Tonkotsu Ramen 田中商店 (東京)

[@os2man2]

Japan is real food heaven.You can see so much kind of delicious and high quality foods.Ramen is one of popular food in Japan.But so many type of Ramen are there,

[@123haninhk]

This video was 15 years old, and I still remember watching it for the first time back then.

[@whatever1661]

hahaha me too... every 3-4 year i return here

[@stroock6394]

here to say the same

[@teslafoil1505]

Tonkotsu ramen (or just about any style, really) is without question the best food I've ever eaten in my life. It is certainly worth flying over there for it. I keep thinking I wish I could afford to fly back there just to have lunch and then fly back (Japan's nice to visit, but I wouldn't want to live there again). To someone who's actually eaten this before and now cannot, such videos are more torture than you can imagine.

[@crazyweirdomimicers]

It is. I'm from Malaysia and I have Pork Soup Noodles or Fish Soup Noodles as much as possible. IT IS AWESOME no matter how many times I eat it, still I enjoy it. Never gets old. Likewise for Ramen.

[@janegabito4405]

i like tanaka shoten,delicious ..itakoto aru ano tokoro laast year sogoi oishii....

[@becuzimkrazy]

...I'm drooling. Going shopping for pork bones tomorrow..

[@The656]

nice i wish there was a restaurent near me that sells that kind of ramen i would pay good money

[@Sekundez666]

fav video about ramen so far... makes me so hungry... *drool*

[@QueenOfr3d]

FAR OUT I WANT RAMEN NOW!!! If you are in Sydney. Eating world tonkatsu ramen is super nice with thick broth like that! I have to go this saturday!! ♥♥

[@bloodyCape88]

Wow, I wish we had ramen shops in the U.S... *drools*

[@HardRuisu]

This looks so good I didn't even notice it was 240p till the end

[@ashfury]

I love chashu with tonkotsu ramen!

[@adyyy22]

i would like to have this for breakfast, lunch and dinner, ohh man it looks good

[@Menuiii123456]

田中商店はマジうまい。

[@SinOfLove]

I'm embarking on my yearly batch of tonkotsu ramen broth tomorrow, I only hope it'll end up as delicious looking as those in the video.

[@crystalstarclan]

Tonkotsu ramen has a really rich and thick flavour! It's really superb!

[@saddako214]

60 hours boiling the pork / bones just for the soup... ~drools~

[@petplayer976]

that look's soo mouth watering look's tasty i love japan

[@Shichan86]

watching this make me wanna go eat some tonkitsu ramen now and the bad thing is that there isnt that many places in australia

[@laughingtiger123]

Ah...... I LOVE tonkatsu ramen! I Had it in Fukuoka, and there is a place (2 locations) in Gardena and Fountain Valley Calif. called Shin Sen Gumi That only make this type of pork soup with the thinner noodles. They are spectacular!

[@ryuu901]

I want to visit japan sooo bad! Japan has the best food in the world, PERIOD.

[@JCooperAudioSystems]

That looks amazing. I think I am going to freak out ! I want some NOW!

[@flagaflafla]

ramen is the best food on this earth...

[@formosamafia]

Thanks for sharing !!

[@ambearific]

I love their reactions. So animated. Makes me want to eat some ramen. ^^

[@auspunk79]

Ichiran in Fukuoka has the BEST Tonkotsu Hakata ramen in my opinion. I guess I should know because my wife is from Fukuoka & they take their Tonkotsu ramen VERY seriously.

[@ladysoy3977]

awww...damn....so not fair...makes me soooo hungry....that creamy broth....

[@horared]

i really have to try ramen

[@melkilockhart]

I want to taste something like that!! i like ramen a lot! but i know the ramen i eat are nothing like that!! but i like it anyway

[@cjec21]

Ate this exact ramen at their branch in Odaiba, the soup is virtually liquid pork. Noodles and toppings were good, but as you get to the end the broth just overpowers your tastebuds with its richness. Still a good meal tho.

[@gutou]

Uh! Deu água na boca, esse ramen é muuuuuito bom!

[@jmaster123456789]

omg that ramen looks so good

[@NamaJapan]

If you guys are interested in an English review of this restaurant, you can check out my recently published video about it!

