Transform Your Mason Jars with These Hacks

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Our Gabled Home

Our Gabled Home

Күн бұрын

I love mason jars and have a huge collection. Follow along as I share some simple ways you can use your mason jars for a lot more than just canning!
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Пікірлер: 66
@karenbixby7453
@karenbixby7453 3 ай бұрын
I have never met a glass jar that I have not needed to keep! Periodically I have to, sadly, sort through my stock and part with those I haven't used due to lack of storage. I love all your videos and thank you so much for everything that you share....I have one request, stop apologizing as you are wonderful and those who may be offended are probably miserable to begin with. We who follow you just appreciate you so much!🥰
@OurGabledHome
@OurGabledHome 3 ай бұрын
Aww ... thank you so much for your sweet comment! And yes, rumor has it that I am "hoarding" mason jars 😂 ~ Anja
@dorothyyoung8231
@dorothyyoung8231 3 ай бұрын
Fun fact: the green lid from shelf stable Parmesan cheese and the lids from standard peanut butter jars fit regular mouth mason jars. The lids from large peanut butter jars fit wide mouth mason jars. The Parmesan cheese lids are handy because they have the sift and pour sides.
@RORAtherose
@RORAtherose 3 ай бұрын
Also the yellow lids from E. D. Smith baking powder fits the regular size jars.
@paulan5989
@paulan5989 3 ай бұрын
I have a healthy collection of glass tomato sauce jars. They are so beautiful and look like mason jars. I feel guilty throwing them away and would gladly donate but no one seems to want them. We are running out of sand so some day these little jars will be sought after. Thanks for the video and the great suggestions!
@sourgummiez
@sourgummiez 3 ай бұрын
I use the large gallon size Mason jars to make sun tea every single day. Just stick it outside (it's gonna be 115 today!!!) with 4 bags and I have delicious iced tea every day. I also use them for sprouting seeds to eat the Sprouts
@OurGabledHome
@OurGabledHome 3 ай бұрын
Yes, you do not necessarily need boiling water to make tea! Thank you so much for watching and sharing your tips 😊 ~ Anja
@kerriegood1046
@kerriegood1046 3 ай бұрын
Very interesting video. Who knew there were sooo many attachments. Really appreciate the knowledge.
@OurGabledHome
@OurGabledHome 3 ай бұрын
Thank you! I am so glad you found this video helpful 😊 ~ Anja
@BetsAnderson
@BetsAnderson 4 күн бұрын
Thank you for sharing.
@RW-pc5ih
@RW-pc5ih 3 ай бұрын
I did not even think to look at mason lifestyle, I just keep looking in stores for new items. Thank you❤
@christian5707
@christian5707 3 ай бұрын
I buy a a brand of pizza sauce in a mason jar, it’s a smaller size and makes a perfect glass to drink from! I love jars! 😂 probably too much I save them all. My husband says I’m like my grandmother who grew up during the Great Depression. She would wash out her plastic bags and reuse them before recycling was a thing. She also would reuse her paper towels… lol I thought she was crazy when I was a child but here I am saving all my jars!
@OurGabledHome
@OurGabledHome 3 ай бұрын
Haha, thanks for sharing! I am sure I am doing some or all of what you mentioned ... 😂 ~ Anja
@sstrand3321
@sstrand3321 3 ай бұрын
I wash and reuse my plastic bags if they haven't had meat stored in them. I'm just more frugal with my money.
@christian5707
@christian5707 3 ай бұрын
@@sstrand3321 nothing wrong with that. We all have our thing!
@theresa94010
@theresa94010 3 ай бұрын
@@sstrand3321 - How do you dry the washed plastic bags completely?
@sstrand3321
@sstrand3321 3 ай бұрын
@@theresa94010 I have a French press on my countertop that I put the bag on upside down and let air dry overnight, or I use a Mason jar that I make tea in and use that the same way.
@suzieferguson1065
@suzieferguson1065 3 ай бұрын
Wow I did not know about all these gadgets!
@beckypeak9373
@beckypeak9373 3 ай бұрын
I save my jars from the grocery, my husband,,calls me a hoarder, learning herbs so man, I still need more. 😅😊
@OurGabledHome
@OurGabledHome 2 ай бұрын
Love that!
@sharonlatour6230
@sharonlatour6230 3 ай бұрын
I love my glass mason jars! Thanks for the great tips and everything that you showed us!
@OurGabledHome
@OurGabledHome 3 ай бұрын
You are so welcome!
@KathyFitz1113
@KathyFitz1113 Ай бұрын
Great website. Thanks!
