The Sci Guys: Science at Home - SE1 - EP14: The Naked Egg and Osmosis

[@edgardorodriguez160]

I legit waited until the last day to start my lab report so now I’m watching as many of these videos to come up with a convincing report😂

[@catgirlswagger]

same

[@gabbydavis9041]

Sameeee😭

[@MoonChild1905_]

Sameeee!! I hope my teacher doesn't find out!😂

[@blairesmith9798]

Me right now..

[@amariesworld9837]

me to 😭😭😭😭

[@deathfromthedepths]

POV: Your biology teacher showed you this video to explain Osmosis

[@Aaron_25]

Lol I am doing this

[@Aaron_25]

Me too

[@tkksss2996]

same lol

[@seemakaushik8448]

Same 😝😝

[@eliteturtle6090]

Anyone have Mr. Glass?

[@lupitag7439]

Oh me trying to do a lab that takes a whole week in one night 🙂

[@mrstipizy2442]

u tryna send awnsers

[@ldysc]

i only have 25 mins left

[@autumn4678]

Right 😭

[@ainzulaiqha5783]

hahahaha this is so true

[@stellaho2000]

did you success do it in one night?

[@lelengtintin2404]

This is an experiment from my modules in General Biology and had no time to make it. Glad I found this in your channel! Thank you guys.

[@ophelia2427]

welcome class of 2024, to your biology class.

[@wolfiegames1572]

Actually I'm class of 2026, but same difference

[@robertorobertotototo6912]

Shut up

[@balloonlagoon6187]

_

[@jamwither9847]

25

[@yea9534]

Class of 2026 here but it doesn’t matter

[@saladpeppers2854]

My egg “died” in the colored water so I was screwed. I needed this XD

[@loyener8607]

How does egg simply die

[@deathfromthedepths]

@@loyener8607 It simply dies. That's how.

[@loyener8607]

@@deathfromthedepths bruh

[@princessmimi6776]

Mine too, it somehow expoded but remained intact. Had to start over...

[@surythecat9993]

I learn more through the internet then at school

[@dawnkelly3614]

*than

[@robloxadventures7230]

Tru

[@marylyamulya9864]

@@dawnkelly3614 YA THAN

[@CarolinaBeanies]

I learned this at school 😂

[@plaqqxtikkimightquit5710]

Sury The Cat this is so true i swear

[@tmbae158]

These guys just saved my lazy ass from actually doing the experiment. THANK YOU 🙌🥺

[@willjones5933]

yea same

[@alyssamoran2447]

same 😂

[@atulmarichetty1773]

i still need measurements for everything sadly, idk what ima do

[@ajlafferty543]

@@atulmarichetty1773 bro slide them

[@MattyCollinsOtt]

hey is it a hard boiled egg?

[@rakdok900]

That smooth final swollen egg looks soooo satisfying... Also, my teacher showed our class this to explain osmosis lol

[@owen687]

Rakeem B bro that’s why I’m here! 😂

[@marylyamulya9864]

@@owen687 HAHAHAHAHAHAHAHAHAHAHAHAHA WHAT

[@ciaram4331]

same!!

[@ashleyjordan6613]

Same lol

[@halfpast3am]

There's a couple of important phenomena you guys left out of the last 2 graphics. 1. During the corn syrup stage: Once the water exited the egg the surrounding corn syrup became less dense, and rose towards the top of the glass. This means the water concentration outside the egg stayed [reasonably] constant (the graphic depicts a saturation outside of the egg). 2. Dye stage: There aren't any pigment/dye molecules depicted entering the egg (or even staining the membrane which I suspect attributes to most of the tinting. Also, this is mostly just a nitpick, but even before an equilibrium has been reached there's still a cross exchange. In other words, some water would be exiting the membrane while a larger portion was entering. Your graphic omitted this, which is actually good for keeping things relatively simple and easy to learn. That's the way professional graphics depict almost any molecular phenomena. It always gets to me when I see that though. In my opinion, the more realistic the dynamics are the better the educational value. You can still make things clear/simple by hilighting, or isolating, a demonstration area (center of the screen) while having a more realistic fluid dynamic in the background/edge of the screen. Possibly even in the actual background, if you want to include distance and a 3-dimensional view to the cross section display (like looking into a microscope, you tend to have space for a few layers of cells). Lastly if you didn't die from my wall of text... What do you guys think about replacing the corn syrup with oobleck? Would it work? I think it would, but the corn starch might settle/separate and harden. Maybe adding a surfactant like soap would prevent that, but if that's necessary how would it affect the egg?

