बनाउने होइन त लापिङ्ग || SPICY LAPHING RECIPE || TIBETAN STREET FOOD

  Рет қаралды 540,762

Tsheten Dukpa Recipe

Tsheten Dukpa Recipe

Күн бұрын

Пікірлер: 175
@hinataaaaa56
@hinataaaaa56 9 ай бұрын
Ingredients: Maida Active dry Yeast Garlic Chilly paste Spring onion Dark Soy sauce Light Soy sauce Roasted Sesame Seed Sesame oil Ajinomoto White vinegar Turmeric Noodles Peanuts/Chips/Dalmoth Process Knead the dough Add water to it and let it soak Then wash the dough in the same water Separate the starch and gluten Put the gluten in a separate dish Let the starch set for four hours (if humid fridge is recommended) Add half-teaspoon active dry yeast to the gluten Cover it with a wrap and leave it for an hour Now start making the sauce Take one tablespoon of beaten garlic Add salt according to the taste and mix Take some chopped spring onion Add two tablespoon chilli paste Add two tablespoon dark soy sauce Add one tablespoon light soy sauce Add Two teaspoon Roasted sesame seed ½ teaspoon ajinomoto (completely optional) Add 1 tablespoon sesame oil (optional but recommended as it enhances the taste) 2 tablespoon white vinegar Mix well Add water to your estimation Voila!! There you have your Laphing sauce Take your gluten and steam it for 15 minutes Then let it cool down Slice the gluten in small pieces After 4 hours, your starch would be ready The water and starch would be separated so drain the water. Add a pinch of turmeric Take a plate and brush the oil into it Stir the starch well Pour it in the plate (make sure to take the right amount And steam it in a high heat After 3 minutes Laphing base is ready!! Carefully strip the steamed Laphing base from the plate Now make a Laphing of your choice (dry or with sauce) Spread a chillipaste in your laphing base Add the gluten pieces from before Then add a noodle of your choice Add peanuts if it's preferred (or chips, sausage anything you want!!) Now roll it like you roll rolling paper ;) !! Then cut it into pieces And there you have your DRY Laphing Just add the Laphing sauce on top of it if Soupy Laphing is preferred.
@TshetenDukpaRecipe
@TshetenDukpaRecipe 9 ай бұрын
Omg ! thank you so much 🙏🏻you make my life so so easy.
@monika_123
@monika_123 6 ай бұрын
​@@TshetenDukpaRecipe 1 hrs nai rakhna parxa ani yeslai sell garni pasalma tw agadinai banayera rakhna parni raixa derai time lagni banauna
@swazanmaharjan182
@swazanmaharjan182 24 күн бұрын
​@@TshetenDukpaRecipemaam yo banako sheet lai kasari store garne Ani Kati din samma use garna milxa??
@TshetenDukpaRecipe
@TshetenDukpaRecipe 24 күн бұрын
@ Airtight container ma fridge ma store garnu parxa.1 to 2 day tyo bhanda lamo chai crack Hunxa 🙏🏻
@everythingunderthesky1305
@everythingunderthesky1305 10 ай бұрын
Everytime I want to eat la-phing, I go back to your old video. Sajilo, anta dammi Thank you
@sebastianofficial4121
@sebastianofficial4121 10 ай бұрын
Thank you so much for sharing this beautiful idea. Till now I have not tasted. But I liked it.
