Traditional AVARE KALU SAARU Brahmin style NO Onion NO Garlic by Smt Ahalya Bai of Srirapurua

[@malathimbhat3798]

I like Ahalya bai Ammas all cooking & description of the cooking & reminds me of my mothers & Madhwa Brahmins cooking

[@benbmw11]

Though I'm an avid non vegetarian, recipes like these should be prepared quite often in all homes. These carry not just our culture but seem highly beneficial for health and mind.

[@ManeManeRasadoota]

Exactly we give a mix of episodes

[@neenaprahallad6934]

First class 🎉🎉🎉🎉🎉perfect pepper fry maadovaga tuppa pucca beku....perfectly Madhwa Brahmin food ❤

[@manasanagaraj4037]

ತುಂಬಾ ಖುಷಿ ಆಯ್ತು ಸೂಪರ್ ಆಗಿದೆ ಅಮ್ಮನವರಿಗೆ ಧನ್ಯವಾದಗಳು 🙏🙏🙏

[@kavitabhat4509]

Nam manelu ede Tara maduteve very nice recipe 👌👌👌

[@shantalakshami8832]

Unique recipe 👌👌👌👌👌💐💐💐💐💐, ಅಮ್ಮ ನಿಮಗೆ ತುಂಬ ತುಂಬಾ ಧನ್ಯವಾದಗಳು and Arun sir thank you soooooo much for this wonderful sharing.

[@rmv2213]

Really these videos are great guide for those who are learning to cook🙏 thank you

[@saraswathimr8303]

Super amma,thank you,you are an amazing cook,thank you sir for this excellent episode.

[@jayalakshmimv2734]

As usual namaste to our Ahalya Amma Yummy 😋 tasty 😋 Avare Kal saru

[@vinodamathad4000]

ಅಮ್ಮನ ಕೈ ರುಚಿ ಆಹಾ ಅದ್ಭುತ thankyou ಅಮ್ಮ ❤❤

[@manjuprakash9115]

Very delicious avarekalu saaru recipe 🙏👋👌😋.

[@karthikms7468]

My favourite: ahalya bai Amma🙏🏻😊

[@Anji1353]

How much masala powder did she add to coconut gravy, not whole lot.

[@vijayashreev2697]

Sir can you please ask amma to make authentic hidikida bele huli

[@HemaHemaBhaskar]

Hidakavare. Saaru. Please

[@VandanaRao-sd9bc]

Sir,can you ask ahalya bai to make madhava brahmin style hitkida avarekallu huli recipe.

[@ManeManeRasadoota]

Oh ok sure thanks for your suggestion

[@sumaanand6735]

Great ajji. 🙏 I like all your recipes .

[@bharathiparamesh6980]

Authentic recipe!! Can you please ask Ahalya bai amma to use cup measurement instead of seru, pavu or grams . And how much sarinapudi she used to make saru , did use all ? We can estimate, but for new people it will help. Thanks

[@muralimohangr8396]

Hindina kaladdu andare hindina kaladde upyogisittare. Seru pavu egalu siguttade.

[@apeekshabhat1875]

Old style is the beauty. Haage irli please 😊

[@shailajaba3875]

ಅದ್ಭುತ ಅವರೆ ಕಾಳು ಸಾರು.

[@Devi.99999]

Arun sir, ಇನ್ನೊಂದು ಸೂಪರ್ ಅಡುಗೆ. Mouth watering. ಅವರು ತೋರಿಸಿದ್ದು regular ತಿಳಿಸಾರು ಪುಡಿನಾ ಅಥವಾ ಅವರೇ ಕಾಳು ಸಾರಿಗೆ ಮಾತ್ರ ಉಪಯೋಗಿಸಬೇಕೆಂದು ಗೊತ್ತಾಗಲಿಲ್ಲ. ದಯವಿಟ್ಟು ತಿಳಿಸಿ.

[@mdrmint]

Regular rasam powder. The same is used for this avrekalu saru.

[@shailajaba3875]

ಇದು ಮಾಮೂಲಿ ಸಾರಿನ ಪುಡಿ, ಎಲ್ಲಾ ಸಾರಿಗೂ ಉಪಯೋಗಿಸಬಹುದು.

[@Devi.99999]

@@shailajaba3875 ಇರಬಹುದು. ನಾವು ಸಾರಿನ ಪುಡಿ ಉಡುಪಿ ಸ್ಟೈಲ್ ನಲ್ಲಿ ಮಾಡೋದು. ಅವರು ಅವರೆಕಾಳಿನ ಸಾರಿಗೇ particular ಆಗಿ ಮಾಡಿದ್ದಾ ಕೇಳಿದ್ದೆ ಅಷ್ಟೇ.

[@somanagalakshmi718]

Super. Hyderabad nalli avarekalu sikkalla. Sogasagi maadiddiri

[@vaniv4563]

Sir request for ಮೆಂತೆ ಬೆಳೆ ಹುಳಿ by Mami🙏

[@Tarotofthemind]

Superaghide ..wow 👌🏻show us all authentic recipes of Amma ..lot to learn 🩵🙏🏻

[@sambasivaiahbesta6795]

Love from Andhra

[@apeekshabhat1875]

Amma yaavagalu super ❤

[@savithrimurthy9162]

Authentic Brahmin style Sandige Huli please

[@manjulan764]

ಬ್ರಾಹಣ ಬಹುಜನ ಪ್ರಿಯಾ ಹೋಗಿ ಈಗ ಬ್ರಾಹಣ ಭೋಜನ ಪ್ರಿಯಾ ಅಂತಾ ಇದಕ್ಕೇ ಹೇಳೋದು😂 ಸೂಪರ್ ಅವರೇಕಾಳು ಸಾರು

[@mahalakshmimah]

Hi sir Dhanyavadagalu ee episode goskara Ahalya bai amma avr maat keloke chenda If possible, shoot one episode daily Or wherever possible ... And I m eager to know nimge ivr parichaya hegaitu antha....