[@septiaap3100]

5:41 p

[@ArborGillespie]

SHUT UP NERD!

[@TheSciGuys]

Well then you have some catching up to do :) We have a lot of fun ones planned for this summer so stay tuned :D

[@ninjab1_496]

Lonely comment

[@seanl191]

7 years ago dam

[@ninjab1_496]

@@seanl191 yeah

[@loyener8607]

lol ikr dude

[@alexpantano5043]

Im doing a science project on "naked" eggs so this vid is very useful! Thanks!

[@TheSciGuys]

Allie Panti You're very welcome. How did your project turn out?

[@sorasgirl0]

You saved me like a WEEK of doing this experiment myself. THANKS A TON!

[@Lizzybeth200]

+Jon Stewart ......for school.........

[@loyener8607]

@Jon Stewart xD

[@halfpast3am]

Today's science lesson, ladies and gentleme: Corn Syrup shrivels your eggs. That's one more reason not to drink coke!

[@ryangallagher9723]

I'm almost certain that's not how it works. Salt makes snails shrivel up and die, but is that a good reason to stop putting it on your food?

[@vekuhnvowles6270]

@@ryangallagher9723 Halfpast3am is correct. Sugar drinks are know to dehydrate the body. Which is why you need to stay away from them when you need to hydrate.

[@ryangallagher9723]

​@@vekuhnvowles6270 Um, okay. I honestly forgot I posted this comment, but thanks for your insight.

[@piercingspear2922]

@@ryangallagher9723 Bro, the oxigen gas also destroy iron. You guys should stop breathing.

[@greenlink445]

Does that mean if I drink vinegar I will become hydrated?

[@anthonyhernandez-yf3in]

Can you use clear corn syrup instead of the brown corn syrup?

[@philipgaisie5864]

anthony hernandez yes u can it works the same way

[@fahimjunayed5894]

if it's dense it will work.

[@gushenry6359]

This website helped me with my science fair project so im definitely gonna subscribe

[@TheSciGuys]

Thanks for the love :) You keep watching and we will keep making them.

[@maxdpro956]

well, 7 years and i never noticd the existence of this video... untill today lmao

[@bubblecubes1735]

This experiment is so cool! I tried it and it turned out really well. But what would happen if you put it in food coloring first, that corn syrup?

[@TheSciGuys]

Bubblecubes Here is my prediction. If you take your naked egg directly from the vinegar stage and place it in water with food colouring, the egg may grow slightly bigger and will also probably absorb some of the food colouring. If you then place it in the corn syrup, it will shrink all the way down like it did in our video. You should try this at home and let me know if my prediction is correct.

[@lavenderel1zabeth]

hi school friends! now i dont know what your sheet looks like but heres some of it i hope (: Osmosis : osmosis is the tendency of water to move across a membrane from a dilute solution into a concentrated solution Time stamps : credit to milo Normal egg : 0:58 Vinegar: 1:12 Corn syrup: 2:05 food coloring 2:49

[@churroman183]

2:11 OH very cool. Btw, watching this late at night for online school

[@cameronmurray7966]

Crazy work again boys

[@Sily_DawgASMR69420]

Whoever is reading this, I pray that you are successful in life

[@luckyduck5727]

Does this experiment work with balsamic vinegar?

[@SillySciencewithSimon]

Yep, balsamic vinegar is acidic and so will react with the egg's shell and dissolve it. Hope that helps!

[@novykusuma375]

Love you so much guys. You help me in my experiment task

[@lucidia4274]

I am doing this experiment in school and I plan do to it at home. Earler my teacher showed us this exacted same video and I just now showed it my mother and sister. I really liked this video and I am inspired!!😊

[@barbarapagani4761]

Hey guys, thank you so much! What an eggtastic video! You rock :D

[@TheSciGuys]

Bárbara Pagani You are most welcome!! Watch out you are using our own bad puns against us!!