@varsaroka1094
@varsaroka1094 10 ай бұрын
Honestly speaking it was the most delicious laphin I have ever had and thank you so much dee ❤❤❤ looking forward for more in the future 😉😘
@aarurai2493
@aarurai2493 3 ай бұрын
Damii molita sarai man parcha thanks di
@pranusubba2476
@pranusubba2476 9 ай бұрын
Testy and beautiful video di👍
@moamenpongen8961
@moamenpongen8961 8 ай бұрын
Fantastic..food.plz.make.more.vedeo 👍👍🍒🍒🍇
@Rockybalboa493
@Rockybalboa493 3 ай бұрын
I’ve waited for you to share this recipe for a long, long time now. Thank you! Will surely try this at home. 👍🏻😋
@sharmishthabanerjee6852
@sharmishthabanerjee6852 10 ай бұрын
awesome recipe Chef, please show ladakhi mutton skyu recipe and ladhaki mutton chutagi pasta recipe please
@pasanglama8316
@pasanglama8316 3 ай бұрын
Nice making, thanks medam
@binitalepcha5951
@binitalepcha5951 10 ай бұрын
Wow dami
@Foodie_Anjalii
@Foodie_Anjalii 3 ай бұрын
❤Best one❤❤
@shekharpradhan8595
@shekharpradhan8595 10 ай бұрын
Wow 😮yummy🎉
@chhedenlama2776
@chhedenlama2776 2 ай бұрын
Malai ta sarai maan parxa dry laphing 😋 tara kahile pani banako xuina,thank you so much for sharing 🙏👌👍
@rubentamang731
@rubentamang731 10 ай бұрын
Wow Nana I really love it🙏❤
@sushmasherpunja2361
@sushmasherpunja2361 3 ай бұрын
I like it❤❤
@pokharamagarsamaj
@pokharamagarsamaj 10 ай бұрын
Yummy wow❤
@r.m.gl.l.ec.f.e9140
@r.m.gl.l.ec.f.e9140 7 ай бұрын
Wow soo yummy 😋 recipe i wll try in my resort thanks for beautiful recipe video
@PhulMayaSubba-ol7ob
@PhulMayaSubba-ol7ob 10 ай бұрын
Wow so beautiful✨✨
@SadhanaRasoi
@SadhanaRasoi 7 ай бұрын
So much tasty 🤤
@Khanalas1
@Khanalas1 10 ай бұрын
Wow
@tinaharia4358
@tinaharia4358 7 ай бұрын
Wow, very nicely explained, thanks, I desperately want this receipee, 👍👍
@gersanyangchin2507
@gersanyangchin2507 7 ай бұрын
Love ur recipe verry nice ! I'll try to make it soon ❤
@anushrestha-nh7ml
@anushrestha-nh7ml 6 ай бұрын
मलाई त एक्दमै मन पर्छ सिस ❤❤❤
@anushrestha-nh7ml
@anushrestha-nh7ml 6 ай бұрын
wow so sweet ❤❤❤
@geetudas5087
@geetudas5087 7 ай бұрын
wow yummy 😋😋😋
@SanjiwanichamlingRI
@SanjiwanichamlingRI 7 ай бұрын
Yummy😋
@Sayurii24
@Sayurii24 9 ай бұрын
Thank you for the recipe aunty❤Love from Darjeeling 😇
@Loveyourself-j2l
@Loveyourself-j2l 3 ай бұрын
My fevrat 🤤🤤🤤
@nirmalachamlingvlogs
@nirmalachamlingvlogs 8 ай бұрын
Wow its so amazing and delicious loving from Kuwait ❤
@lunachapagain9889
@lunachapagain9889 6 ай бұрын
Ramro laygo abasye mitho hola gharma ma pani banaune kosis garxu
@PaninaPradhan
@PaninaPradhan 9 ай бұрын
So tasty 😋
@LobsangYeshi-hq9ks
@LobsangYeshi-hq9ks 7 ай бұрын
Yup it's very long process and tired
@devikamoktan-qh2np
@devikamoktan-qh2np 9 ай бұрын
Beautiful looks yammy
@bishnumaya5066
@bishnumaya5066 10 ай бұрын
Wow
