HOW TO MAKE BANH XEO | VIETNAMESE SIZZLING CREPES

[@scrubjay93]

Your videos are so beautiful and relaxing and confidence-inspiring. Southeast Asian food is my favorite. I haven't been cooking much lately, but this I must make! I sometimes consider spending a couple years in Vietnam with awesome street food within walking distance. Now that is a worthy bucket list item.

[@ThunThunChannel]

Thank you for the kind words. Southeast Asian food is also my favorite. Sometimes the food requires a bit of prep work but the flavors pay off. To live in Vietnam where street food is a just a few steps outside would be such a dream. I love that and thank you for sharing 🙏🏼 I post new food/gardening videos every Saturday morning 😁

[@uyen.connie]

I love Thai food as much as Vietnamese food. Thanks 😊

[@andafterallthistime]

Drooling - the crispier the better. I love breaking it up & making it into a "salad" with a ton of lettuce & herbs. The more homemade fish sauce, the better. YUMMY!

[@main2333]

That’s the thinnest pancake I’ve seen. I’ll probably need to eat more than one to be full. Wrap in rice paper to have it more filling if I’m hungry or serving a large family. Gonna try one with beer, one with carbonated coconut water and seltzer. See which flavor will win to mark this for a family dinner. Thanks for the recipe. I may be converted to thinner batters!

[@NinisCooking]

Sa wad dee ka P'Thun~ 😊🙏 The pancakes look like a thin omelet! 😍 This dish looks very delicious and refreshing with all the fresh herbs, salad, and sauce. Now I'm hungry~~ 🤤 PS. I've never know soda water or beer can help with the crispiness, thank you for the tip ka!

[@ThunThunChannel]

No problem! Yes it does look like an omelet because of the color. Some people do add eggs to the batter but it's not necessary. Thank you N'Nin 🙏🏼☺️ Have a great weekend as well na krub!

[@hannahmoore9215]

What a beautiful dish that looks delicious! I never would have known about this dish. Thank you for the amazing videos Thun Thun. I'm still drooling over the sesame balls recipe!🤤😍 I'm on a partial liquid diet right now because I'm having a root canal procedure soon🙁 ugh. When I recover I'm gonna live it up on solid food and cooking. Your recipes give me ideas for my "solid food comeback."

[@ThunThunChannel]

Oh Hannah, I hope your procedure goes smoothly and wishing you a speedy recovery so you can have all of the delicious meals you're craving. I've been on liquid diets and it can be tough. There are some creative recipes out there though. Thank you so much for watching 😊 Feel better and take care 🙏🏼

[@krisnusupadmi386]

Woww looks good

[@lonereader2993]

Oh wow! I love the look of these crepes, definitely a keeper 👏

[@ThunThunChannel]

It's very refreshing to eat because of all of the herbs. Thank you Dorothy!

[@jessicab.srivastava7745]

One of the first Vietnamese dishes I ever had! Thanks for the upload - awesome as always!

[@ThunThunChannel]

That's a great first Vietnamese dish to have! Thank you for watching 🙏🏼☺️

[@kaylanguyen4225]

Looks delicious!! Do Banh Xeo stays crispy for a long time?

[@LaMaiStyle]

I wish I had access to green mangoes 🥭. This looks so delicious

[@ThunThunChannel]

Thank you so much! Green mango is hard to find where I am too. But sometimes I get lucky :)

[@hongyennguyen1384]

Yummy so good food and healthy Banh xeo Vietnamese 👍

[@KailaC-zg9ub]

Video tutorial on how to grow herbs pls? Thanks!

[@miewmiewminitinivimpikitch8157]

Interesting 🌿🌿 Hope you don’t mind if I would like to share this recipe with you 🌿🌿 Thanks for all sharing 🌿

[@transitionaloldlady6348]

Thank you for providing vegetarian and kosher alternatives!

[@julival6500]

Classic and delicious dish! ❤❤❤

[@ThunThunChannel]

Definitely a classic 😋😁 Thank you for watching ❤️

[@lenac6999]

One of my favorites growing up. Thank you for sharing!!

[@ThunThunChannel]

Absolutely! Thank you for watching 🙏

[@wereal4]

great video

[@classical7]

Yummy!!! I'm making this tomorrow for Thanksgiving plus additional dishes aside from the typical turkey & sides. 😁👍

[@tlastknight]

Delicious n beautiful n soothing

[@hoahuynh1836]

Ngon quá. Cám ơn bạn nhiều.👍

[@irisb7205]

When I visited my sole grandaughter in Houston , my DIL bought me a pleasant really welcomed surprise - GREEN , CRUNCHY FRESH MANGOES.

[@kanhyachhoy5630]

Thank you! Yummy 😋

[@engaginglifesmoments7657]

I’m not gonna add sugar to my filling but I will be making this dish vegan. This looks amazing

[@lynnaxoxo]

omg i never thought to wrap it in rice paper, my lettuce wraps are always falling apart 😂

[@ThunThunChannel]

It a fun way to eat them and makes for a cleaner bite too :D

[@beckybeck5292]

I have a problem with my batter is always too doughy. How can I fix that

[@s.sch.7617]

What is MSG?

[@sarosmy689]

So aesthetic

[@ThunThunChannel]

❤️🙏

[@laamourlaamoure4230]

Question, the shredder aka peeler, where can i get one like that 🧚🏽‍♀️

[@ThunThunChannel]

It's called Kiwi Pro Slice Peeler. Your local Asian grocery store might carry it for very cheap. They are also sold online on Amazon, but are bit more expensive.

[@kimanhtran9575]

You are good cooking Thun 👍👏. Thank you 👍👏🙏

[@frankiepham312]

I have problems making the batter

[@frankiepham312]

One mistake you made you don’t show many cup flour are water

[@sopharkhnor6387]

It stated 2 C flour and 1 C water