Рет қаралды 844
Inato, a new Filipino restaurant in Makati, takes their inihaw game seriously, using free-range chicken from Baras, Rizal, grilled over charcoal until perfectly charred on the outside and succulent within. "Inatô" in Binisaya means "our way"-and that way is one that's highly personal and based on the preferences of Chef JP Cruz and the team.
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