Tourtière Christmas Meat Pie

[@sweetdoughteam8313]

Tourtière is a delicious French Canadian meat pie that’s easy to make, so it’s a great choice for a holiday main course :)

[@robertgoh7420]

I use salted butter 🧈.

[@robertgoh7420]

I would serve it up with roast or mashed potatoes, vegetables and also gravy.

[@sweetdoughteam8313]

😋

[@oleandergarden]

So cute, so pretty a pie- heartwarming

[@sweetdoughteam8313]

Thank you 😍

[@me.cooking.adventures]

Looks wonderful, must be very delicious, Thanks for sharing the recipe 😊❤❤

[@sweetdoughteam8313]

My pleasure 😊

[@robertgoh7420]

What happenes if you add stock and red wine to the meat mixture?

[@sweetdoughteam8313]

👍🏻

[@robertgoh7420]

Can you use salted butter 🧈 instead of unsalted butter?

[@sweetdoughteam8313]

Of course you can, just don’t add the salt :)

[@NLindberg]

Do you drain the ground beef after cooking it?

[@sweetdoughteam8313]

No, I didn’t. I was making everything as it was shown in the video.

[@NLindberg]

@@sweetdoughteam8313 Thank you.

[@sweetdoughteam8313]

You’re welcome :)