[@ManeManeRasadoota]

Ok sure

[@apeekshabhat1875]

That tip of roasted kadale to be removed off the oil is very precious. Ask amma for unde huli and hingina neeru recipe sir

[@YashodharaV]

Ajji super nic recipe ❤❤❤

[@makukiran1690]

I love u ammama❤❤❤

[@sumav6174]

Sir dose receipe haki

[@pranjalkulkarni2486]

You are lucky Sir.. U can taste..

[@surish85]

Super 👌 👍 Amma

[@kameshwarikameshwarinatraj4723]

Very nice thank you 🙏

[@bharathisangam2505]

Thanks amma❤

[@ajkulakrni7729]

Wetting brother and amma❤

[@Deepa0309]

Looks great 😊

[@aratideshpande109]

Looks yummy 😋....amma

[@sunitanaik9935]

ಅಮ್ಮಾ ಸಾರು ಸುಪರ್

[@jyotisunilkulkarni5561]

V tempting

[@AmmusChannel-fg8gc]

ನಮ್ಮ ಮನೆಯಲ್ಲಿ ಇದೆ ರೀತಿ ಮಾಡುವುದು

[@manjularao4085]

Everybody puts onion andgarlic which over ridesthesmell of veggies this methodisjust great

[@LalithaNagarajan-j3e]

Superb Thank you very much

[@subramanyamds2002]

Yummy yummy 😊

[@bibijanmulla2675]

👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻🎉🎉🎉🎉🎉🎉🎉

[@girishmogaveera5108]

❤

[@pdamarnath3942]

Great

[@ananthshowry-jv9xq]

Sir avaru balaso Gas stove bagge Keli thilisikodi

[@omkarmurtyomkar366]

❤❤❤❤❤

[@nalinic3332]

🙏🙏🙏❤️❤️❤️

[@indumathisastry7529]

❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@padmanabharaju329]

👌

[@HarishKumar-dy7et]

ಅಮ್ಮ,, ಸಾರಿಗೂ ಹುಳಿಗೂ ಬಹಳ ವ್ಯತ್ಯಾಸ ಇದೆ ಅಲ್ವಾ,, ಹುಳಿ ಮಾಡಿ ಯಾಕೆ ಸಾರು ಸಾರು ಅಂತಿದೀರಾ,, pls ಹೇಳಿ

[@jayashreeprabhakar2769]

ಇದು ಬ್ರಾಹ್ಮಣ ಶೈಲಿ ಸಾರು. ನಾವೂ ಹೀಗೆ ಮಾಡೋದು. ಇದು ಹುಳಿ ಅಲ್ಲ

[@manjulag9407]

ಹರೀಶ್, ಬೇಳೆ ತರಕಾರಿಯೊಂದಿಗೆ (ಕಾಳನ್ನು ಸಹ ಸೇರಿಸಬಹುದು) ಹುಳಿ ಪುಡಿ ಹಾಕಿ ಮಾಡಿದರೆ ಮಾತ್ರಾ ಅದು ಹುಳಿ.. ಸಾರಿನ ಪುಡಿ ಹಾಕಿ ಮಾಡಿದ ಅವರೇ ಕಾಳು ಸಾರನ್ನು ಸಾರು ಎಂದೇ ಕರೆಯುವುದು ರೂಢಿ 😊

[@apeekshabhat1875]

Kelavu padarthagalige Sarina pudi haakodhu special. Like avarekalu.. so saru. Huli will be more gatti and different flavour

[@pushpanjalidevi7599]

🙏🙏🙏👌👍

[@Ganga459]

🙏🙏🙏🌷🌷🌷🪔🪔🪔

[@swapnan8814]

Can get contact no amma

[@sumitraupadhyaya7963]

🏈👌

[@swarnalathab2702]

Ma

[@pavanrok9236]

Sir, why you always put the word bramin style we are also do the dishes like same to same so please avoid that particular word it's our request

[@shruthilayavahini4820]

Because most of people doesn't know the difference between rasam...bele saru ..and sambar...for rasam usually most of people use garlic...ginger. tomato..but bele sarige used only hunasehannu...bele...Bella....that is the difference....that's all

[@shruthilayavahini4820]

Superrrrrrrrrrrr tastey rubbida avarekalu saaru❤🎉

[@ManeManeRasadoota]

It’s only a prefix for the style of recipe like Lingayat style Khanavali Gowda hotels, Maratha style etc nothing related to caste here

[@manoramadeshpande7719]

​@@shruthilayavahini4820 You hit the nail

[@CLG100]

Each community has its own style of making certain authentic recipes. There are many types of saaru associated with Gowdas . There is nothing wrong using the caste prefix to explain the authenticity. Why people get disturbed by these terminologies I can't understand. It is all in their mind .