Phil Vickery's Retro Trifle and Champagne Jelly | This Morning

It's beginning to look a lot like Christmas in the This Morning studio and Phil Vickery is here to show you how to make his Christmas trifle, with a twist, ready for the big day.
Broadcast on 02/12/19
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[@HeatherSmith_39]

Why does Phil always stickers his fingers in the food when they haven't finished cooking x

[@davidthomas3165]

I wish Holly would put her hair behind her ears. Linda

[@jhutch1681]

It's not trifle if it doesn't have the alcohol. Same with fruit mince pie! And why does Holly not sound delighted when she comments on the amount of cream?!