Trini Black Eyed Peas Pelau - Use any Protein!

  Рет қаралды 8,378

CookingWithRia

CookingWithRia

Күн бұрын

Пікірлер: 38
@angelaanderson5360
@angelaanderson5360 10 ай бұрын
Now I want some pelau. 🇹🇹
@adonis6332
@adonis6332 7 ай бұрын
Yummy
@CookingWithRia
@CookingWithRia 5 ай бұрын
😋
@meechee2too754
@meechee2too754 5 ай бұрын
I love how you teach and cook
@tenishastairpraisegod7648
@tenishastairpraisegod7648 10 ай бұрын
Looks delicious with the pelau!😀
@amandasookhoo6845
@amandasookhoo6845 10 ай бұрын
Wow👍👍
@indarsamlal4558
@indarsamlal4558 4 ай бұрын
Your food always looks tasty Miss Ria 🙌💯
@Reza-1223
@Reza-1223 10 ай бұрын
Good morning. It's such a beautiful dish. Although I'm not familiar, it does look similar to Guyanaese cook up rice. I paused and watched several times not just to grasp the indepth method of your cooking but that there's something in your voice that has always been provocative that would encourage addiction to your channel. Your great knowledge of the foods and ingredients that you are using is admirable. I admired your simplicity, and I wish you and your beautiful family nothing else but success in every way in life. Have a blessed day ❤❤❤❤❤❤✌️🙏👌👍🏽💯🇬🇾💯💯🇬🇾🇬🇾🇬🇾🇬🇾🇬🇾🇬🇾✔️✔️✔️
@CookingWithRia
@CookingWithRia 10 ай бұрын
Thank you so much for your kind words. Blessings to you too.❤️🥰❤️🥰❤️🇹🇹🙏🏼
@pat8497
@pat8497 10 ай бұрын
I never liked Blackeye Peas growing up so I never cooked it. As usual, you never fail to inspire me to try your recipes and I never fail to produce, successfully....you're that good. I am not sure I will eat it but I will sure make it for my family. Much peace, love and prosperity for 2024.
@CookingWithRia
@CookingWithRia 10 ай бұрын
Thank you so much!❤️
@ferozawajadhali1585
@ferozawajadhali1585 10 ай бұрын
OMG THIS MAKES ME FEEL HUNGRY ITS JUST DELICIOUS ❤
@CookingWithRia
@CookingWithRia 10 ай бұрын
❤️
@avabishop753
@avabishop753 10 ай бұрын
Interesting information about the differences between cooking in a pressure cooker vs cooking in a regular pot.
@ewwilliam9530
@ewwilliam9530 10 ай бұрын
Just Send the recipe to my Family Delicious 😋
@sharonjones5965
@sharonjones5965 10 ай бұрын
Morning my Trini family love your channel blessings to you
@CookingWithRia
@CookingWithRia 10 ай бұрын
Morning! Thanks so much!
@lynettesingh5699
@lynettesingh5699 10 ай бұрын
100% best
@nikkineeks6043
@nikkineeks6043 10 ай бұрын
Absolutely love your cooking! You're actually my teacher 😅. Thanks so much 🇹🇹❤
@baldnproud
@baldnproud 10 ай бұрын
thank you I definitely will be making this after the Daniel fast! If if I omit the meat then I can use it for the fast I think I’ll do that! I love how you go step-by-step and explain everything so well you make me laugh. When you talk about the nutrition value we get it we understand you’re so cute. 🥰👩🏾‍🦲😍
@GolDreadLocks
@GolDreadLocks 10 ай бұрын
Thank you luv! One Love!
@CookingWithRia
@CookingWithRia 10 ай бұрын
You are so welcome! ❤️🥰
@javanisolomon8374
@javanisolomon8374 10 ай бұрын
Looks delicious
@CookingWithRia
@CookingWithRia 10 ай бұрын
Thank you 😋
@sebastianf6499
@sebastianf6499 10 ай бұрын
Happy New Year! This meal is simply delicious, especially if you're vegetarian like me! ❤
@CookingWithRia
@CookingWithRia 10 ай бұрын
Happy new year!!
@pearlali136
@pearlali136 10 ай бұрын
Ria, it looks delicious. I made mine very similar to yours on New Year’s Eve but with chicken breast. It was delicious, I baked turkey breast at the side.of course we had champagne. You’re a great cook, I imagine the taste. Good luck for 2024
@CookingWithRia
@CookingWithRia 10 ай бұрын
Thank you❤️
@TrinBago_Sweet
@TrinBago_Sweet 10 ай бұрын
Happy New Year!! Love a good pelau ❤ & this looks sooo good 🤤👌.
@CookingWithRia
@CookingWithRia 10 ай бұрын
❤️
@1southpaw2
@1southpaw2 10 ай бұрын
Happy New Year to you Ria and your family. As a Canadian with Trini roots, I appreciate your recipes. I was wondering if there is anyway to make Pelau without browning/sugar? I know its the colour and caramalization needed. Just need an alternative to not kick off my sweet tooth😂😊.
@CookingWithRia
@CookingWithRia 10 ай бұрын
Thank you! If you eliminate the sugar/browning, it won’t be pelau. Might be pilaf. 😀
@homeecdiva
@homeecdiva 10 ай бұрын
❤❤❤
@MaggieHighlyFavoured
@MaggieHighlyFavoured 10 ай бұрын
Happy New Year to you and your family Ria. As always, excellent prep and instructions. Only problem I have with that pot of food is that it is too little bit🤣🤣🤣🤣. Beef pelau is definitely Old Year's night food tradition. Your cooking is the ONLY reason I will leave Trinidad and move over there. Any property for sale near where you live?🤣🤣🤣🤣
@CookingWithRia
@CookingWithRia 10 ай бұрын
Thanks so much and same to you! 🥰Once you experience winter storms you will be running right back to sunny TnT😂😂
@meechee2too754
@meechee2too754 5 ай бұрын
Is it possible to use long grain rice? The one I have isn’t parboiled 😢
@CookingWithRia
@CookingWithRia 4 ай бұрын
You can try. Adjust the liquid/water based on how quickly it cooks.
@meechee2too754
@meechee2too754 4 ай бұрын
@@CookingWithRia thank you for your answer 😊
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