[@whatever1661]

nice, thanks

[@bissen]

I'm a vegetarian, so this isn't reallt something for me, but are their reactions out of pure amazement and joy?

[@videotroll72]

I will probally never have a bowl of ramen as good as this :(

[@tapkun9918]

This is real Nagahama Ramen. It is very delicious.

[@EdenCheng3]

Looks yummie

[@ShiMeiWo]

こういうこってり系ラーメンも食いたいなー。 最近は「こっさり」味がブームだから、懐かしくなった。

[@jasin95]

When I saw him pouring the broth, I felt like I was in love..... ^_^ ramen

[@spellbunny]

OH GOD... i miss tonkotsu ramen

[@whatsgoingonyall]

Awsomee!! im going to tokyo soon and i just happend to see this video accidentally!! im def visiting this place.. do you guys have any idea whether this place is easily accesible? i mean besides the address shown in the details, is it close to the central tokyo??

[@alexkg1]

I can't understand a word their saying but it sounds so funny. Thats some good looking ramen

[@kelfy]

The soup is the spirit. 600 yen for this great pork noodle soup is extremely cheap. Really want to fly to Japan now. Where is this shop anyway?

[@darinmy]

Damn, that looks SOOOO good!!! I love good ramen in Japan!

[@danialglover]

@CrimsonTailTFM What exactly are you allergic too? There are alternatives to just the basic noodle. They can be made way too many different ways to even count.

[@whatsgoingonyall]

Helloo..im planning a trip to tokyo next week and im really looking forwrd to visit this place because i saw the advertising on tv.. is it something really worth visiting to or did you find better ramen shop there?? tks

[@Shiruvi]

@Tiennumidori I'm fairly certain there's a recipe on the internet somewhere; the problem is that there's no way to scale it down and achieve the same taste. I'm vegetarian, but that looks /delicious/.

[@ChefNausa]

is that jinnai tomonori?

[@lindakay00]

No wonder all the other recipes looked so wrong! They boiled pork meat only for a few hours and used the same meat for topping. I am no expert, but I knew it! Pork bones soup base and baked crispy pork meat for topping! Mouthwatering! I go make!

[@Aya00303]

Folks who live in Southern Cali...you can save 60 hours and head to Daikokuya in DTLA Little Tokyo. It's worth the hella long wait!!! They have other locations but IMO the one in DTLA is THE BEST!!

[@Bizzareangel]

Can anyone share this awesome ramen broth recipe? Oh please oh please...

[@krysyourbabe]

looks....a...mazing

[@RyuuHatake]

@kookiefookie60 I'm sure you'll love it! It's quite hard to find many meals in Japan that do not involve some type of fish (which im not too fond of), so I do love a nice big bowl of steaming hot Ramen to fill me up! Theres tons of huts located in the countryside around Kyoto that roll the dough, cut the noodles, and boil them right infront of your eyes, made to order! One thing I hate about the packets, however, is that they want you to microwave/boil the noodles in the stock. Separate them!

[@PatronOfTea]

I've had the pleasure of indulging in a glorious bowl of tonkotsu ramen (at a ramen restaurant called ichido, on the 9th floor of Hakata station in Fukuoka) and it was like the ambrosia of the gods (well, Japanese gods I suppose). Once you've had a taste cup ramen just doesn't cut it anymore.

[@kojishine-limelight]

食べてみたいなぁ。。。。

[@drgentlewolf]

These days ,we japanese often find a people from outside japan having a Ramen in a japanese way that sounds loudly...like we do... That's so amaing!!

[@eallae]

Oh my god I sooooo want to eat this ... Like right now **. * prepares to go to japan*

[@runnyzaa]

มีคำแปลภาษาไทยไหม แปลให้หน่อยสิค่ะ ^^

[@allgoo19]

Not all ramen are created equal. That's why they line up when they hear about a good restaurant. Large part of it comes from the quality of the noodle and the taste of soup. The size of the portion, variety of toppings take second place. Even if you find a ramen restaurant locally, you don't expect the best tasting ramen you can find in Japan, because no competition is there. The competition makes the quality of the ramen better.

[@kakashi1992e]

waaaahhhhh I want some!!!!!!!!!

