Touring the Legendary Pit Room at Terry Black's Barbecue

[@MarthaMadrid-o5b]

What a meal! And What an amazing tour! Thanks for sharing

[@TheEatersGuide]

Besides the juicy brisket, spicy sausage, enormous beef rib, and banana pudding... That's the best part of Terry Black's! I learned so much, but not enough to buy a smoker for my house lol Thank you for your comment and support.

[@nmadrid84]

Looks delicious

[@TheEatersGuide]

The beef was so tender and juicy, cooking low and slow is key. 12 hours slow. Everything was delicious. Thank you for your comment and support.

[@jrosealmendras88]

Legendary

[@CPJAAM]

Got to go!! 🤤

[@LS-tr7zq]

Nice tour!

[@TheEatersGuide]

David, our guide, is an amazing pit master who really knows his craft! I was geeking out during it all. What a production Terry Black's has. Thank you for your comment and support.

[@edgardaiz135]

🤤🤤🤤

[@kenberk5235]

What did your dog think of the brisket?

[@TheEatersGuide]

Bella likes the moist side and prefers the fatty side of the brisket like her parents. Unfortunately for her, we didn't share the beef rib. Thank you for your comment and support.

[@A1sauc-j4e]

Dude, this is so bad ass. I'm getting a smoker

[@TheEatersGuide]

I was in heaven wandering around, and the smells were amazing. Thank you for your comment and support.