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Hi Planty People! Im back with a Tomato Tuesday Video! Tip #11 is on what to do with all these tomatoes coming from the garden. It can get overwhelming if you are a busy bee like me and dont have much time to process them and dont want them to go to waste. I dont have time to make my own spaghetti sauce. We only can eat so much in salad and I dont have time to chop all day. So this Salsa recipe is a quick version where its mostly blended in the food processor! My salsa is never an exact science. I just throw in what I have on hand and eyeball all the ratios. It will be delish no matter what, and still better than your tomatoes rotting and then getting nothing. You will need tomatoes, an Acid (any kind of vinegar or citrus juice) 1 onion, garlic(as much as you want), cilantro, any chillis or not, and salt to taste. You can freeze it too!
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