@nilushresta1707
@nilushresta1707 7 ай бұрын
Yummy ❤
@Lamajune8
@Lamajune8 4 ай бұрын
Teach me make laphin all day
@fafnismp6205
@fafnismp6205 8 ай бұрын
Wow Damiy
@pemadomq6390
@pemadomq6390 10 ай бұрын
Good sister
@ChandraGurung-eg5wo
@ChandraGurung-eg5wo 8 ай бұрын
Lookingsonicefood
@madumadu7451
@madumadu7451 9 ай бұрын
मन त धेरै परछ तर धेरै गारो लागो भनाउनु त❤❤
@अशोकलामा-ह2छ
@अशोकलामा-ह2छ 9 ай бұрын
Has didi thank you so nice food test dami hola jasto cha didi
@shardashah3792
@shardashah3792 6 ай бұрын
मिठने मिठाे 😊❤
@sandhyagurung6180
@sandhyagurung6180 10 ай бұрын
Prosess lamo raixa tara man parxa ❤ Yami ❤
@yang0207
@yang0207 8 ай бұрын
Im gonna try this soon
@amakokitchen4337
@amakokitchen4337 10 ай бұрын
Mukhai rashayo 😋
@SharmilaGhimire-e6w
@SharmilaGhimire-e6w 10 ай бұрын
Sabai vanda namitho food
@mingmarlama7987
@mingmarlama7987 10 ай бұрын
Suru suruma testai hunxa. .. . 4 5 choti khaisakepaxi pachhi ali baani bhayesi mitho lagne khaalko khana ho yo.
@yayabarbidrohi218
@yayabarbidrohi218 7 ай бұрын
Kin hjur😂?
@upashanachettri5935
@upashanachettri5935 10 ай бұрын
How to make chilli paste mam
@UmeshRai-r4r
@UmeshRai-r4r 4 ай бұрын
Dubai bota herdai xu diju
@risalaahmed2470
@risalaahmed2470 10 ай бұрын
Chili paste recipe please
@Puspadhamal123
@Puspadhamal123 4 ай бұрын
Thanks you Sistar 🙏🙏🙏
@sharmilashrestha7762
@sharmilashrestha7762 10 ай бұрын
❤️Bahut jyada tasty 😋 chilli ki recipe bhi bataiye mam?
@atoliachumi6077
@atoliachumi6077 9 ай бұрын
I like both to so much ❤❤❤
@sun5290
@sun5290 10 ай бұрын
chilli paste kasari banaune?
@Horang6199
@Horang6199 10 ай бұрын
Tashi delek ajiii,. Ramro lagew mo pani banaw Xu .. tapaiko recipe pani try garxu .. ani chili paste ko recipe pani dinus hola ajiii🙏❤️
@KyoMaya-c7r
@KyoMaya-c7r 9 күн бұрын
Thanks ❤
@PritiLimbuni
@PritiLimbuni 7 ай бұрын
Wow sis khanu man lagx banaunu garo k grne herne bsne ta hola nk😢😢❤❤❤
@Minaxezfacts
@Minaxezfacts 9 ай бұрын
Put 🥜 peanuts. it's taste more delicious 😋
@Cyrusrai30
@Cyrusrai30 9 ай бұрын
Wow ❤
@sar983
@sar983 10 ай бұрын
@PurviMagar-k3z
@PurviMagar-k3z 7 ай бұрын
❤❤❤❤❤
@anitarai889
@anitarai889 10 ай бұрын
I need chii paste recipe
@bartenderprabhat
@bartenderprabhat 4 ай бұрын
Chilli paste recipe na banau nu hos na di please
@Ella-k5u8j
@Ella-k5u8j 10 ай бұрын
how to make chilli paste? make a video
@jangchupchoden1499
@jangchupchoden1499 10 ай бұрын
💐👍👌👏
@paljortseten5115
@paljortseten5115 10 ай бұрын
Dami lagyo thanks bahini
@mountainbaby
@mountainbaby Ай бұрын
How many sheets we Can prepare from 1kg maida
@sonalbegur8051
@sonalbegur8051 6 ай бұрын
😊
@pritychhetri4122
@pritychhetri4122 9 ай бұрын
Home made clinic flex recipe plz
@sushmitapradhan2784
@sushmitapradhan2784 16 күн бұрын
Pani chai hot ki cold halnu paranay hu o??