[@strawberry-cs2oj]

why this channel doesn't have a lot of subscriber? they're good at explaining

[@hazelalbiar_]

Is there anything I can use instead of corn syrup that will lead to the same result? Thank you for your help.

[@nediah]

It's the classic reply after way too long, but I'm assuming any kind of thick syrup with lots of sugat would work, based off of the video. Maple or golden syrup maybe?

[@WillSolaceTheWinion]

I think honey would also work

[@karenmonsrud4079]

Fun experiment. Shadow star said this experiment was really interesting!! We will be doing the last step tomorrow!! Excited!!

[@TheSciGuys]

+Karen Oseland That is great to hear. I hope you have fun!!

[@jeffreyjuat8240]

You guys are doing very well, keep it up!

[@michaellong2865]

Thank you, perfect experiment for my 5th grade daughter who is studying osmosis! She loved it!

[@TheSciGuys]

Michael Long That is great to hear :) I am glad that she loved it!! I hope that she will continue to enjoy and love science!!

[@Preppybabiess]

What grade is she in now

[@kllause6681]

seeing how i have vinegar with my egg and this takes to long ima go and make and eggsplosion x3

[@raheelarabi]

this really helped me thx a lot

[@apalash1]

are you the arabi from our school

[@raheelarabi]

who are you

[@hanoon-rb5do]

u guys just got a new Subscriber !!

[@TheSciGuys]

hanoon1423 Sounds great!! Thanks for Subscribing!

[@TheSciGuys]

The pony artist Thank you to you as well!!

[@atheraziz9663]

The Sci Guys can we do it with soy sauce

[@TheSciGuys]

Ather Aziz Soy sauce may shrink the egg a little bit, depending on the ratio of salt to water. If it does shrink it probably won't be as dramatic as using a syrup. The soy sauce will also probably colour your egg a dark colour. You should try it out and let us know what happens!!

[@hammadali6776]

Is there anything else we can use instead of corn syrup?

[@hammadali6776]

@Max Zeltegiest but how much?

[@hammadali6776]

@Max Zeltegiest thanks

[@SillySciencewithSimon]

A sugar solution will also work - I explain how much in my video of this experiment

[@yasminelaouane7768]

@@SillySciencewithSimon honey could be fine?

[@SillySciencewithSimon]

@@yasminelaouane7768 I reckon it should be 😊 worth a try!

[@nathaliegomez9038]

I won first place in my science fair with this experiment thank you so much

[@arnevaneycken2878]

Is the blue food coloring not a molecule too? If the egg membrane only lets water pass, why does the blue color pass too?

[@leeenaganana]

Can we eat the egg? The ingredients aren't poisonous but it wouldn't taste nice together or have the original taste, would it?

[@arjunmelwani4788]

... made be old after all the soaking

[@chaitanyatandon4552]

You would probably get salmonella

[@WillSolaceTheWinion]

(I'm like 9 years too late lmao) I mean you could try to cook it somehow, but it might not be good anymore unless you kept the experiment soaking while in a fridge (but i'm not sure if that will affect the results). I don't think it would taste good because of how much vinegar that was put in it at the beginning, but if you want to try you could.

[@leeenaganana]

@@WillSolaceTheWinion HAHAHAHA 9 years

[@DaljinderSpeaks]

our teacher are recommending your videos thanks a lot for this information

[@lexcan6]

Thanks guys! I did this for my science fair and got 3rd place

[@TheSciGuys]

Jethro Gibbs Congrats!! Keep up the great work!!

[@calo751]

You earned my sub bros. You two explained it well that i understood it fully just by watching it once xD thanks

[@LoveBug2705]

I had to do this experiment, I'm currently soaking my egg in corn syrup

[@waffleman1155]

Emma Newsom you got any answers?

[@LoveBug2705]

@@waffleman1155 I finished my whole experiment. Is there anything specific u would like to know?

