These nasi lemak, donut, pretty much the most common that u would see in suburban and rural areas. Unlike KL that have more fancy version, the food in rural is the one that most ppl grew up with. Enjoy
@jonmath418220 күн бұрын
That's a regular donut. You need to try the traditional malay version of donuts. It's called _keria_ (cur-rhea) and while it's also ring shaped, it's smaller and thinner, looks less fluffy, and it's made of tapioca flour, deep fried in oil just like a donut is, but the sugar coating outside is more special, because it's not mere fine white sugar sprinkled around but rather with glazed sugar as the coating and that makes it much nicer. Later on, the traditional _keria_ has also undergone a slight variation by coating it with glazed gula melaka (or _gula apong_ in the state of sarawak in borneo) which is traditional malay palm sugar that's dark brown in color, boy, you gotta eat them while it's still very warm and soft, yummy! 😋😋
@carmaadventures19 күн бұрын
wowww, you jsut made my mouth watery 🤤 Will definitely be trying those delicacies 😍
@jonmath418218 күн бұрын
@carmaadventures whaaat??? You guys are sooo easily influenced! You haven't even met with this _keria_ yet, and you are already salivating! I'm very disappointed 😤
@hansman976220 күн бұрын
Thanks
@carmaadventures20 күн бұрын
😦😦 OMG, you won't believe how much this means to us. You have made us incredibly happy and there is no words to describe how grateful we are 🩵🥹 You are the first person to ever give us a super thanks, you will be remembered for ever 🫶
@hansman976219 күн бұрын
Most welcome guys, appreciate you guys come to pangkor island, not many foreign tourists come there, only local come when public or school holiday
@erosley8 күн бұрын
I like you guys' authenticity. Well done, you just earned another subscriber ❤🎉
@carmaadventures7 күн бұрын
WOW, thank you so much! Amazing words to read 🤩🫶
@safiahsathar533720 күн бұрын
Love watching you guys. You hv such a positive outlook. Enjoy your time in Malaysia.
@carmaadventures19 күн бұрын
Thank you so much 🫶🩵
@abgveteran234918 күн бұрын
Hi Guys, you can call it laksa mee or laksa noodle as well. Commonly it's made of rice flour while the wheat flour laksa is uncommon. Only famous in Kuala Kangsar city in Perak state. Last time Travels on Toast & iChang RM travelling a lot in this underrated island. Beside chicken, fish is a main food in Malaysia as well. Let's see how Fian Fishing, an inland fisherman of Pahang state made 'barbeque tengalan tempoyak' from his monsoon catch.😋
@acerazak408720 күн бұрын
That is traditional nasi lemak: coconut rice with sambal n boiled egg wrapped in banana leaf, simple. Its good u guys stepping out comforts zone to try variety of local foods 👍we Malay n Thai use many seafood, fish as ingredients in our food.
@carmaadventures19 күн бұрын
Thank you so much 🫶
@ridzc562116 күн бұрын
Welcome to Malaysia. I enjoy watching your video. Thanks for coming to Malaysia.❤
@carmaadventures12 күн бұрын
Thank you so much 🫶 It means a lot 🥹
@TheYethsbc20 күн бұрын
Your sweet dessert call lopeh pulut. (Sticky rice with coconut and syrup
@carmaadventures19 күн бұрын
🔥
@amatafthdhal821013 күн бұрын
Malaysian Love Both of You.. Believe me..Both are Genuine..Tq.Have A Happy Stay in Malaysia You Lovely Couples👍🤝🤝🤗🤗🤗
@carmaadventures10 күн бұрын
Thank you so much 🫶🥹
@roughrosa16 сағат бұрын
The way to eat noodles here is to eat them with fork and spoon, using both hands. Not just a fork. By having both utensils you kind of be able to scoop or alternate scooping both the noodles and the soup. Eating the noodles by itself would be void some of the soup flavour and you end up with plenty of delicious soup left in the bowl. It got to be balanced. I prefer scooping the noodles into the spoon and then scoop some of that soup using the spoon. Don’t be afraid to ask for extra salt, sambal, pickled chillies, soy sauce, even vinegar, etc if you feel you need to up the taste to your liking.
@TheSnakehead0320 күн бұрын
Thanks for promoting our country. ❤❤❤
@carmaadventures19 күн бұрын
Thank you so much for having us🫶 Happy holidays 🩵
@Malaysianplayer1320 күн бұрын
try ikan patin tempoyak, the best
@rokiahtajuddin20892 күн бұрын
Asam Oedas is very popoular local .Malay cuisine.In West Malaysa are different from East Malaysia.You can have spicy one l and have local herbs.
@kcc6619 күн бұрын
so tempted looking at the donut and laksa 🎉
@carmaadventures19 күн бұрын
I know right? even looking at the video again we are craving it again
@rizlanghazali98520 күн бұрын
Kheng Som is a Thai versinya of Asam Pedas...
@Yasin_Affandi20 күн бұрын
Hope that you guys have had a great time in Pangkor for your anniversary and another great time in KL during Christmas.
@Yasin_Affandi20 күн бұрын
Glad to see you guys tried some of the local comfort food like nasi lemak etc. Thank you for including my comment, once again in your video.