@GottaBeThere2736
@GottaBeThere2736 3 ай бұрын
So much great information. Thank you!😊
@lindao7887
@lindao7887 3 ай бұрын
Their website was fantastic to browse about, I just wish they had the jars!!! They're hard to find nowadays.
@mutantryeff
@mutantryeff 3 ай бұрын
I have a large tea diffuser for a 1/2 gallon Mason jar. 2T of Upton Tea's TB49K with 160F water steeped for 3 min. I make three to five of these a day and cover the jar with plastic lids. I transfer to a pitcher as they cool down. No ice; just cold tea. I use a 24 oz (or is 22?) for keeping my sourdough starter fed. I use many sizes of Mason to ferment things like Cortido using Manzano peppers. I also have used them to "accelerate" curing tobacco by putting jars in the sun for a long time with a blend of flavored ethanol - I don't smoke but have family that are addicted.
@OurGabledHome
@OurGabledHome 3 ай бұрын
That sounds great! Thank you so much for watching and sharing 😊 ~ Anja
@nancyneupert1985
@nancyneupert1985 3 ай бұрын
This is wonderful news. I like to fill things with a lot of soap. Hand or dishwashing liquid, so these are all good, thank you.
@MsSam66ok
@MsSam66ok 3 ай бұрын
I love these mason jar tips! I will have to get the stainless steel lids with the silicone! Thank you.
@ulrikejager714
@ulrikejager714 3 ай бұрын
Ein tolles System, das du uns da vorstellst, sowas habe ich jetzt hier in Deutschland so noch nicht entdeckt. Da bin ich mal gespannt wie lange es dauert, dass es das hier bei uns auch zu kaufen gibt. Hab einen schönen, sonnigen Tag und liebe Grüße aus der Heimat!
@OurGabledHome
@OurGabledHome 2 ай бұрын
Hoffentlich kommen solche Sachen auch bald nach Deutschland!!
@kelleyleblanc5025
@kelleyleblanc5025 3 ай бұрын
Great video!! I got a cold brew insert from mason tops. I use it on a quart or half gallon jar for coffee or any type of infusion! I use my jars for tinctures (before straining) or infusing oils and the plastic tops work well to cap them. I was just looking at the silicone inserts for that reason but I’m on the fence. I also just purchased the pour lids because I was constantly making a mess when I’d pour my kefir lol. Someone else mentioned saving glass jars - I do that too and use them when I give away dried herbs and what not so I’m not losing my good jars lmao
@OurGabledHome
@OurGabledHome 3 ай бұрын
Thank you for sharing your tips! I am so glad you found this video helpful 😊 ~ Anja
@willowwhyte1104
@willowwhyte1104 2 ай бұрын
@kelleyleblanc5025 Herbalist here also. ❤ I also use plastic caps for my mason jars, but they’re not airtight. I found that if I put a “normal” mason jar lid (w/out the ring) on the jar first, and then the plastic cap… Voila! Airtight.😊❤
@kelleyleblanc5025
@kelleyleblanc5025 2 ай бұрын
@@willowwhyte1104 that’s fantastic!! I did not know that. Thanks for sharing! 😊
@sstrand3321
@sstrand3321 3 ай бұрын
Awesome video, I use Mason jars all the time. However, I don't have those fun and practical attachments. I will be ordering.
@OurGabledHome
@OurGabledHome 3 ай бұрын
Thank you! I am so glad you found this video helpful 😊 ~ Anja
@MrsHalf
@MrsHalf 3 ай бұрын
I use my mason jars for so many things! Homemade cold brew coffee, homemade spices, dry or refrigerator storage, etc. Have you tried making sun tea? And thanks for the discount code; I've been wanting to order from them for a while.
@OurGabledHome
@OurGabledHome 3 ай бұрын
Nice! I am glad you enjoyed this video - and the discount coupon 😊 ~ Anja
@peelingoffthelayers
@peelingoffthelayers 3 ай бұрын
Thank you.
@cabininthewoods7326
@cabininthewoods7326 3 ай бұрын
I need to see your video of how you make your kefir, as I am tired of doing 2 1/2 to 3 cups every day. I have a 7 or 8 jars of kefir in my refrigerator.
@chrissiewalker8980
@chrissiewalker8980 3 ай бұрын
Yes, reuse jars. All my jams and sauces are in secondhand jars. X
@OurGabledHome
@OurGabledHome 3 ай бұрын
How European of you 👍😂 ~ Anja
@chrissiewalker8980
@chrissiewalker8980 3 ай бұрын
@@OurGabledHome haha!yes, that would be it. 🤣🤣🤣 I have a good stock of jars but only save the ones with standard lids that I can replace. Short wide mouth salsa jars have been good and today have been filled with tomato sauce. Silicone covers have been a great alternative to film x
@Rosiedelaroux
@Rosiedelaroux 3 ай бұрын
Oh. How clever.