[@waffleman1155]

Emma Newsom we had questions on it but i dont think you had the same ones

[@LoveBug2705]

@@waffleman1155 I mean I had to do the experiment so i should know them

[@chinitamike1518]

Does the liquid volume change out of the vinegar, syrup and water?

[@krizelayonayon5695]

What can be used as substitute for corn syrup? Thank you

[@SillySciencewithSimon]

A sugar solution will also work 🙂

[@WillSolaceTheWinion]

honey would also work!

[@gabriellavallejo6749]

so which solution makes it grow, shrink or stay the same?

[@marginelouis6674]

isotonic = stay the same because the solutes are equal on both sides hypotonic = grow because the solution the egg is put in has more water than solute so water rushes into the egg hypertonic = shrink because the solution the egg is put into has less water than solute so the water rushes out

[@WillSolaceTheWinion]

@@marginelouis6674 7 years later... thank you for these definitions it's helping me so much!!!

[@fang_shi_tong]

This is a beautiful and entertaining video. Thank you. The purpose of the blue dye isn't apparent, apart from making the egg quite pretty, since the dye molecules are too big to enter the egg and must simply be binding to the egg membrane.

[@nicklange3753]

I did this in the 7th grade. Man it was very fun!

[@gdugamedevelopmentwithunit349]

same

[@princessplays5737]

Same here

[@femalejcole]

same here

[@joejenn06]

doing it now in 7th

[@WillSolaceTheWinion]

@@joejenn06 how's 11th (or 12th) grade going?

[@mrs.brunotte3157]

This was so well-demonstrated and explained! Thank you!

[@TheSciGuys]

Well a hypothesis is an educated guess. So what would you guess is going to happen in this experiment?

[@fidgetyvenus0558]

based off the thumbnail, you mutate 3 different eggs.

[@WhoseWho2701]

Heyy I have some question? Can I used Cane Vinegar instead of Distilled? Would the result be the same?

[@SillySciencewithSimon]

Yep, it should still work 🙂 Cane vinegar is acidic and so will still react with (and dissolve) the egg's shell

[@hoce15]

We're doing this for our lab in Bio 12 right now. I'll get my lab buddies to send our results. :)

[@theroyaltyedits3527]

Can you use the dark vinegar?

[@davidliu2243]

Is there a scientific explanation for why the egg becomes bouncy after being placed in vinegar?

[@femcelfootjob]

it absorbs the water i think, then becomes a water balloon

[@Fendiii6]

@@femcelfootjob That was asked a year ago my G

[@WillSolaceTheWinion]

@@Fendiii6 4 more years and still no answer... dang

[@Fendiii6]

@@WillSolaceTheWinion lmfaoo i don’t remember ts ngl

[@anuradhamalhan3161]

Good job 👍

[@SharlaHood]

You guys rock! Thank you for the detailed explanation!

[@abhilashasharma2711]

You are very helpful because of u I scored full marks in practicals

[@WalterAndElizabeth]

The closed captioning on this isn't very good, just as a heads up. For instance, instead of "and an old spoon or gravy ladle" the closed captioning has "and all spoon or reveal". Similarly "the first step in our experiment is take your day gently placing a bomb in class" instead of "the first step in our experiment is to take your egg and gently place it in the bottom of your glass". Could be very problematic for someone who is hard of hearing to try and follow along!

[@TheSciGuys]

WalterAndElizabeth Currently the closed captioning on our videos is generated automatically by KZbin and at it can struggle to accurately generate the closed captioning. I can look into ways that we can generate our own close captioning but I cannot promise when that can be updated as it could be very time consuming.

[@zurahasan1975]

Bestlah

[@russellbond1232]

You can make captions for any KZbin video yourself.

[@janiedale2820]

Oh boy! That could really cause some panic in my 6th grade class! LOL! Or laughter! ;)

[@marinaavina5272]

This was a great video!

