Thank you for this cake tutorial. I’m a beginner home cake decorator for family and friends. My granddaughter requested a tree cake with mushrooms. This cake is just what she would like. 🙂👍 greetings from Sydney Australia 🇦🇺
@kater6130 Жыл бұрын
I want to thank you for this video and some of your others. I made this cake plus added some color flow drop flowers and made some fairies. Wish I could attach some photos. I did 3 - 6 inch cakes and made two batches of your chocolate buttercream frosting. One batch with less coco powder for the lighter brown on top. This was a multi day process for all the pieces. My daughter loved it.
@tastebakery Жыл бұрын
You are so very welcome! I HAVE to see this cake (no pressure 😂) It sounds super adorable! I am so happy your daughter loved it. Way to go! If you go to the about page on my website tastebakerytutorials.com there is a form where you can provide me with your email address so I can email you back and you can attach your photo if you like. I can then add a link to the photo in the comments here if you are ok with that. 😃
@petarplav5711 ай бұрын
You should attach the photos
@eileenchealy Жыл бұрын
making this for my son's 7th birthday! thank you!!!
@tastebakery Жыл бұрын
Yay! That's awesome! Let me know how it turns out.😃🍄
@MA-sk4fg4 ай бұрын
So gorgeous!!!
@jessicagaringer3207 Жыл бұрын
Looooooove it!!! ❤❤❤
@tastebakery Жыл бұрын
Thank you so much! 😊
@titasalazar1933 Жыл бұрын
BELLISIMO
@tastebakery Жыл бұрын
Thank you! Grazie!
@saiqahanif44605 ай бұрын
It's lovely❤
@KameKazuFace2 жыл бұрын
It’s absolutely lovely!
@tastebakery2 жыл бұрын
Thank you so much!😊
@innecesaria Жыл бұрын
Amazing! Which piping tip did you use for the log? Thanks :)
@tastebakery Жыл бұрын
Thank you! I used piping tip 2D.😊🍄
@havilahakpoguma23402 жыл бұрын
Amazing 🥺
@tastebakery2 жыл бұрын
Thank you so much!!😊
@peacehope736511 ай бұрын
Beautiful. I'm making a tree stump/fairy house cake for my niece's 18th birthday soon. I can use this as inspiration 😊 What's the name of the tool you used at the top to get the circular pattern?
@tastebakery11 ай бұрын
Thank you! The tool I used on the top is called an icing comb, usually used on the side of cakes to make a line pattern. Have fun making your fairy house cake; it will be adorable! I'd love to see a picture of it if you feel like emailing it to me go to tastebakery.com. Let me know if any questions come up! 🍄🧚♀️😃
@peacehope736511 ай бұрын
@@tastebakery Perfect, thank you. I've seen them on the Hobbycraft website. Will do (send a pic) 🎂🧚♀️
@JessicaGrabeman Жыл бұрын
This is awesome! What did you "paint" the fungi growth with?
@tastebakery Жыл бұрын
Thank you so much! I dusted it with edible dust with a brush in a circular motion after the fondant dried.😃🍄
@amandaamo3422 ай бұрын
@@tastebakery What brand and color of edible dust did you use?
@carolynknight76707 ай бұрын
Can I ask, did you use the piping bag without a tip? I couldn’t see one. Thanks
@mandabec826 Жыл бұрын
How did you attach the semicircle fungi that is on the sides?
@tastebakery Жыл бұрын
I just stuck it in the buttercream. 😃 You could also push it into the cake a bit too if you think your buttercream is not going to hold it. You could also add some buttercream just underneath the fungi to hold it up where gravity is fighting it and it actually gives it a cool look like the tree grew around the fungi.
@heleneeden10242 жыл бұрын
What size are the cake layers? Is it better to have 4 - 7inch layers or 3 8 inch layers
@tastebakery2 жыл бұрын
I used 5 - 8" layers (in a 2" deep pan filled half way with batter) which gave it a taller thinner stump look. If you use 4 - 7 inch layers it will look closer to the shape of my tree stump than if you used 3 - 8 inch layers which would make it look wider and shorter. So it really depends on if you want your tree stump to look taller and thinner or shorter and wider. The only thing that this will really effect is you want to make sure you have enough room to add the fondant pieces you want to add on the side. Other than that it is truly just your preference. 👍😊🍄
@greatleggs2 жыл бұрын
What tip is that you used to make the tree bark?
@tastebakery2 жыл бұрын
tip #2D👍😃
@Emma-li8cy Жыл бұрын
hello what did you use with vodka? is it a gel colouring? thank you
@tastebakery Жыл бұрын
Yes it is gel icing color.😊 I like to use Americolor or Wilton if I need it right away.
@Emma-li8cy Жыл бұрын
@@tastebakery is the gel colouring not enough? is it better to mix it with alcohol? thank you
@tastebakery Жыл бұрын
So what the alcohol does is thin the gel icing coloring out. It's basically how you make edible paint if you want to paint on a cake for example. The gel is just too thick and clumpy to paint on. So for my purposes in this video in order to accomplish the rings in the tree stump on the top of the cake I had to thin out the gel icing color and I did this by adding alcohol. I only added alcohol to the gel icing color for this specific part.
@Emma-li8cy Жыл бұрын
@@tastebakery thank you so much for the reply amazing cake😊
@tastebakery Жыл бұрын
@@Emma-li8cy You are so very welcome! Thank you!
@Emma-li8cy Жыл бұрын
Hello how did you get this brown colour of your buttercream please
@tastebakery Жыл бұрын
Hi! I used brown gel icing color. I like Americolor or Wilton or of course you can use chocolate buttercream.😊
@marciasmummy Жыл бұрын
What is your recipe for each cake layer please?
@tastebakery Жыл бұрын
Here is the video for the chocolate cake I used in this video kzbin.info/www/bejne/rpeQlHqkfbt4b6M Let me know if you have any questions. 😊
@pitifonseca Жыл бұрын
Where are you located? Can I order a cake?
@tastebakery Жыл бұрын
Hi! I am in the Portland, Oregon area. I do not currently ship cakes but if you happen to be in Portland as well you can email me. Let me know here first that you emailed me so I can check my email. Sometimes emails go straight to junk. You can find my email under the About tab on my KZbin channel. Thanks!
@mumthasneji43 Жыл бұрын
Price pls
@tastebakery Жыл бұрын
If you go to my website tastebakerytutorials.com to the about page type your email into the form and I will email you back. Thank you!