How to make Laminated Brioche, very light & crunchy contains 40% butter, with Julian Picamil

[@tristanrl1940]

Brill - wondering if you had used convection oven set to 170C? Tho obviously you appear making use of a freestanding bakers oven - am unaware if the oven does both convention or convection/fan

[@julienpicamil]

Convection fan it is

[@nedretbasaran6512]

Hokeyyyyy

[@karineparise6407]

Bonsoir pouvez-vous me dire les ingrédients que vous utilisez en français svp ?