@moniqueperez8876
@moniqueperez8876 3 ай бұрын
I absolutely love your channel and I have followed your sourdough starter from the beginning and it came out beautiful, I am now ready to buy a green mail, and I was wondering if you had a coupon code for the grain mail thank you so much
@OurGabledHome
@OurGabledHome 2 ай бұрын
Wonderful! Go here: ourgabledhome.com/product/grain-mills/ ~ Anja
@jettabartholomew1118
@jettabartholomew1118 3 ай бұрын
I'm 2nd generation UK immigrant. Never "boil" your water to make tea. It burns the tea leaf as it's way too hot.
@oxfordcreekfarm
@oxfordcreekfarm 3 ай бұрын
How does pouring boiling water into a cold/room temperature jar not crack it? I've had that happen to me several times during canning procedures.
@OurGabledHome
@OurGabledHome 2 ай бұрын
Place the jar on a wooden board or some fabric ~ Anja
@Deanna52ish
@Deanna52ish 3 ай бұрын
This is valuable info. Thank you. Can nut milk be used to make Kefir?
@OurGabledHome
@OurGabledHome 3 ай бұрын
You can make kefir with almond milk. I am glad to hear you enjoyed this video 😊 ~ Anja
@willowwhyte1104
@willowwhyte1104 2 ай бұрын
@@OurGabledHome ​​⁠ ummm… But it has to be “refreshed” with mammal’s milk every other time (or every few. I’ve never done it.) because the beneficial bacteria NEED lactose to survive. That’s what they “eat”. And it doesn’t have to be “just” almond milk. Coconut, rice, and other plant “milks” can also work. As long as it continues to be “refreshed” with mammal milk! ❤
@jeannebarrett4821
@jeannebarrett4821 3 ай бұрын
You are not supposed to use metal on kefir grains. Apparently it affects the nutrients of the kefir. Instead use a wooden spoon to take out the grains from the top of the kefir. Transfer them into a new jar and then add milk for a new batch.
@willowwhyte1104
@willowwhyte1104 2 ай бұрын
That’s only partially correct. We’re not supposed to use metal that leaches/rusts, such as iron, aluminum, tin, silver, etc. It’s perfectly safe to use stainless steel. ❤
@susannethiessen3074
@susannethiessen3074 2 ай бұрын
Liebe Anja, ich habe eine Frage, die so gar nichts mit diesem Video zu tun hat. Ich schaue gern amerikanische Videos und sehe dort hin und wieder Rezepte, in denen cream und heavy cream vorkommt. Kannst du mir sagen worin der Unterschied besteht? 😊
@OurGabledHome
@OurGabledHome 2 ай бұрын
Ich denke, daß es am Fettgehalt liegt ~ Anja
@michelinepaquet2440
@michelinepaquet2440 3 ай бұрын
Bonjour Madame, Je viens de vous découvrir, 🌸 Est-ce que c’est possible par votre site de faire la traduction en français. Je suis très intéressée , mais je ne suis pas bilingue,😗 Je vous écoute de Québec,,,,🩷
@karenbixby7453
@karenbixby7453 3 ай бұрын
I used your link for the mason jar accessories and the result was no discount, please help.
@OurGabledHome
@OurGabledHome 3 ай бұрын
Yes, thanks for pointing that out, here's the coupon code: masonjarlifestyle.com/OURGABLEDHOME ~ Anja
@karenbixby7453
@karenbixby7453 3 ай бұрын
@@OurGabledHome I tried to share a screen shot but it would not post. I tried the link again and even manually pasted your code and it still shows 0 discount. I will try to contact them 🙄
@karenbixby7453
@karenbixby7453 2 ай бұрын
They did respond and said the problem was on their end, I got the discount! Thank you so much for the referral! What a fun website!
@gisela1074
@gisela1074 3 ай бұрын
FYI….1/2 cup Kefir right before bed helps you to sleep deeply.
@michelinepaquet2440
@michelinepaquet2440 3 ай бұрын
Bonjour Madame, Est-ce que vous faite réchauffer votre kefir avant de le boire? Merci de votre réponse. Belle journée!🌷
@willowwhyte1104
@willowwhyte1104 2 ай бұрын
@@michelinepaquet2440 No. If we heat Kefir above 105/110 Fahrenheit it kills the beneficial bacteria. 😢
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