....

[@ScoopSchool]

Reach out if we can help more - You can do it

[@roxanabarraco1185]

Where I can buy the machine and the roller

[@ScoopSchool]

www.cobatco.com

[@zuberihosseni7805]

OOOOOOh,wowh supper!

[@avamarie2088]

Where to buy that roller?

[@cafeliberland1465]

WOW

[@farhanaakter5666]

How I storage them and keep it crispy.

[@LordEizen]

12 min video and didn't talk about that xD

[@vishwanathanjayaraman5285]

Steve, could you please let me know the dealers name for cobatco products in Bangalore, India. I tried to search them on internet but failed!

[@trr4488]

If you fill the cone baker can you make larger cones with the same roller?

[@ScoopSchool]

Yes but you dont want the batter to spill down the sides

[@hv3nlyr0s38]

What is the shelf life of the waffle cone.

[@arubafreeze7626]

I’m looking for a waffle cone form that makes a four inch cone

[@1978oldbrownshoe]

Steve, What do you think about adding milk or half-and-half instead of water to make the mix more flavorful?

[@ScoopSchool]

Thats a good idea - You just have to watch to ensure that your dont affect the spoilage of the cones by adding dairy. I usually use cinnamon, nutmeg and the like - now you can add www.waffleconezone.com

[@tidbitsofgrace1477]

What is the shelf like of the cones?

[@ScoopSchool]

Depends on the humidity - sometimes you can only use them the day you make them

[@matthewstamatis1049]

Hi there! Where are you able to get one of those things you use to roll the cone? Not the roller itself but that metal plate where you pull the flat waffle on to. I am from South Africa and can't find one of those anywhere here... Thanks in advance!!!

[@nicolewaite2135]

How about rose water

[@arcycheer4902]

How long do you leave it on the maker for and what temperature?

[@rolandouellette6351]

370degrees 1 minute check color

[@roxanabarraco1185]

Mixer ready where I can buy thanks

[@ScoopSchool]

We are using Cobatco mix and bakers

[@kiyonhenry3062]

Steve what size roller did you use?

[@ScoopSchool]

It the only size that comes with the cobatco units. It doesn't have a size listing on it

[@carlosfigueroa1148]

How do i avoid the waffle cracks when rolling it to take shape? It always cracks in the bottom, or leaves a hole. I don't use this mixture, but a homemade mix. Thanks

[@paulaus]

Is there such a thing as a Vegan waffle cone. I'm thinking of starting a business in an area where Vegans would be a small but growing segment of the market.

[@Zentrepreneurial]

We make a vegan gluten free savory as well as sweet cone. RawDaddys.com. Contact us through the site if you have any questions.

[@kevinmulligan5090]

The standard non waffle cones are all vegan in uk. Chevk out waverley cones,greco cones, carousel ect ect

[@farrukhgoraya5766]

Sir, plz tell me liquid nitrogen ice cream parlour is successful business or not

[@ScoopSchool]

Hello - yes it can be very successful. I work with a number of chains and independent businesses that do very well

[@mohanmoolchan8478]

hello, how long do finished cones last?

[@ScoopSchool]

depends on the humidity - unless you seal them up, nit really longer that 24 hours

[@lillythealien]

Smash that like button!

[@tomschwartz8682]

A version of this video without the reference to the "secret" button would be helpful. My shop experiences a lot of waste in making waffle items and I would like to work to reduce the waste. Thank you

[@ScoopSchool]

Hmmm good thought Tom - so you mean you dont want your crew to know about the secret button??

[@tomschwartz8682]

Exactly! Its a good solid video After that temperature explanation. Also, we ( myself included) struggle with getting the tip closed. When you say "start it up high" what do you mean as far as placement of the round in the form?

[@dianadreiss6090]

Where did you get the ladle?

[@bacoons]

😎🔥💯

[@starr8111]

7:30

[@I_am_Pathos]

What is the cooking temperature?

[@ScoopSchool]

385 degrees on the plate

[@scottgoodwin1073]

Can i get these machines in Australia seems the Waring machine has very bad reviews and the only other options are cheap chinese crap

[@bhimachalwadi3195]

Give mi a waffle cone roller no

[@mounab2086]

Can i have the recipe?

[@ScoopSchool]

We were using a base mix from cotabco

[@ahmedrajab4726]

@@ScoopSchool 3 eggs 1.5 cup of flour 0.5 cup of sugar 1 tbsp of vanilla 3.5 tbsp of melted butter or margrane butter 0.5 tsp of backing powder

[@marciamarcia7449]

Are you kidding??? A manufacturer really said if you used a batter other than theirs it will void the warranty? Why would you purchase from such a scammer?

[@kevinmulligan5090]

Exactly. Thats just nonsense why would anyone buy in the dry ingredience to then mix. This content provider is obviously getting some kickback for adverting the mix instrad of just telling you what to mix in a bowl yourself to get the requiref result.

[@heatherskettlecorn]

They also only replace the machine if you buy a certain quantity a month. I didn’t meet that quota so they didn’t replace mine.

[@paulettenewman9357]

I have learned some thing thanks love it .