[@yourbestwhatever]

omg it looks soooooo great

[@Nytrox3000]

the girls reactions are excellent

[@nicnatal93]

I love ramen

[@serotta2]

NYC ramen - a few places.... Ippudo NY (very good, bit pricy) Rai Rai Ken, new Totto Ramen (havent tried but good reviews) and maybe the best in the NYC area is at the Mitsuwa supermarket food court, just over the Geo. Wash. bridge in NJ. Google them for addresses. Cheers!

[@XxshadeaxX]

how do you pronounce the food? i wanna try it yummy

[@wannamlwithu]

Watching this while eating my instant tonkotsu ramen noodles. I want to go back to Japan :( And that price, dang so cheap!

[@ChunandRice]

Uwah.... that looks so creamy-delicious. At 600Y too... Oshii sou, na.....

[@ayuinu]

~drools~ it looks soo good :D

[@486ZQ]

What is that on 4.23? aka....oni? what is that thing? looks good.

[@AnnoyedAtEverything]

WOOOW.

[@p1n0yXer]

what is that at 4:20? looks sooo good D: ^-^

[@JKeels12]

lol it was like they were eating crack when they first drank the broth. haha. must be some good stuff

[@paulorugal]

Japanese people seems to be so cool! T.T wish i could go to japan D:

[@trumpetchump]

HOLLY SH-MOKES.....This ramen looks great. Where can I get this in L.A.?

[@ruhtraeel]

@Allawahguy No. The point I'm trying to get across is, the "official" way it is spelled is not exactly the way it is said in Cantonese. The only reason most people would recognize it that way is because the British have established that spelling for many many years. Also, I've never heard anyone say "s-i-euh", only "s-ee-w".

[@janegabito4405]

Onaka shita tabitai honto.. Tonkotsu remen oishii ....

[@arsnel366]

If i was rich i would fly to japan everyday just to eat those noodles.

[@Alruie]

Lol, looks delicious.

[@Clintwoodz]

やっぱ日本食が一番だな

[@tiaSoleil]

what are those black strips right beside green onions?

[@zoolzool1]

What is that other dish they were dipping the noodles in to? The small bowl that looked like it had ground up meat and a red broth/sauce?

[@Allawahguy]

@ruhtraeel, well it's not like we come across "char siu" here in Australia either. It's more just common sense.

[@serotta2]

@plexitone Yes, NYC now has quite a few Ramen shops. Ramen is finally "hot" in the U.S. Me, I got the urge when I first saw the movie, "Tampopo". This ramen looks fantastic. The broth must have a fantastic flavor after 60 hrs of simmering. Can you imagine?

[@Templarofsteel18]

damn that looked SOOO good ^^

[@monsieur-luzasmr]

i want ramen now

[@kojishine-limelight]

ブヒっ！ 斬新な食レポでした（笑

[@YooToob12321]

So...hungry!

[@RedLineTheMov]

tam tam me tam tam me xD love japanese/chinese ppl... :D and ramen is heaven food.

[@plexitone]

Are there any Ramen shops in the States?

[@ayuinu]

looks delicious :D

[@p1n0yXer]

whats in that tsuke-men???

[@babygalia]

OMG! YUM!

[@enfenfenf]

how much would a bowl of that cost in american dollars?

[@Allawahguy]

@KatiushaVN4 , well how else is he going to stir the noodles?

[@pyrix]

Hey, was that Jinnai?

[@RyuuHatake]

@kookiefookie60 Well they do, but it wouldn't be considered Tonkatsu ramen, since that means pork bone, although many restaurants use that term to refer to breaded and fried pork, similar to a German Schnitzel. Ramens containing chicken or beef broth, however, dont usually contain slices of meat, unless you find a really good place that serves Tan Tan Ramen. This version is quite spicy (which i very much like), and is usually served with barbecued beef :)

[@waldoshot42]

how come i don't see ramen shops in the US as much as i see pho restaurants

[@kingofgames1220]

*Droooool* I am SOOOOOOOOOO Hungry right now after watching this! ^o^

[@RyuuHatake]

@kookiefookie60 It's a stock, meaning it has to be boiled for a very long time to get the full flavor :) they mean 60 days 100%

[@Cariham]

huh when did my mouth get so watery?