Trinidad Peanut Punch - Episode 143

[@joannekangalee3281]

This drink is so delicious made this yesterday had to whip up a second batch for today had my kid and neices asking for seconds they told it is better than nestle I used lots of crushed ice to serve it that help thin it a little to the perfect consistency thank you love seeing the kids drink nutritious homemade drinks thanks for accurate measurements

[@heathertaylor1773]

great drink,it remines me of my childhood growing up in Grenada

[@lenoraharbance9166]

it's 12am in Trinidad just tried this recipe. came out great.

[@bibisingh9876]

👌👌👌Awesome.I live peanut punch,my all time favourite.Well done

[@jannel6677]

All jokes and teasing aside, Natasha, I appreciate you. Your kitchen, d whole house (wherever you live) must smell uh-mazing...all d time! All those vids, all that yummy Trini cooking!?! oh gorm!!! GOD bless you Natasha & yuh family too.

[@TriniCookingwithNatasha]

thank you so much. thank you for watching. :)

[@justblase5270]

My mother would always make this 👍👍🇹🇹🇹🇹🇹🇹🇹🇹🇺🇸🇺🇸🇺🇸

[@twixbar90]

So damn good!! thank you for your quick and simple version of peanut punch!!

[@daddysbabyamrita5384]

I saw this recipe a while and I jus made it for my son .... it is delicious 😋oh my god creamy and yummy

[@jannel6677]

whey d bitters, d Trini staple of our punches? grated nutmeg too? buh, doh worry, yuh recipes does look yummy enough. tfs

[@TriniCookingwithNatasha]

+Janne L lol. I know about the bitters but I don't fancy that or nutmeg in my peanut punch hope you understand.

[@TheRiguesr]

11.39 pm I’m making dis it came out great thank u

[@jrcoggins]

Thank you! 😀

[@spiegel3269]

2 CUPS OF PEANUT BUTTER?!?! So basically you're using an entire jar for just ONE smoothie! That's ridiculous - AND expensive! Plus an entire tin of evaporated milk - another $3.

[@QIKWIA]

Oooohhh, Yummy! I'm going to make this one! I usually buy it already prepared, but im gonna give this recipe a try..only thing is i will add some dark rum!

[@Rangerover-hp5lp]

I love this recipe

[@nicksampson1468]

some Hennessy brandy into the mix will make a great nuts and rum. or white oak.

[@TriniCookingwithNatasha]

Nick Sampson that sound like a great addation.

[@justxn_mahabir5a975]

Alluh better watch dis video and learn cuz ramsaran gone now🤣🤣🤣

[@trini_boi2414]

This I'll have to try it look tasty and that soupsop smoothie is boss too 😁

[@jannel6677]

Do you get soursop or barbadine where you are? If yes and you know how to, can you please do vids for them? And pumpkin punch too?

[@TriniCookingwithNatasha]

+Janne L Sour-sop yes not barabdine. I plan to do the sour-sop as soon as my tree has a ripe one.

[@akilahgeorge978]

I love your videos, they give me hope, and are delicious 😊

[@3apples10001]

Nice

[@adrianmitchell6034]

What is d healthest peanut butter in Trinidad

[@naty1012]

Can I make this with almond milk?

[@TriniCookingwithNatasha]

liaciaria sure

[@blessedinchrist2696]

Made this...really yummy

[@bernadettedavid8578]

Could put a few dashes of Angostura Bitters

[@TriniCookingwithNatasha]

+Bernadette David Yes you can.

[@laureljoseph6622]

taste good

[@mygigi43]

Looks good!

[@dwaynepeters5069]

What about the ting for de back

[@mouriserj2677]

try adding some nutmeg next time!!!!

[@TriniCookingwithNatasha]

np

[@albemar78]

Thanks for posting this. I had it today at a Caribbean restaurant. The chef also provided a dip for the fish and shrimp which taste similar but was spicy also, and maybe had vinegar. Any idea what that might be called? Thanks 😊!

[@TriniCookingwithNatasha]

Great!!! It can be peppersauce.

[@albemar78]

@@TriniCookingwithNatasha it was more milky.. like milk, cream, or mayo. Thanks for reply!! Looking forward to exploring your vids!

[@albemar78]

@@TriniCookingwithNatasha I meant it almost seemed like the peanut drink but spicy and vinegary

[@TriniCookingwithNatasha]

@@albemar78 ohhhh...

[@angelatobas6361]

am definitely making this

[@ceonedinboro1003]

Hey quick question can you add bananas or raisins in peanut punch ?

[@TriniCookingwithNatasha]

Sure

[@ceonedinboro1003]

Trini Cooking with Natasha thanks

[@Honeypepper.]

what do you look like?

[@spiritoflovefoundation6358]

how much per serving that recipe makes?

[@TriniCookingwithNatasha]

Spirit of Love Foundation you can get 4-6 small servings if served on ice.

[@spiritoflovefoundation6358]

Trini Cooking with Natasha you use all the peanut butter in the container? Thank you very much God Bless You

[@susanlopez7070]

can you use this recipe for sucka bags?

[@TriniCookingwithNatasha]

Yes

[@susanlopez7070]

@@TriniCookingwithNatasha thank you

[@RB-in6oq]

Would be nice to have amounts for all the ingredients. After that you tweak the recipe to suit your preferred taste.

[@TriniCookingwithNatasha]

It's in the description box

[@TrinBago_Sweet]

can you use soy or almond milk to make this? I'm lactose intolerant😟....

[@InDeDance]

yes you can. flavor is in the peanut :)

[@wayneblake3186]

I IS A TRINI! SPITE ME?

[@the2012101]

😄

[@dande-lion4312]

PLS show your face

[@TriniCookingwithNatasha]

I do in certain videos.