@Sandeshkovines
@Sandeshkovines 7 ай бұрын
chilli ko recipe haaldinu
@mayabantawa637
@mayabantawa637 2 ай бұрын
Moongi dal ko chai hundaina
@AnitaBajrachharya
@AnitaBajrachharya 6 ай бұрын
Chilly make recipe plz
@TshetenDukpaRecipe
@TshetenDukpaRecipe 5 ай бұрын
Upload gareko xu
@dobhanlimbu8580
@dobhanlimbu8580 10 ай бұрын
Malai ni dry man parxa❤
@Lukaa736
@Lukaa736 10 ай бұрын
Chili paste ko recepi halnus Na
@iartijaart3789
@iartijaart3789 9 ай бұрын
I love this dish but banawna purai half din janay raicha. Saturday chutti mah banawna parla ekdin. Tx for the recipe. Some dish really need time, patient most important love 😊
@TshetenDukpaRecipe
@TshetenDukpaRecipe 8 ай бұрын
Absolutely right 🙏🏻
@sugriv3405
@sugriv3405 10 ай бұрын
8:44 didi high heat ma steam garda ta pani purai plate vri jnxa hola ta? Kei tips tesko lahi mero matlap pani exactly kati jti hunu porxa hola jo ki steam garda pate ma na aaos?
@monarai3510
@monarai3510 4 ай бұрын
Yo aata ko pani banawda huncha?
@MamtaTamang-zx8fl
@MamtaTamang-zx8fl 6 ай бұрын
Om Mane padme Hum😊😊😊😊😊😊😊🎉🎉🎉🎉🎉🎉🎉😢
@pradipmagar6946
@pradipmagar6946 7 ай бұрын
Chinese liang pi jasto po cha ta ???
@PardeepRai-ts8gv
@PardeepRai-ts8gv 5 ай бұрын
Hot water or cold?
@krishmaabasnet5620
@krishmaabasnet5620 6 ай бұрын
Can we skip yeast for gluten?
@TshetenDukpaRecipe
@TshetenDukpaRecipe 5 ай бұрын
Yes you can
@SetiGurung-wq1jr
@SetiGurung-wq1jr 8 ай бұрын
Beking powder pani halnu parxa sis
@TshetenDukpaRecipe
@TshetenDukpaRecipe 8 ай бұрын
Pardaina
@immortalkorange5068
@immortalkorange5068 7 ай бұрын
Glutton chai k ma use hunxa??
@TshetenDukpaRecipe
@TshetenDukpaRecipe 7 ай бұрын
Yo LAPHING ko filling ma
@hi-bl4pf
@hi-bl4pf 3 ай бұрын
Hey i have some question i only have soy sauce is it okay if i only use soy sauce and what can be used to subsite for vinegar and is seasme necessary?
@shreyasingh697
@shreyasingh697 3 ай бұрын
Fresh Lemon juice for substitute of vinegar & sesame seeds are optional
@hi-bl4pf
@hi-bl4pf 3 ай бұрын
@@shreyasingh697 hey I already bought the vinegar but I don't have soy sauce I do have something in similar called the caremal colour is it alright if I use it?
@anmolarora7417
@anmolarora7417 4 ай бұрын
How many sheets will be ready with 1 kg maida?
@anushatiwari3363
@anushatiwari3363 3 ай бұрын
20 sheets
@suchitrasubba6095
@suchitrasubba6095 9 ай бұрын
Hlo maam mylae try garako theyae tasty bhayo but laphing ko base roll garda crack bhayo k bhayara hola?
@TshetenDukpaRecipe
@TshetenDukpaRecipe 8 ай бұрын
Laphing ko batter thick vo hola
@shiny4474
@shiny4474 9 ай бұрын
How long can we store the sheets for?