[@lila.jayden]

here are the questions my teacher assigned me and their answers incase anyone else got them. What happens to the egg once the shell is removed? Why? It grows because water has flown from the vinegar into the egg through osmosis. What happens to the egg after it is placed in corn syrup? Why? It became shriveled and small because it didn’t absorb any water like it did from the vinegar. *thats what i got so dont judge me if its wrong LMAO*

[@vvenyxx]

Hello, can i use the animation part to add into my school project video? I want to use it, and i think i will post my video on youtube. Can i use it?

[@whatsthesauce8347]

whats the song name at the start?

[@whatsthesauce8347]

***** cheers bro

[@terynnpin]

Hi! Thank you for making this vid! It's really good :-) I would like to ask, why would the surface of the egg harden when exposed out of corn syrup?

[@jasminem.7383]

The air will dry it I think

[@samdrossman8687]

Can u do a skittle Osmosis? is that possible? or is it not possible? BECAUSE I LOVE SKITTLES!!!

[@Ella-zq6bk]

you can do skittle osmosis

[@plaqqxtikkimightquit5710]

this experiment can take a good 1 week to complete but question what do you do with the egg after you are finished like if you know what to do

[@plaqqxtikkimightquit5710]

who is with me

[@WillSolaceTheWinion]

@@plaqqxtikkimightquit5710 you can show it for a science project as long as you make multiple eggs showing the different stages with a science explanation most likely using the words hypotonic, hypertonic, or isotonic; Or you could just be mean and chuck it at that one annoying neighbors house.

[@Tzuyusoul]

I’m looking for people in cross hill looking in the comments

[@subaitakaiser1653]

Wow!!! This was reallllyyy amazing

[@vynashaleakyron]

Thank you ! Sci Guys now i have a presentation to show infront of our class ;) Naked Eggs are like Alien Eggs ... U guys are very COOL :) New Subscriber Here !!!

[@TheSciGuys]

Ma.Rowena Ferrer You're very welcome!! Thanks for all the compliments and for subscribing :D Good luck on your presentation!!.

[@cynnamo7422]

Thanks, this helped me with preparing for my science test :D

[@magladze]

very informative fellas, thanks for putting in the time to show us the facts

[@TheSciGuys]

magladze Thanks!! Glad you enjoyed it.

[@milansatheesh7519]

Thank you for this lovely information!!

[@thegood3038]

Easy to understand

[@rayaclarke4652]

we're doing this experiment in school and this helped me understand so well thxxxxxxx

[@TheSciGuys]

+Raya Clarke Awesome!! Glad to help *Digital High Five*

[@kitkatcourageous8973]

Cool I did this at my school too a few days ago and my teacher showed us this video

[@rayaclarke4652]

+The Sci Guys *digital five back*

[@TheSciGuys]

Raya Clarke Nice!!

[@khadijawilliamson2272]

appreciate the video...what are some examples of osmosis in the plant or animal cells.

[@Countcomfortable]

Yaayyyyyyyy I definitely absolutely totally 100% want be here

[@KidsPlanetTV]

Pretty video!

[@divyanshishaw5165]

Thanks guys, this was really helpful.

[@djmonaco39]

Can u use vegetable oil instead

[@jeffl2248]

Hello! In school we did an experiment similar to yours. We put or egg in Vinegar, Corn Syrup, and then Water but then we put it back into Vinegar or some other classrooms put there egg in Coca Cola.

[@TheSciGuys]

BOB JEFF Cool! Did you have fun doing the experiment? Also what did you observe about the egg when it was placed in vinegar again or the coke?

[@jeffl2248]

The Sci Guys Well when we but it in the vinegar again we kept it in the vinegar for about 2 days and you could see the membrane (before we couldn't see it) and when we started to move the egg around. You could see the yolk inside it. All our egg mass for the second time of putting it in the vinegar was 2 times bigger than a raw egg. You guys should really try doing that... :)

[@TheSciGuys]

BOB JEFF I am curious if coke would dissolve the membrane or not.

[@jeffl2248]

The Sci Guys Well my class didn't soak the egg in Coke so you'll have to experiment it yourself Sorry :)

[@ambershepherd5268]

The Sci Guys I did this for my stem fair project and all it did was turn the egg brown I thought that with so much sugar and acid it would do more than the vinegar.

[@taniahodgson9726]

i look forward to trying this experiment with my students!

