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Today I headed out with @dannbangkok and @danny_and_diggy on a food hunt in Bangkok's busy Chulalongkorn University area in the heart of Bangkok. This area is know for great value Thai food in general but Chula 50 Kitchen will be hard to beat!
Chula 50 Kitchen is famous for Pu Pong Kare - Stir fried crab in curry (70 baht) and after one bite it was easy to see why. Exceptional value for the price. We also had Kai Fon Pu - Scrambled eggs with crab (70/75 baht) and Pad Woon Sen Pril Pao Pu - Stir Fried Glass noodles with crab and chilli paste (70/75 baht).
Next up we headed to the famous Je Dang Somtum (original) for the best Som Tum Pu Plara -Papaya salad with crab and fermented fish sauce (60 baht) I've ever had. We also got Gai Tod - Fried chicken (50 baht) and their signature Kor Moo Yang - grilled pork neck (80 baht)
Please Follow Diggy here: @danny_and_diggy
And Dann here: @dannbangkok
Chula 50 Kitchen
083 001 7205
maps.app.goo.gl/27fkALZyPtsvo...
Je Dang Somtum
02 214 2590
maps.app.goo.gl/PtjA8WmpbmELL...
This is Thai food at its finest!
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My name’s Gary and I’ve been living in Bangkok for the past five plus years and travelling Thailand for over ten. I’m obsessed with Thai street food and it’s that obsession that led me to start this KZbin channel. I want to share my favourite hidden spots in Bangkok and the rest of Thailand so you can fall in love with authentic, local Thai food as much as I have!
I’ve never understood travelling to a town or city and not eating the local food. How else do you really connect with a place? Let’s get out and explore together and I guarantee you’ll find a whole different side to this wonderful country.
If you love seeing off the beaten path, non-touristy, local life and authentic local life in Bangkok and Thailand then this is the channel for you. If go go bars on the Sukhumvit Road are more your thing (I’m not judging) then maybe not!
#bangkok2023 #thaistreetfood #bangkokfood