@TshetenDukpaRecipe
@TshetenDukpaRecipe 9 ай бұрын
Store in Airtight container and keep in fridge for 2 days
@pembasherpa4890
@pembasherpa4890 7 ай бұрын
Yo banako kati din sama khana milxa tha xa vana vandiuna plz
@TshetenDukpaRecipe
@TshetenDukpaRecipe 7 ай бұрын
Fresh nai ramro hunxa
@ParuTamang-ek8yi
@ParuTamang-ek8yi 9 ай бұрын
Bijayar ratvari rakhada hunxa ta sis🤔
@TshetenDukpaRecipe
@TshetenDukpaRecipe 9 ай бұрын
Hunxa
@ArjinaYakha
@ArjinaYakha 5 ай бұрын
Is it okay to make a roti and keep it in a cool place to use it the next day?? Please reply it's urgent
@TshetenDukpaRecipe
@TshetenDukpaRecipe 5 ай бұрын
Yes you can
@ArjinaYakha
@ArjinaYakha 5 ай бұрын
@@TshetenDukpaRecipe thankyou ma'am
@nisharai3954
@nisharai3954 9 ай бұрын
Di wheat flour ko hunxa
@TshetenDukpaRecipe
@TshetenDukpaRecipe 9 ай бұрын
Hudaina sis refine flour le mattai hunxa
@tobiochan3637
@tobiochan3637 9 ай бұрын
​@@TshetenDukpaRecipe what about corn starch?
@laxmeegurung794
@laxmeegurung794 8 ай бұрын
Chiili paste recipe
@TshetenDukpaRecipe
@TshetenDukpaRecipe 8 ай бұрын
Upload gareko xu check garnu hosh na hai mero channel ma 🙏🏻❤️
@SahilRai-ou9lm
@SahilRai-ou9lm 9 ай бұрын
Yo hami le banako laphing alik saroo vayoo yeslai naram chai kasari garneyyy vandinuna...
@TshetenDukpaRecipe
@TshetenDukpaRecipe 9 ай бұрын
Laphing ko batter ma pani thorai add garnu perxa
@lnylth
@lnylth 9 ай бұрын
Hello , may i know What did you add to the gluten! ? Can you please use English subs too. Its very interesting Thank you!!
@TshetenDukpaRecipe
@TshetenDukpaRecipe 9 ай бұрын
It’s a dry yeast
@harshusuryavanshi8940
@harshusuryavanshi8940 5 ай бұрын
Any one plz tell me wht is that
@mr.snsah54
@mr.snsah54 5 ай бұрын
Khate tyaa lekheko padhna
@PROPL394
@PROPL394 7 ай бұрын
Maylay aju try garey laping banawnu but laping ko sheet kun pani golo bhayena sab crack bhayo pakawda pakawd kina hola reply garnus 🙏
@TshetenDukpaRecipe
@TshetenDukpaRecipe 7 ай бұрын
Crack ta steam ramro vayana hola momo steamer ma try garnu hosh
@PROPL394
@PROPL394 7 ай бұрын
Thank you 2nd try momo steamer ma try garey dami bhanda ma pani dami bhayo thank you so much for replying..much luv from(kharagpur salua)
@belithapa2239
@belithapa2239 5 ай бұрын
दिदि यो बनाउने कुन ठाउँ हो र ?
@IshaChaudhary-ni4nl
@IshaChaudhary-ni4nl 5 ай бұрын
Harion
@roshan24616
@roshan24616 9 ай бұрын
Yatro jhanjat kasle garxa vo baru kinera khanxu
@vishalchettri2938
@vishalchettri2938 7 ай бұрын
Kha koi tshai na ai lay saman😂
@binasubba4158
@binasubba4158 9 ай бұрын
Laphing chai kun desh ko dish ho 😊
@TshetenDukpaRecipe
@TshetenDukpaRecipe 9 ай бұрын
Tibet and China bata ho
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