Рет қаралды 404,853
#Kootanchorurecipe #Tirunelvelispecial #Childhoodmemories
Dear Friends, Try this delicious tirunelveli special kootanchoru. This recipe reminds me about my childhood. We used to get some vegetables & rice from each home & prepare this recipe. Its so tasty. I am sure most of you tried to make kootanchoru in your childhood. Enjoy the recipe.
சாம்பார் சாதம் சுவையாக செய்வது எப்படி? | Sambhar rice | Bisibelebath recipe
*********************************************************************************************
• சாம்பார் சாதம் சுவையாக...
Ingredients:
************
Rice- 1 cup
Toor Dal- 1/2 cup
Grated coconut- 1 tbsp
Tamarind- 1 goose berry size.
Shallot onions- 18
Cumin seeds- 2 tsp
Mustard seeds- 1 tsp
Urad Dal- 1 tsp
Green chillies- 4
Brinjal- 2
Indian broad beans-10
Drumstick-1
Potato-1
Turmeric powder- 1/2 tsp
Sambar Masala- 2 tsp
Salt
Drumstick leaves - 1 cup
Coriander leaves
Oil
Preparation:
*************
Take 1 cup boiled rice, 1/2 cup toor dal soak it in water for 30 mins.
Take 1 small goose berry size tamarind & soak it water for few minutes to make puree.
In a mixer take 1 portion grated coconut, 3 shallot onions, 4 dry red chillies, 1 tsp cumin seeds, water & grind well to make a puree.
In a cooker pan, add 3 tbsp oil once it is heated add 1 tsp mustard seeds, 1 tsp urad dal,1 tsp cumin seeds.
Once it is sauted well, add 15 spliced shallot onions, 4 green chillies & saute well.
Once the onion is fried well add the freshly cut native Vegetables
I have added 2 brinjal, 10 Indian broad beans, 1 drumstick, 1 potato.
you can add Plantain, mango, yam too if available, it will make it even more tastier.
Add 1/2 tsp turmeric powder, 2 tsp sambar Masala, salt & mix it well. No need to saute for long time.
Add 4 cup water & mix it well. Add the grinded Puree & tamarind puree & mix it well.
Once it started boiling well, add the rice & toor dal to this & mix it well.
Finally add 1 cup fresh drumstick leaves & mix it well.
Once its started boiling again, cover the lid & cook it for 3 whistles.
Once its cooked well & the pressure is released. Open the lid & add 1 tsp ghee & mix it well.
Add some finely chopped coriander leaves & mix it well.
I have already uploaded special masala added sambhar rice. Link provided in description.
Delicious & aromatic tirunelveli special Kootanchoru is ready.
I hope you will like this recipe. If you like this recipe, Try this at home, share with your friends and family.
I will meet you with another interesting recipe, till then take care. Greetings.