Micro Bakery Tour: How I Bake Sourdough & Macarons from Home

Welcome to my home micro bakery! In this video, I'll take you on a tour of my sourdough & Macaron setup.
If you're passionate about #MicroBakery, #HomeBakery, #Macarons or #SourdoughBread, you're in the right place! I’ll guide you through my setup, and a look at my tools and ingredients.
Don't forget to like, comment, and subscribe for more baking tutorials and artisan bread adventures. Enjoy the tour and happy baking!
SOURDOUGH STARTER TUTORIAL
• Sourdough Starter from...
SOURDOUGH STARTER MAINTENANCE & BAKING PREPARATION
• How to Feed and Mainta...
SOURDOUGH BREAD RECIPE FOR BEGINNERS
• Sourdough Bread Recipe...
RECOMMENDED SOURDOUGH EQUIPMENT
Bannetons Proofing Basket amzn.to/3RTKjep
Sourdough Dutch Oven amzn.to/4bvtXQl
Dough Whisk amzn.to/3zqI4Jb
Weck Starter Jars amzn.to/3WauCC4
Kitchen Scale amzn.to/3VPdf8z
Spatulas amzn.to/3zwZyUr
Billie Olive Aliquot Jar tidd.ly/3JpMstV
Inkbird Temperature Controller amzn.to/3XP30ni
Seedling Heat Mat amzn.to/3VQUYb1
Thermal Printer amzn.to/3RSquEt
Oven Gloves amzn.to/4btwqL1
My Recommended Flour for Australians amzn.to/3W7jFBw
📲 LET'S CONNECT
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#sourdough #sourdoughbaking #bread #baking #ArtisanBread #homebaking #bakingtutorial #bakingathome #homemadebread #bakingprocess #bakerytour

[@qhoward3284]

Sick space big fan thanks for all the help and info

[@urbantreats_sydney]

Thank you! Much appreciated 💚

[@matthewjamesduffy]

Awesome setup!

[@urbantreats_sydney]

Thank you! 👍

[@miriamcricc]

Enjoying your video it looks very clean & tidy which is very important you have a great setup looks awesome. May I please ask what brand you use in white bread flour. Thanks keep up your passion. 👍🥖

[@urbantreats_sydney]

Thank you! I use a flour called bakers white organic from wholegrain milling company here in Australia

[@miriamcricc]

@@urbantreats_sydney Thanks 🙏🏻 I have been sitting here relaxing for the last 6 hours watching your videos love the way you work amazing.👍

[@urbantreats_sydney]

@miriamcricc thank you I really appreciate that! 💚

[@marlenerogan7131]

Awesome video,thanks for all the tips.

[@urbantreats_sydney]

Thanks Marlene 💚

[@sherry3661]

Very nice!

[@urbantreats_sydney]

Thank you! Cheers!

[@juicystar815]

Love your tool box cupboard looks amazing congratultations🫶♥️

[@urbantreats_sydney]

Thank you! Yeah it's very handy, keeps everything so organised!

[@abcxyz3028]

It's still bigger than my kitchen. My dad used to work in a bakery and we would love to visit for fresh out of the oven bread. The aroma and taste is indescribable. It's delicious just on it's own. No bread knife needed just pinched with our fingers.

[@urbantreats_sydney]

That would have been great, my kids also used to visit me at work when they were younger. One of the best parts about baking from home is the smell it makes in the house

Hey mate, How do you store flour in your bakery?

[@urbantreats_sydney]

I only buy a few bags at a time, the ones unopened I keep in the fridge

@@urbantreats_sydney Amazing! Thanks,mate. Keep up the good work.

[@urbantreats_sydney]

Thank you! 👍

[@tammyglaim6733]

i love your beautiful space! thanks for sharing. i love the tackle box and the tool box for your equipment! I am also making lots of sourdough lately as I am waiting for my cake/cupcake business to get busier. I really enjoy the sourdough making though. i need to try making some plant based macaroons. Thanks again!

[@urbantreats_sydney]

Thank you! When I started baking from home I also started with cakes etc, i was already baking sourdough at work, but over the years I ended up baking bread at home too, just something about bread I love more! Good luck!

[@fitriartati1078]

It's nice all are well organized, especially ur red Trojan drower wish to have one 😊😊😊

[@urbantreats_sydney]

@@fitriartati1078 I love keeping my equipment organised, otherwise I spend half my time looking for stuff! 😂

[@NZtechfreak]

Enjoying the videos! Can we get the bread recipes in description (ideally with bakers percentage format)?

[@urbantreats_sydney]

Good idea ill add them soon

[@NZtechfreak]

Awesome, thanks!

[@colibri06]

Beautiful and nice. Thanks for the tips.

[@urbantreats_sydney]

No problem thank you!

[@jeremysheldon6572]

Love your set up! May I ask, what oven and prover do you use?

[@urbantreats_sydney]

Thank you! My stone oven is the Rackmaster 2020, the prover is just another oven I'm using as a proofer, that is a turbofan e32d4

[@jeremysheldon6572]

Thanks for your prompt response! I figured it was Rackmaster oven…I’ve been looking at the model you have. How are you finding it? Even temperature etc?

[@urbantreats_sydney]

@jeremysheldon6572 I've had mine about 2 years now, I love it. Temperature is perfect

[@urbantreats_sydney]

@jeremysheldon6572 I have the rm2020 the larger one, I believe there is a new smaller version out

[@paulychannel7914]

Where do you wash the dishes ?

[@urbantreats_sydney]

In the next room I have stainless steel sinks

[@melissavankasteren3057]

I’d love to know where you get the 2020 oven I’ve been looking at a rofco but this looks great

[@urbantreats_sydney]

@melissavankasteren3057 you can find it on rackmaster.co.uk I definitely recommend it over roffco.