@carmaadventures19 күн бұрын
ahaha you don't have to say thank you. We have to say thank you for watching us and commenting 🫶 Honestly, we prefer eating in more local places like that rather than nicer restaurants
@Yasin_Affandi19 күн бұрын
@carmaadventures That sounds good. The street food in Malaysia is very affordable. Have a great weekend. 😀
@norzilahaziz669520 күн бұрын
You explore everything..hahaha..good job..good foods ( sometimes only availabe at certain places only..hahaha)
@carmaadventures19 күн бұрын
we have to, some times the gems are hidden 😍
@kopxpert8 күн бұрын
U'd think the food in KL is generally cheap and affordable and then u go to the villages, rural areas and small towns and be like KL is so expensive haha. I guess u can apply that to any country in the world
@carmaadventuresКүн бұрын
ahaha correct, but to be fair, Pangkor was very affordable (the local spots)
@makkienleong686520 күн бұрын
Fish here usually cooked with spices that masks the fish smell. Some uses ginger, some with chili and some with tamerind. Fish also taste better when its hot.
@carmaadventures19 күн бұрын
😋
@tombulek523120 күн бұрын
Glad you like those foods.. is it that really delicious? 😊
@carmaadventures19 күн бұрын
it was incredible and to be honest in Malaysia, we can't think of any dishes we haven't liked 😍😋
@keangwooichoo613820 күн бұрын
Good job guys
@carmaadventures19 күн бұрын
Thank you so much Keang 🩵
@zamriramli926120 күн бұрын
laksa pangkor and nasi lemak. well done
@carmaadventures19 күн бұрын
Thank you so much 🫶
@sabrisabrinasabariah375920 күн бұрын
Terima kasih both of you!
@carmaadventures19 күн бұрын
Thank you! 🫶 ahaha
@Johari-j3k5 күн бұрын
Bless guys you
@carmaadventuresКүн бұрын
thank you 🫶
@Zaria7520 күн бұрын
Every state has its own type of laksa e.g. laksam (kelantan, terengganu) asam laksa, curry laksa, nyonya laksa, laksa johor, laksa sarawak, etc. And btw, kaeng som is from southern thailand not from Pangkor or Malaysia. Anyways, good that you're trying out the local foods there! Well done
@carmaadventures19 күн бұрын
Thank you so much 🫶
@retroXScram20 күн бұрын
All Malaysia cuiseine *must.,mixing..... Mix all, make harmony your food.. All food is salting, more sweet, more fat, so, Rice or another noodle must Mix...
@addiechung387620 күн бұрын
enjoy your food out of KL. KL is a metropolitan city. can have a day visit. try places out of KL.
@carmaadventures19 күн бұрын
Thank you so much 🫶
@mgck682220 күн бұрын
Thats what a good sambal nasi lemak should be. First hit not really spicy, then when u eat more the heat starts coming in
@carmaadventures19 күн бұрын
We definitely went to the same place then ahaha
@mohdzaki108920 күн бұрын
Too bad...carol is already liking the fish flavor ....😊 Asam pedas ..next please
@carmaadventures19 күн бұрын
If Carol likes fish that speaks highly of the dish 😋
@Pistolhead19 күн бұрын
Well done
@carmaadventures19 күн бұрын
Thank you so much 🫶
@jehanc20 күн бұрын
The nasi lemak you eat is the real original before the fancy one with fried chicken. This is called Nasi Lemak Bungkus.
@jehanc20 күн бұрын
You cut some of the fish and put the soup with the fish on the plate and you can remove the bones in between eating the rice and fish.
@carmaadventures19 күн бұрын
Max went all hands in ahaha
@keangwooichoo613820 күн бұрын
Why Carol does not like fish? They are yummy.
@carmaadventures19 күн бұрын
Carol is picky unlike anyone ahaha
@zaimiskchannel18 күн бұрын
Onde-Onde with gula melaka
@zaimiskchannel12 күн бұрын
Gula Melaka is actually Brown Sugar @Carol Max
@keangwooichoo613820 күн бұрын
So you guys are not going to borneo now?
@carmaadventures19 күн бұрын
We will be going around January and we are extremely excited 🤪
A "like" for willingness to try our authentic local food in those unpretentious stores.
@carmaadventures19 күн бұрын
Thank you so much 🫶 We felt like at home
@alleymittanderson57996 күн бұрын
😅 guys.. Your spice tolerance will increase from 1 to 10 when you travel around south east asia..
@carmaadventuresКүн бұрын
ahaha we already feel it increase very slowly ahah
@mior117 күн бұрын
Well i already try meal at pangkor,still delicious like normal malaySIA AT every where,MALAY CUISINE BEST NO.1
@aadnitraat19 күн бұрын
Gravy....
@gamerzanimelover102418 күн бұрын
OK mal s ku 💞🇲🇾🇲🇾🇲🇾🇲🇾🇲🇾🇲🇾👍💞👍💞👍🇲🇾🇲🇾🇲🇾💞🇲🇾💞🇲🇾💞🇲🇾👍👍👍❤️
@Afghanun20 күн бұрын
It's ok if u don't like the laksa. Even Malaysian have their own preferences. Myself i don't like the laksa Pangkor. because of the fishy smell 😅 the thick doughnut ❤❤❤
@carmaadventures19 күн бұрын
We loved the food, to be honest Max is easier to please than Carol ahaha
@abdulrahimmoin441820 күн бұрын
You guys don't eat spicy.. you should tell them.. but so unlucky to not eat spicy from heaven
@carmaadventures19 күн бұрын
we like to try it because it makes it more authentic 🤭
@TheYethsbc20 күн бұрын
You only pay 2/10 from your home country
@akirajimbo765820 күн бұрын
face not lie
@carmaadventures19 күн бұрын
fire 🔥
@mior117 күн бұрын
The food still delicious,because malay cuisine is all in best cuisine
@mocaartsstudio810620 күн бұрын
Subscribe ( done ) Have fun 🎉
@carmaadventures19 күн бұрын
Thank you so much for joining the family 🫶 Happy holidays 🩵