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Hello everyone I hope you are doing well I suggest you a special Ramadan series, today the recipe for Harira the famous traditional Moroccan Soup that is usually served during the holy month of Ramadan. A very good nutritious soup after a day of fasting. Very simple and easy preparation. Here is the recipe don't forget sharing and good day to all of you
Ingredients
250g veal or lamb beef
1 onion
200g chickpeas
60g lentils
60g beans
60g rice
100g vermicelli
Vegetable oil
1 bouquet of Coriander and Celery
500g fresh tomatoes
2 tbsp tomato puree
2 tbsp flour
Half Lemon
salt and pepper
turmeric
Water about 2 liters
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