[@leeannhustead1946]

It feels like I am using a literal huge animal cell as a stress ball. Okay that's dark because we are made of cells

[@ruzand4312]

That was easy to understand

[@seasons0123]

How long do these last? Do you have to refrigerate afterwards or can they stay out in room temp? Do they go bad after a while? Thank you for explaining the whole reason behind this!!

[@TheSciGuys]

Angela Ponder Not sure how long they last. Probably around the same time as a normal egg would last. Yes they would eventually go bad and you should store them in the fridge.

[@seasons0123]

Thanks!! :-) my daughter I'd enjoying!!!

[@TheSciGuys]

Angela Ponder Glad to hear it!! If you have any topics or experiments you would like us to cover let us know.

[@HSFY2012]

Great experiment. You should probably clarify that the blue-coloured molecules in the food colouring can move through the semi-permeable membrane into the egg, causing the egg to take on the blue colour. It's not just water that can move. :)

[@Tanneremerson]

thank you! I am home sick and was given this video as part of a lab I was unable to attend. one of the questions was "Does blue dye move into or out of the egg?" I HAVE NO IDEA! Thanks for the clarification.

[@HSFY2012]

@@Tanneremerson You're welcome. It is quite simplified, but not only water can move through a semi-permeable membrane, but also other small molecules like the dye molecules which give the dye its colour..

[@amiezwag]

This video was really helpful for a school prac... thanks!

[@wierdestblondie]

Would you say there was lore liquid in the cup before you let the egg sit in the syrup for a day than after or less?

[@makennakungle6931]

You guys are awesome!!!!!!

[@TheSciGuys]

Makenna Kungle Thanks!! You're awesome too!!

[@Nightbird.]

Once you have the egg without the shell..how long will it stay rubbery? Will it eventually dehydrate in a flat egg? Thanks!

[@TheSciGuys]

Nightbird I am not 100% sure but I would think that it will release some water but the membrane will probably become hard before all the liquid is released. It would be something fun to test. We may do a quick video at some point to test this out.

[@Nightbird.]

The Sci Guys Thanks for letting me know. I will just keep the two I made in a dish in case they decide to pop, crack or worse with time..but it will be interesting to see what happens. I'll give you an update in a few weeks/months if you'd like. Thanks again! =)

[@TheSciGuys]

Nightbird We would love to hear what happens!!

[@Nightbird.]

The Sci Guys Will do and thanks guys! =)

[@FaithEducation]

This experiment is really interesting. I want to do it with my students after the school suspension.

[@alansmitheemx]

Hey guys! I have a question... I want to make this with my kids (I'm a teacher) and I was wondering if I can use maple syrup instead of corn syrup? It's just because it's easier to get 'cos almost all the corn syrups here are transparent and I think the color it's a special feature... Thanks! Amazing job.

[@jonahgreenberg3928]

Are there any alternatives to corn syrup?

[@joytweedt2908]

Can something other than an egg be used for a student who is allergic to eggs?

[@calebeufracio9631]

I did this in school!!!! It was SUPER fun!!!

[@surythecat9993]

Caleb Eufracio good for you 👍

[@brandondesouza6451]

What is the egg's membrane impermeable to? Also, did the solutes inside the egg diffuse out of the egg?

[@mollys8306]

Cutie on the left. Gonna do this experiment for class later today. Gotta check to see if I have vinegar.

[@icefreak2272]

I came here to answer my take home lab questions. Thx for the help! My school did this as a 7th grade take home lab

[@TheSciGuys]

+Icefreak That is awesome!!

[@bluedog10]

Do you need to keep the egg refrigerated while it sits it vinegar?

[@786ubqari]

thanks to sci guys I won my science fair project 1st place

[@Johnnzee]

Do I have to use corn syrup? Or will any dense liquid work?

[@louisdavid8349]

Good job on the video, I just discovered your chanel and Im following you! :)

[@TheSciGuys]

Thanks for the compliment and for following us!! Let us know if you have any suggestions for experiments

[@hannabhlessysarmiento3467]

what law/principle of chemistry is applied here? i need for my project thank you!